FDBusiness.com

Innovation

Microwaveable Crumb-coated Snacks With Perfect Crunch

    Microwaveable Crumb-coated Snacks With Perfect Crunch

Crisp Sensation, global food coating system expert, has developed snack coatings that promise perfect, crispy results. With its latest innovation, the company will soon enable manufacturers to develop microwaveable crumb-coated snacks.
The technical breakthrough, which has been highly anticipated by the market, all comes down to moisture control. Even if the product is kept in a […]

Read Full Article

Müller Targets UK Natural Yogurt Market

    Müller Targets UK Natural Yogurt Market

Müller, the UK’s most popular yogurt brand[1], has launched its first ever range of natural yogurt. Made with milk from British farms, the natural range is fat free, high in protein and includes 0% added sugar.
With the launch of Müllerlight Natural and Müllerlight Greek Style Natural, the Official Yogurt of British Athletics[2] is continuing to target […]

Read Full Article

Mondelēz International Invests in Prebiotic Functional Snacks

    Mondelēz International Invests in Prebiotic Functional Snacks

Mondelēz International has taken a minority investment in Uplift Food, a US-based early-stage start-up focusing on prebiotic functional foods. This is the first venture investment the company is making as part of SnackFutures, the company’s innovation and venture hub aimed at unlocking snacking growth opportunities around the world.
A key pillar of the company’s consumer-centric growth […]

Read Full Article

Froneri Launches Nuii Premium Ice Cream Stick in the UK and Europe

    Froneri Launches Nuii Premium Ice Cream Stick in the UK and Europe

Leading ice cream company Froneri has launched Nuii – a brand new premium ice cream stick – in key markets across Europe, including the UK. Created from high quality, exotic ingredients – and with a tantalising taste to match – Nuii reflects the booming indulgent and adult ice cream market. Research by Kantar Worldpanel* shows […]

Read Full Article

Arla Foods Ingredients Offers a High-quality Medical Beverage Solution

    Arla Foods Ingredients Offers a High-quality Medical Beverage Solution

A new concept from Arla Foods Ingredients is set to overcome the challenges of producing high-quality whey protein beverages for medical purposes. The prototype beverage packs 10g of protein into a 100ml shot, making it ideal for patients who need plenty of high-quality protein in a low-volume nutritional treatment.
As an excellent source of essential amino […]

Read Full Article

Constant Sealing Times in Spite of Variable Feeding Speed

    Constant Sealing Times in Spite of Variable Feeding Speed

In order to be able to use the heat-sealing film even more flexibly when packaging in flowpacks, Schubert has developed a new heat-sealing robot for its Flowmodul. For the first time ever, the flow-wrapper’s new cross-sealing unit allows constant sealing times with variable chain speed and a wide control range of the film. Confectionery manufacturers […]

Read Full Article

Bühler and Alfa Laval Join Forces in Insect Processing

    Bühler and Alfa Laval Join Forces in Insect Processing

Bühler Insect Technology Solutions, a pioneering provider of integrated solutions for insect rearing and processing, is combining its strengths with Alfa Laval, a world leader in heat transfer, separation and fluid handling. Together, they will offer advanced modular insect plant solutions to the booming insect industry.
Rising costs of proteins, potential health and growth benefits of insect-based ingredients […]

Read Full Article

Introducing the Hansen Sweet Potato™ – The Secret Behind the Market’s Best Carmine Alternative

    Introducing the Hansen Sweet Potato™ – The Secret Behind the Market’s Best Carmine Alternative

Chr. Hansen has launched a plant-based, brilliant red that gives customers a natural alternative to carmine and synthetic colours. Chr. Hansen’s decade-long breeding program has resulted in a new and unique sweet potato that is the raw material for creating vibrant alternatives to carmine and synthetic reds.

