FDBusiness.com

Bridge2Food Protein Awards press release

 Breaking News
  • First Milk to Cut 30 Jobs Following a thorough review of its manufacturing operations, First Milk, the UK dairy farmers co-operative, is to planning to make changes to its Lake District and Haverfordwest creameries to improve the productivity and efficiency of these sites. Shelagh Hancock, chief executive of First Milk. Shelagh Hancock, chief executive of First Milk, comments: “We have made significant capital [...]...
  • UK Regional Governments Do Not Trust London on Food “The political dimension means that common sense may not always prevail,” said David Thomson (pictured above), CEO of Food and Drink Federation Scotland, about the current Brexit negotiations and their impact on the food and drink industry in Scotland and the UK. He stressed the importance of heightening the profile of the food and drink [...]...
  • Ireland’s Ancient East Food and Drink Guide for Visitor Experiences Launched Fáilte Ireland (National Tourism Development Authority) has launched ‘Ireland’s Ancient East – A Guide for Food and Drink Visitor Experiences’ for food businesses who wish to diversify into tourism in Ireland’s Ancient East region. The guide will provide businesses with the tools to help give visitors an unforgettable experience by sharing the great stories of our [...]...
  • 10,000 Ghana Cocoa Farmers Able to Receive Premium Payments By Mobile Phone Cargill has made its first ever sustainable premium payment by electronic transfer to cocoa farmers in Ghana. Just over 10,000 farmers are benefiting from the 2 million GHS mobile payments made by Cargill in partnership with its customers through the Cargill Cocoa Promise, Cargill’s commitment to improving the livelihoods of farmers and communities that will secure a [...]...
  • Bridge2Food Announces Finalists in Protein Awards 2017 The finalists have been announced for the Bridge2Food Protein Awards 2017 which celebrate those creating new plant-based and high protein foods and ingredients, driving growth and innovation in the Protein industry. The finalists for each category are as follows: Best Plant-based Food: awarded to a company or individual that has created a new plant-based food. Beyond Meat [...]...

Bridge2Food Protein Awards press release

Bridge2Food Protein Awards press release
July 14
16:29 2017

BRIDGE2FOOD PROTEIN AWARDS CELEBRATE GLOBAL INNOVATIONS IN PROTEIN INDUSTRY – Extended deadline

Enter now to win a Bridge2Food Protein Award which celebrate the innovators creating new products, ingredients and technology to meet the increasing demand for affordable, healthy and sustainable protein.

Gerard Klein Essink, director, Bridge2Food said, “Protein is in the global spotlight as we strive to meet the nutritional needs of a population set to hit 9 billion by 2040. Protein is an integral part of a healthy diet but current consumption and production levels are unsustainable. Our awards celebrate those creating products and ingredients using plant-base, animal and alternative protein sources, and the disruptors driving innovation to help secure the future of the industry.”

The awards are part of Europe’s longest running and leading 10th Protein Summit, 26-28th September 2017 (France), a 5-in-1 Industry Summit (I: Protein 2030 Summit; II: Plant-based Foods Summit; III: High Protein Foods Summit; IV: Protein Ingredients Summit and V: Protein Processing Summit) and Exhibition which brings together 300+ experts in food, ingredients, technology, research, feed and pet food industries to discuss latest innovations and create new protein strategies for the future. Download the brochure here or visit www.bridge2food.com

The Award Categories are:

Best Plant-based Food

Best High Protein Food & Beverage

Most Novel Protein Ingredient

Most Novel Protein Process Technology

Award finalists and winners benefit from global marketing exposure through Bridge2Food’s online community of 40,000 food specialists, its website, newsletters to 28,000 subscribers, media partners, marketing and public relations.

Entry forms are available online here, or contact: awards@bridge2food.com. The closing date for entries is 30 August 2017 when the expert panel of judges will select a shortlist of finalists. The winners will be announced on 27th September 2017, at 10th Protein Summit, 26-28 September 2017 (Reims, France).

The expert panel of judges includes: Pat Robinson, Business Development Manager, CircleUp (USA); Dr Anne Wagner, Corporate Research and Development Director, Tereos; Dr Volker Heinz, MD, DIL (Germany); Dr Rickey Yada – Professor, Land & Food Systems University of British Columbia (Canada); Dr Kees de Gooijer – TKI Agri & Food (Netherlands); Prof. Dr.-Ing. Bernhard van Lengerich, Seeding the Future Foundation; Mike Velings, co-Founder, Aqua-Spark and Dr Stacy Pyett, Business Development Manager, NIZO (Netherlands);

Ends –

For more information, please contact: Sue Wilson, Bridge2Food,
e: awards@bridge2food.com, Tel: +44 7525 171 662 or visit: www.bridge2food.com

About 10th Protein Summit 2017
10th Protein Summit 2017, 26 – 28th September 2017 (Reims, France)
A Unique 5-in-1 Industry Summit and Exhibition for business, marketing, innovation, development and research leaders. A must-attend networking platform for those in the Food, Feed and Pet food industry, Protein ingredients, Technology & Research sectors. 300+ experts and 40 exhibitors enjoy four comprehensive Summits, I: Protein 2030 Summit; II: Plant-Based Foods Summit; III: High Proteins Foods Summit; IV: Protein Ingredients Summit; IV: Protein Processing Summit.

About Bridge2Food
Bridge2Food is an international food industry networking company based in The Netherlands. Its key strength is the development of specialist platforms for the food industry: ‘Building bridges between food professionals’. Bridge2Food operates in the international food sector and organises a wide range of food industry conferences for senior managers of food manufacturing companies in Europe, the USA and Asia.

About Author

disabled

disabled

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • September 19, 2017PROCESS EXPO 2017
  • September 22, 2017Global Summit on Food & Beverages
  • September 26, 2017FHM2017
  • September 26, 2017POWTECH
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements