This year, at Health Ingredients Europe (HiE) in Amsterdam 2nd-4th December 2014, leading stevia producers PureCircle – along with European partners Tereos PureCircle Solutions and NP Sweet – will showcase
Ingredients
- Arla Foods to invest €210 million in English dairy Farmer-owned Arla Foods, one of the world’s leading mozzarella producers, has announced its largest ever investment – €210 million – into the UK with highly advanced production technology at the...
- Tirlán announces CEO transition The Board of Tirlán Co-operative Society Limited, the Irish agri-food business, has announced that after leading the organisation through its recent transformation and a highly successful 40-year career, Jim Bergin (pictured...
- Predictions for 2024 Top Beverage Trends Flavorman, a leading custom beverage development company, has announced its annual predictions for the upcoming trends in the beverage industry for 2024. Renowned for its accurate foresight, Flavorman provides valuable...
- Kerry Group agrees €150 million acquisition Kerry Group plc, the global taste & nutrition company, has entered into a definitive agreement to acquire part of the global lactase enzyme business of Chr. Hansen Holding A/S and...
- £15.6 million boost for low-emission food production systems in the UK Innovate UK and the Biotechnology and Biological Sciences Research Council (BBSRC) are set to invest £15.6 million in 32 projects as part of the novel low-emission food production systems competition....
With its new production plant, the contract manufacturer SternMaid is expanding in America. The sister company of the German SternMaid, a member of the Stern-Wywiol Gruppe in Hamburg, opens a
Hamburg, October 2014 – At Gulfood Manufacturing in Dubai from 9-11 November, six companies from the Stern-Wywiol Gruppe will present innovative new products from their range. On their joint
Groot-Bijgaarden – Vietnam 73 is the new Origins chocolate by Belcolade, the Real Belgian Chocolate from Puratos. This 73% dark chocolate has a pronounced acid cocoa taste, accompanied by hints
Arla Foods Ingredients has highlighted the need for a global industry push to ensure dairy ingredients are included as an integral part of emergency food programmes. Ingredients derived from milk
New research demonstrates that the consumption of a combination of low dose omega-3 and plant sterols can effectively reduce both LDL-cholesterol and triglyceride levels in men and women with high
The European Commission has approved under the EU Merger Regulation the acquisition of WILD Flavors GmbH and the related company WILD Dairy Ingredients (WDI) by the Archer-Daniels-Midland Company, the US-based
In order to improve its reachability, the online database Prospector® is now also accessible via iPhone and iPad app. Available from the iTunes store, the app can be installed free
The Irish Dairy Board has acquired Luxtor, a Spanish pizza cheese and cheese blends plant which is a subsidiary of Telepizza, the fifth largest pizza chain in the world. The
Avignon, 22nd September 2014 – Naturex unveils new developments in its sustainability program by disclosing its achievements and reveals the targets set out for the coming years. ‘Pathfinder’ reflects
Arla Foods is constructing a new hydrolysates factory in Jutland, Denmark, which is scheduled to be complete by October 2015 and operational towards the end of 2016. Hydrolysate is an
Cargill has agreed to purchase Archer Daniels Midland Company’s global chocolate business for $440 million. The acquisition is an excellent fit with Cargill’s existing chocolate business and brings together two organizations
GEA Process Engineering will be attending the POWTECH tradeshow in Nuremburg, Germany from 30 September – 2 October to promote the latest technology and techniques in spray drying. Spray drying
Cargill’s Europe, Middle East and Africa (EMEA) and Asia cocoa & chocolate business has appointed Inge Demeyere as its new Managing Director, Chocolate. Inge Demeyere began her career working in
AAK (UK) Limited, the country’s leading manufacturer and supplier of fats and functional ingredients, has been delivering free, regular plant health checks for the bakery sector for the past few
At this year’s SIAL, WILD will present ideas which satisfy consumer demands for natural products while also offering additional opportunities for growth. The portfolio at the trade fair includes concepts
Since aspartame was introduced in Europe in the 1980s, food and beverage manufacturers have been able to make low calorie and light products that taste excellent. Sales of low calorie soft drinks
Brussels (Belgium), September 2014 – HiE, Amsterdam, 2nd – 4th December, booth K20 – Kaneka Pharma Europe highlights functional ingredients to support health for body and mind. The focus will
According to the latest Innova Market Insights Global New Products Report, almonds outpaced overall food and nut introductions around the world in 2013, climbing 35 percent, compared to a 10
Lonza is one of the world’s leading suppliers to the pharmaceutical, healthcare and life science industries. For the nutrition market, Lonza supplies high quality health ingredients supported by scientific research,
AAK (UK), the UK’s leading manufacturer and supplier of fats and functional ingredients, is helping food manufacturers and retailers to reduce the saturated fat content of their products, enabling them
AAK (UK) Limited, the UK’s leading manufacturer and supplier of fats and functional ingredients, is helping food manufacturers and retailers to reduce the saturated fat content of their products, enabling
Hundreds of miles of beautiful scenery and some exhausting hills, the Puratos team left UK head office in Buckingham at
Sensient Flavors’ new Peach Collection captures the authentic profiles of four popular varieties of peach. Yellow Peach, the best-known form
US-based Davisco Foods International specialises in producing innovative dairy proteins for health and nutrition. The company is a pioneer in
Adams Food Ingredients, a subsidiary of the Irish Dairy Board, has acquired FoodTec UK from Dairy Crest for £1.2 million.