What happens when colors from natural sources are not […]

Read Full Article

UK’s Largest Packaging Show Enjoys Record Breaking Year

    UK’s Largest Packaging Show Enjoys Record Breaking Year

With world-renowned speakers, 300 industry-leading suppliers, and a record-breaking 6,922 visitors, Packaging Innovations, Empack and Label&Print had a triumphant return to Birmingham’s NEC. Sustainability was at the top of the agenda for both exhibitors and speakers, with experts from Coca-Cola, Marks & Spencer, Iceland, Innocent Drinks, Co-op and Greggs taking to the stage to address […]

Read Full Article

Cargill Introduces New Gerkens® CT70 Cocoa Powder – The Latest Addition to its Extensive Range of Cocoa Powders

    Cargill Introduces New Gerkens® CT70 Cocoa Powder – The Latest Addition to its Extensive Range of Cocoa Powders

Cargill has launched its new Gerkens® CT70 cocoa powder from the world’s leading cocoa powder brand Gerkens®, aimed at creating consumer preferred bakery products by exceeding their expectations in aroma and chocolate taste.
Dick Brinkman, technical service manager, Cargill Cocoa & Chocolate, explains: “When we decided to develop our latest cocoa powder specifically designed for baked […]

Read Full Article

Müller Disrupts UK Luxury Yogurt Segment

    Müller Disrupts UK Luxury Yogurt Segment

Müller is set to disrupt the luxury yogurt segment with Müllerlight Amore, an Italian inspired luxury yogurt that is fat free. As the UK’s favourite yogurt brand[1] looks to build on its leadership position within the category, Müller will shake up the segment with a recipe that is luxurious and creamy tasting, but fat free and […]

Read Full Article

NZMP Picks its Top 5 Consumer Trends For 2019

    NZMP Picks its Top 5 Consumer Trends For 2019

Insights from some of the world’s largest food and nutrition research providers* has been analysed by NZMP, picking its top five trends for food and beverage manufacturers worldwide. NZMP, the global ingredients brand of Fonterra, hopes the information will help its customers worldwide with their product development and positioning.
Alex Turnbull, NZMP Marketing Director, says the […]

Read Full Article

GEA Introduces MultiJector 2mm – A New Injection System For Brining Bacon and Poultry

    GEA Introduces MultiJector 2mm – A New Injection System For Brining Bacon and Poultry

The new brine injection system is part of GEA MultiJector product family and is specifically dedicated to precise bacon and poultry processing, for 700 mm wide lines. The system features two millimeters OptiFlex needles, to date unique by GEA, promoting a tight injection pattern and allowing for exceptional injection accuracy, product quality and consistency.
The new equipment […]

Read Full Article

Schubert Targets Simple Packaging Tasks With New Machine Series

    Schubert Targets Simple Packaging Tasks With New Machine Series

Confectionery manufacturers can now rely on a new machine series from Gerhard Schubert for simple, frequently sought-after packaging tasks. The Schubert lightline offers cost-effective and highly efficient solutions for elementary everyday packaging assignments. The compact lightline machine types cover the entire range of most common packaging requirements. They automate a wide variety of standard packaging […]

Read Full Article

Innovation in the Spotlight at UK’s Largest Packaging Show

    Innovation in the Spotlight at UK’s Largest Packaging Show

Packaging Innovations, Empack and Label&Print 2019 returns to Birmingham’s NEC later this month with its most innovative show to date. The show, which also includes Contract Pack, Ecopack and Industrial Pack, will showcase more product launches and innovation from across the industry than ever before as it welcomes over 300 suppliers.
As always, Innovation is the […]

Read Full Article

Hundreds of New Food and Drink Products to Launch at IFE 2019

    Hundreds of New Food and Drink Products to Launch at IFE 2019

Many new and exciting products are set to launch during the 21st International Food & Drink Event [IFE] 2019, taking place at ExCeL London on 17-20 March. From next generation water to vegan friendly snacks and the latest product launches featuring global influences, the biennial event is a must-attend for buyers and suppliers looking to explore a taste of […]

