Lactalis UK & Ireland is investing in its award-winning Seriously brand with an innovative new product launch and packaging refresh. New Seriously Nuggets is the brand’s latest launch into the hot
Ingredients
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- Glanbia to expand its Nutritional Solutions business with $300 million acquisition Glanbia plc, the Better Nutrition company, has agreed to acquire US-based Flavor Producers LLC for an initial consideration of $300 million plus deferred consideration. Flavor Producers is a leading flavour platform...
- Arla Foods Ingredients showcases solutions to boost nutritional value of cheese Arla Foods Ingredients is demonstrating how manufacturers can meet demand for high-protein cheese products that combine nutritional quality with indulgence. In a market where consumers are highly focused on value,...
- Arla Foods to invest €210 million in English dairy Farmer-owned Arla Foods, one of the world’s leading mozzarella producers, has announced its largest ever investment – €210 million – into the UK with highly advanced production technology at the...
- Tirlán announces CEO transition The Board of Tirlán Co-operative Society Limited, the Irish agri-food business, has announced that after leading the organisation through its recent transformation and a highly successful 40-year career, Jim Bergin (pictured...
- Predictions for 2024 Top Beverage Trends Flavorman, a leading custom beverage development company, has announced its annual predictions for the upcoming trends in the beverage industry for 2024. Renowned for its accurate foresight, Flavorman provides valuable...
Arla Foods Ingredients has launched a new whey protein ingredient which is clinically proven to counteract age-related muscle mass decline. Lacprodan® HYDRO.Rebuild is a 100% hydrolysed whey protein. It offers highly
Cargill has invested €3.5 million in its site at Kalmthout in Belgium to increase its capabilities for producing gourmet chocolate. The investment adds a fifth gourmet production line and new
Kerry, the ‘taste & nutrition company’, has announced an extensive expansion to its nutritional plant protein range. This expansion broadens the company’s already impressive range of proteins for food and
Upfield Group, the global leader in plant-based margarines, spreads and cheeses, is to invest €50 million in a new state- of-the-art Upfield Food Science Centre at Wageningen in the Netherlands.
Nestlé Health Science, a global leader in the field of nutritional science, has agreed to acquire a majority stake in Vital Proteins, the market leader in collagen in the United States and a leading lifestyle and wellness
DuPont Nutrition & Biosciences has announced the global launch of DuPont™ Danisco® Chymostar™, a new milk coagulating preparation for the dairy industry that offers optimal coagulation and ripening kinetics. Chymostar™ can
Most consumers (68 percent) across the world report closely monitoring the type and amount of fat and oil in their packaged food, according to a recent global FATitudes study from
Arla Foods Ingredients has welcomed the news that whey permeate can now be exported to China for use in food and beverage products. On 15 May 2020, China published an
Müller, the number one dairy brand in the UK[1], is set to shake up the super thick yogurt segment with its first ever Skyr product – Müller Corner Icelandic Style
Valio, the Finnish dairy and food group, has selected Univar Solutions, a global chemical and ingredient distributor, to distribute its Valio Eila® lactose free milk powders to create new opportunities
Kerry Group, the ‘taste & nutrition’ company, has released TasteSense Sweet Suitable for Organic into the European food and beverage manufacturing marketplace. This new “suitable for organic” natural X flavouring “modulation”
The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, has agreed to acquire GKC Foods (Australia), a producer of chocolate, coatings and fillings, serving many consumer
Royal DSM, a global science-based company active in Nutrition, Health and Sustainable Living, has launched its new Delvo®Cheese CP-500 cultures for boosting the yield and resource efficiency of mozzarella cheese
ESI Nutrition, the nutrition division of French dairy co-operative Laïta, has announced that, after two years of planning, construction, and initial set up, its new production line located in its
Tate & Lyle, the UK-based global provider of solutions and ingredients for food, beverage and industrial markets, achieved a 2% increase in revenue to £2.882 billion and a 4% rise
Flowens®, Naturex’s patented natural formula for urinary health, has been named Ingredient of the Year – Healthy Ageing at the 2020 NutraIngredients Awards. Produced from a full-spectrum cranberry blend, Flowens® has been clinically
Innova Market Insights’ latest report on global flavour trends in the food and beverage industry highlights how it is no longer just about tantalising the taste buds with a range