Besides being a leading expert in demineralizing technologies and manufacturing high quality Demi™ powders from its own fresh whey, Valio
Sensient Food Colors Europe has introduced further innovation enabling food manufacturers to create vibrant red colour shades without having to
WILD is using creative ideas to breathe new life into the ice cream segment. The focus is on premium-quality enjoyment.
Enjoyment is fundamental to any food product. Consumers are always searching for unusual new taste sensations. Now HERZA Schokolade has
Hamburg, July 2014 – The rapid increase in the amount of GMO soy under cultivation has led to more and
Global microalgae company Allma has marked its recent entry into the ingredients market with the announcement that it has agreed
Low-fat cheeses and cakes that are just as tempting as full-fat equivalents could be heading for supermarket shelves, thanks to
The market for functional foods is characterized by ever more stringent quality requirements and a demand for products directed towards
Archer Daniels Midland Company is acquiring WILD Flavors, one of the world’s leading suppliers of natural ingredients to the food
The California Almond objective forecast for the 2014–2015 crop year has been released by the Almond Board of California (ABC).
China’s purchasing of skim milk powder (SMP) has continued to ease over recent months. However, as this decline comes on
In response to rising demand for flavours in savoury, dairy and beverage applications, Givaudan has officially opened a new state-of-the-art
AAK, the specialist vegetable oils refiner, has completed its acquisition of the oils and fats business of CSM Benelux in
Appointment underscores Adama’s commitment to LycoRed as nutrition leader LycoRed, Israel, part of Adama Group, announces the appointment of
Now, Soccer Fans Can Enjoy Salted Nuts without Guilt Atlit, Israel — June 25, 2014, New market research conducted by
Taura Natural Ingredients has named France-based Phoenix Ingredients as European distributor for its Gourmet Series fruit pieces for the artisanal
Avignon, 23 June 2014 – Naturex has expanded its portfolio of natural solutions for shelf life extension with a range
Sensient Flavors has developed a new line of natural cherry flavors. With Black Cherry, Sweet Attika, Wild Amarena, Sour Morello
Many female consumers mistakenly believe that eating and drinking high protein products could make them fat or develop excessive muscle
Five flavors allow manufacturers to create drinks with multiple cherry profiles BREMEN, GERMANY — June, 2014 —– Sensient Flavors has
Relying too much on a health benefit to differentiate a new food or beverage is the most common reason
Cargill has released its first global progress report on its activities to support cocoa farmers, communities and the development of
Greek yogurt manufacturers in the US could cut their acid whey output by a collective 1 million tons a year
Vitafoods Asia 2014: Pan-Asia’s only nutraceutical exhibition returns with leading innovators and new in-depth conference Vitafoods Asia, 3-4 September, 2014,
Coca-Cola has announced plans to launch a new version of its bestselling soft drink with a third less sugar and
Are you familiar with camu camu or pink guava? If not, you can get to know them in WILD’s new
By Collette Gill, PM Group Since ancient times – the Egyptians used herbs and spices in their food to improve
Norderstedt, May 2014 – Chocolate pieces give the taste and appearance of baked goods, muesli and ice cream a special