Read Full Article

Carlsberg UK Unveils New Danish Pilsner

    Carlsberg UK Unveils New Danish Pilsner

Carlsberg Group has unveiled a new Carlsberg Danish Pilsner as part of a bold strategy to revitalise its flagship beer in the UK. New Carlsberg Danish Pilsner will be available in trade from 1 March, supported by a multi-million pound investment and new visual identity which aims to increase brand quality perceptions. The trade launch […]

Read Full Article

Stand-up Pouches For Stand-out Frozen Veg

    Stand-up Pouches For Stand-out Frozen Veg

As the IQF vegetable market moves towards stand-up pouches, ILAPAK is at the ready with a new generation of versatile bag makers that can switch seamlessly between films and formats, whether LDPE pillow packs or laminated PET/PE pouches.
“There is a growing trend towards the use of stand-up pouches for packing frozen vegetables, as this format […]

Read Full Article

Increase in Social Media Sharing Driving Shift in Beverage Trends, According to New Kerry Foodservice Research

    Increase in Social Media Sharing Driving Shift in Beverage Trends, According to New Kerry Foodservice Research

Social media has changed the way we eat and drink with consumers expecting every dish and beverage to be #Instaworthy. As part of its identification of future beverage trends, Kerry Foodservice has commissioned proprietary research to understand the evolution of beverage trends globally. The study, launched at the recent Sirha 2019 tradeshow, shows that social […]

Read Full Article

Arla 360 Wins Big Innovation Award at the 2019 Cream Awards

    Arla 360 Wins Big Innovation Award at the 2019 Cream Awards

Arla Foods, the farmer-owned cooperative, has won the Award for Innovation at the 2019 Cream Awards, for its innovative new Arla UK 360 programme to ensure sustainable production of dairy. Launched in October last year, Arla UK 360 seeks to create a supply chain that works for everyone in today’s changing world. Developed and trialled by Arla’s […]

Read Full Article

McCormick and IBM Collaborate on Pioneering the Use of AI in Flavour and Food Product Development

    McCormick and IBM Collaborate on Pioneering the Use of AI in Flavour and Food Product Development

McCormick & Company, the US-based ingredients specialist, and IT giant IBM have announced their ongoing research collaboration to pioneer the application of artificial intelligence (AI) for flavour and food product development.
Using IBM Research AI for Product Composition, McCormick is ushering in a new era of flavour innovation and changing the course of the industry. Product […]

Read Full Article

Global Brands Set to Join the Big Plastics Debate

    Global Brands Set to Join the Big Plastics Debate

Experts from some of the world’s biggest brands, including Marks & Spencer, Pepsi Lipton and Church & Dwight Co, together with British Plastics Federation, A Plastic Planet and WRAP, will come together under one roof at Packaging Innovations 2019 to tackle the industry’s most contentious issue – plastics in packaging. The Big Plastics Debate, which […]

Read Full Article

Kerry Launches Non-GMO Yeast as Natural Solution For Acrylamide Reduction

    Kerry Launches Non-GMO Yeast as Natural Solution For Acrylamide Reduction

Acrylamide is fast becoming a big concern for the food industry, due to the growing body of evidence of its role as a potential carcinogen. Acryleast™ is a new fully non-GMO solution for acrylamide reduction brought to market by Kerry Group, the world leading Taste & Nutrition company, in partnership with Renaissance BioScience. It is […]

Read Full Article

EIB Lends €40 Million to Sodiaal to Fund Research and Innovation

    EIB Lends €40 Million to Sodiaal to Fund Research and Innovation

The European Investment Bank (EIB) is providing a €40 million loan to Sodiaal, the leading dairy co-operative in France and the third largest in Europe, to support the financing of its Research and Development program. The transaction is part of the actions of the European Strategic Investment Fund (SIEF), also known as the ‘Juncker Plan’.
Sodiaal […]

Read Full Article

Unilever Innovates Durable, Reusable and Refillable Packaging to Help Eliminate Waste

    Unilever Innovates Durable, Reusable and Refillable Packaging to Help Eliminate Waste