St. Paul Group, a cheese specialist with premises in Belgium and the Netherlands, has acquired the processed cheese, analogue cheese, grated cheese and air-dried cheese activities of Givaudan, the global
A 10-year agreement with Danish company Better Energy will secure for Chr. Hansen Denmark green electricity from two brand new solar parks that have just been taken into operation. This
Ingredion EMEA has launched its first polyol sweetener, ERYSTA® Erythritol. The sweetener enables manufacturers to reduce or replace sugar to achieve nutrition-related claims, such as ‘no added sugar’ or ‘calorie-reduced’, in multiple
Three years after the acquisition of WhiteWave, Danone is moving into a new chapter for its Essential Dairy and Plant-Based (EDP) business to capture greater growth and value. Following the
Functional ingredients like probiotics can help the food service industry respond to growing consumer focus on wellness, according to a
For growing food production firms looking to add scalability to their business, Winkworth, the UK’s leading designer and manufacturer of
Global launches of sports nutrition products more than doubled between 2015 and 2019 and suppliers are now segmenting their offerings
The UK dairy sector in partnership with Government has announced a new joint-funded campaign to highlight the importance of ‘human
Arla Foods Ingredients has launched a clean-label concept to help brands meet growing demand for ambient yogurt in China. The
Kerry Group, the taste and nutrition company, has expanded its clean-label food protection capabilities through the acquisition of two innovative
Nearly 40 stakeholders from across the spectrum – including consumer groups, policy makers, academics, food companies and retailers – are
While early stage infant nutrition is firmly focused on the developmental needs of babies, it is evident that parents’ interests
Bunge Loders Croklaan, a key supplier in specialty oils and fats for the food industry, has strengthened mitigation of 3-MCPDe
Chr. Hansen has acquired HSO Health Care. The acquisition of the Austria-based B2B company specialising in probiotics for women’s health
Laird Superfood has announced closing a $10 million financing round, funded entirely by Danone Manifesto Ventures (DMV) to support its growth initiatives. Since its launch
Synergy Flavours, a leading supplier of flavours, extracts and essences for the global food and beverage industry, has launched Dairy by
DuPont Nutrition & Biosciences has announced the global launch of its DuPont™ YO-MIX® PRIME cultures series. These innovative cultures set
The Irish government is set to launch a national recruitment campaign to advertise for temporary workers for the horticulture sector.
Many of today’s busy consumers are juggling their careers, families and social lives while striving to maintain healthy lifestyles, both
Ingredion, a leading global provider of plant-based ingredient solutions, is to acquire a controlling 75% stake in PureCircle, one of
Glanbia Ireland will pay a base milk price for March of 29 cpl (including VAT) for creamery milk at 3.6%
In a story published by the BBC, we learn that dairy manufacturer Müller has ordered farmers across Scotland who supply
Royal DSM, a global science-based company in nutrition, health and sustainable living, has completed its acquisition of Glycom, the world’s
Dairygold, the Irish dairy and agri business co-operative, increased annual turnover by 2.7% to €1.02 billion in 2019, to break
A Star is Born is one of Innova Market Insights Top Ten Trends for 2020 (number 8), highlighting how the
Valued at US$53.8 billion in 2019, the global dairy ingredients market (incorporating proteins, milk powder, milk fat concentrate, lactose and
The Bel Group, the international cheese producer, is acquiring All in Foods, a French start-up that produces the Nature &
Kerry Group, the leading taste and nutrition company, has confirmed that it is to invest $125 million in its facility
Pleasure is still the driving force behind ice cream purchases, with consumers naming its taste, the fact that it’s a
In recent years, an increasing number of consumers are looking for plant-based products, and the trend is set to continue.
BENEO, one of the leading manufacturers of functional ingredients, has announced a significant expansion for its chicory root fibre production
A European food producer has reported an almost 1,800% rise in sales of its vegan and plant protein range. European
Arla Foods Ingredients is helping bakers reduce their dependence on eggs while creating cakes with consumer appeal and long shelf-life.
As the result of an intensive 3-year design programme, Winkworth, the UK designer and manufacturer of industrial mixing and blending
Glanbia, the global nutrition group, delivered strong revenue growth in its 2019 financial year ended 4 January 2020 with revenue
Kerry Taste & Nutrition has expanded its non-allergenic and organic plant protein capability by acquiring the Spanish company Pevesa Biotech.
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