Unilever has unveiled reusable packaging innovations across nine of its brands, including four new product formats. The new products will be trialled on Loop™, a global, first-of-its-kind, waste-free shopping system.
Bringing together a coalition of consumer goods companies, along with international recycling leader TerraCycle, Loop™ is an innovative new business model for premium durable packaging which is delivered […]

Read Full Article

Mondelēz International Joins Innovative Loop Platform to Reduce Packaging Waste With Milka Biscuits

    Mondelēz International Joins Innovative Loop Platform to Reduce Packaging Waste With Milka Biscuits

Mondelēz International has joined the Loop initiative, founded by recycling leader TerraCycle, which aims to tackle packaging waste with a new subscription-based model for distributing consumer goods to homes in reusable containers. The initiative aims to reduce reliance on single-use packaging and to provide a convenient and durable solution to consumers.
Loop enables consumers to enjoy Milka biscuits responsibly, by allowing […]

Read Full Article

Sustainability in the Food and Drink Industry Takes Centre Stage at Packaging Innovation 2019

    Sustainability in the Food and Drink Industry Takes Centre Stage at Packaging Innovation 2019

Packaging Innovations, Empack and Label&Print will return to Birmingham’s NEC, for the 14th edition of the show, on 27 & 28 February 2019. As the UK’s largest packaging show, and the only one that caters to the whole of the packaging supply chain, there will be plenty on offer for visitors from the food and […]

Read Full Article

Tetra Pak to Offer New Levels of Customisation and Flexibility With Digital Printing Technology

    Tetra Pak to Offer New Levels of Customisation and Flexibility With Digital Printing Technology

Tetra Pak is to become the first company in the food and beverage carton industry to offer full-colour digital printing on its carton packages, working in collaboration with Koenig & Bauer, a global leader in the field. The digital printing technology will simplify the complexity of design handling, reducing time from design to print and […]

Read Full Article

Clean-label, Plant-Based Yogurt Alternative

    Clean-label, Plant-Based Yogurt Alternative

Yofix Probiotics, the winner of PepsiCo’s European Nutrition Greenhouse Programme 2018, has launched its first dairy-free, soy-free yogurt alternative line with three fruit flavors. The products are based on a unique, clean-label formula made from just a few natural ingredients. It is traditionally fermented and contains live probiotic cultures plus the prebiotic fibers that feed […]

Read Full Article

Sweets and Snacks New Product Development Thrives on Adventure and Bite-size Trends

    Sweets and Snacks New Product Development Thrives on Adventure and Bite-size Trends

With one in four global consumers increasing their consumption of confectionery over the past year (Innova Market Insights Consumer Survey, 2018) because “there is more variety & novelty available,” the food industry is responding. New data from Innova Market Insights finds a 15 percent average annual growth in global confectionery launches with a “discovery” claim […]

Read Full Article

Müller Rolls Out ‘Stealth’ Milk Caps

    Müller Rolls Out ‘Stealth’ Milk Caps

Müller, Britain’s leading producer of branded and private label fresh milk, cream, butter and ingredients, is rolling out a new lightweight recyclable milk cap, which uses 13% less plastic material. The innovative solution allows the business to remove 300 tonnes of plastic every year, the equivalent weight of 231 million ‘stealth’ milk caps.
The dairy company has […]

Read Full Article

Arla Foods Further Strengthens its Innovation Agenda

As Arla Foods continues its pursuit to become one of the leading dairy innovators in the world, it is taking a bold new approach to innovation and new product development, including creating a new Product and Innovation organisation and appointing a new Senior Vice President. Driving the development of the new organisation is the opportunity Arla has […]

Read Full Article

Vitafoods Europe 2019 Set to Close the Loop on a Greener Future For the Global Nutraceutical Industry

    Vitafoods Europe 2019 Set to Close the Loop on a Greener Future For the Global Nutraceutical Industry

Vitafoods Europe 2019 (7-9 May, Palexpo, Geneva) will this year explore the collaboration required to shape a more sustainable future for the nutraceutical industry. This follows the growing popularity of plant-based ingredients, as well as the demand for more responsible farming methods, and the unprecedented backlash against packaging over recent years.
The focus of the event […]

Read Full Article

Cargill Launches Veliche Gourmet in the Netherlands – Supported by First e-commerce Chocolate Sales Platform in Europe

    Cargill Launches Veliche Gourmet in the Netherlands – Supported by First e-commerce Chocolate Sales Platform in Europe

Cargill has launched its artisan chocolate brand Veliche Gourmet in the Netherlands at the country’s leading hospitality fair – Horecava, in Amsterdam. Inge Demeyere, managing director for Cargill’s chocolates and compound activities in Europe explains: “We are proud to launch Veliche Gourmet, our high quality Belgian chocolate range with outstanding sensorial profile that brings a […]

Read Full Article

Arla Foods Ingredients Launches Optimized Comfort Concept For Infant Formula

    Arla Foods Ingredients Launches Optimized Comfort Concept For Infant Formula

Optimized comfort is at the heart of a new whey protein-based concept for infant formula developed by Arla Foods Ingredients. Infant formulas contain significantly more protein than human milk. Since protein is hard to digest, this can lead to gastrointestinal discomfort issues in infants, such as colic and constipation, resulting in excessive crying. Other problems […]

Read Full Article

Starches That Bring Health and Cost Benefits to the Table

    Starches That Bring Health and Cost Benefits to the Table

A leading European natural starch specialist, KRÖNER-STÄRKE has developed an exciting range of new clean label, native, pre-gelatinised, starches and flours to boost the health credentials of many food products. All products also offer a cost-effective solution for the food industry at a time when many raw materials have increased in price, and profit margins […]

Read Full Article

AB InBev and Tilray Announce Research Partnership Focused on Non-Alcohol THC and CBD Beverages

    AB InBev and Tilray Announce Research Partnership Focused on Non-Alcohol THC and CBD Beverages

AB InBev, the world’s leading brewer, and Tilray, a global pioneer in cannabis production and distribution, have announced a partnership to research non-alcohol beverages containing tetrahydrocannabinol (THC) and cannabidiol (CBD). The partnership is limited to Canada and decisions regarding the commercialization of the beverages will be made in the future.
The research partnership combines AB InBev’s […]

Read Full Article

Making Automated Top Seal Punnet Case Loading Affordable to All

    Making Automated Top Seal Punnet Case Loading Affordable to All

Brillopak has announced its groundbreaking innovation, a new affordable ultra-high speed top seal case packer. Responding to market requests for a versatile, speedy yet affordable top seal punnet packer, the system, which is priced from £87,500, caters specifically to the fresh produce market, where productivity and profit margins are under intense pressure.
Designed to match typical […]

Read Full Article

Industrial Pack Launches at Packaging Innovations 2019

    Industrial Pack Launches at Packaging Innovations 2019

Industrial Pack, the UK’s only dedicated show for industrial, transit and protective packaging, is set to make its debut alongside Packaging Innovations, Empack and Label&Print at Birmingham’s NEC on 27 & 28 February 2019. The protective and transit packaging industry is forecast to be worth £3.7 billion in the UK next year, cementing itself as […]

Read Full Article

Almond Board of California Fueling Innovation with $6.8 Million Research Investment

    Almond Board of California Fueling Innovation with $6.8 Million Research Investment

The Almond Board of California (ABC) has announced a $6.8 million investment in 75 independent research projects exploring next-generation farming practices including optimal use of everything almond orchards grow. In addition to improving production practices, the research projects help the California almond community provide almond lovers around the world with a safe, wholesome and sustainable […]

Read Full Article

Givaudan Launches a New Innovation Platform

    Givaudan Launches a New Innovation Platform

Givaudan, the global leader in flavours and fragrances, has launched MISTA, a new innovation platform for the food industry. More encompassing than an incubator or accelerator, MISTA is an optimiser, enabling start-ups and established corporations to optimise ideas, products, people and investments.
Located in San Francisco, MISTA will open its physical premises in early 2019. With […]

Read Full Article

Cargill Celebrates a Decade of Sustainability and Innovation in Ghana With Investment Plans and Farmer Support

    Cargill Celebrates a Decade of Sustainability and Innovation in Ghana With Investment Plans and Farmer Support

Cargill’s cocoa & chocolate business has commemorated its 10th anniversary in Ghana by announcing plans for future investment and farmer support. Cargill’s 2022 roadmap for Ghana includes:
* 80,000 farmers receiving capacity building support and facilitated access to inputs through our Farmer Field Schools
* The provision of one million new cocoa seedlings for rehabilitation of old farms […]

Read Full Article

Austrian Meat Manufacturers Turn to FlatSkin® System by SEALPAC

    Austrian Meat Manufacturers Turn to FlatSkin® System by SEALPAC

Food retailers in Austria, like in many other European countries, are increasingly choosing vacuum skin packaging. This technology can be found in a growing number of varieties across the retail shelves, owing to its obvious benefits: securely sealed under deep vacuum, food products have a significantly longer shelf life and can be presented in a […]

Read Full Article

Tate & Lyle and Sweet Green Fields Unveil Latest Stevia Innovation

    Tate & Lyle and Sweet Green Fields Unveil Latest Stevia Innovation

Tate & Lyle, a leading global food and beverage ingredients and solutions provider, is introducing two new no-calorie sweeteners extracted from stevia leaves. These are the latest additions to its partnership portfolio with Sweet Green Fields, one of the largest privately held, fully integrated global stevia ingredient companies.
With OPTIMIZER Stevia™ 4.10 and INTESSE® Stevia 2.0, […]

Read Full Article

A Red Like No Other

    A Red Like No Other

Chr. Hansen has launched a vibrant, minimally processed red vegetable juice with unique colouring benefits. Red is a key shade in many food products – from cakes to confectionery to milkshakes. But naturally sourced red solutions can be rife with technical constraints for food and beverage manufacturers and it can be challenging to create a […]

Read Full Article

Gerhard Schubert Introduces New Series of Preconfigured Machines

    Gerhard Schubert Introduces New Series of Preconfigured Machines

Compact design, short delivery times, quick set-up and commissioning – this is what the new lightline machine series from Gerhard Schubert stands for. For customers who want to efficiently automate standard packaging tasks with reduced format and packaging variants, and who value high-quality design and construction, the company now offers three attractively priced preconfigured machine […]

Read Full Article

O-I : EXPRESSIONS Awarded ‘Most Promising Launch’ at Oscars De L’Emballage

    O-I : EXPRESSIONS Awarded ‘Most Promising Launch’ at Oscars De L’Emballage

A new service from the world’s largest glass packaging container manufacturer Owens-Illinois (OI) has been named the most ‘Promising Launch’ by The Oscar De L’Emballage (Oscars of Packaging) Awards. O-I : EXPRESSIONS (www.discoverexpressions.com) allows brands to turn their glass packaging into a canvas through digital printing. Unveiled in early September 2018, the new service responds to […]

Read Full Article

Carbery Launches Bifipro Fermented Dairy Ingredients

    Carbery Launches Bifipro Fermented Dairy Ingredients

Speciality food ingredient supplier, Carbery, is launching a range of fermented dairy ingredients that deliver a unique combination of high quality protein with prebiotic promoting properties. Interest in fermented products is on the rise. Globally there has been an 18% average annual growth of food and beverage launches tracked with a fermented claim from 2013-2017 […]

Read Full Article

Mondi Shows Innovative Flair With Novel Ice Cream Cone Sleeve and Lid

    Mondi Shows Innovative Flair With Novel Ice Cream Cone Sleeve and Lid

Ever since Mondi scooped up Turkish flexible packaging manufacturer Kalenobel via a July 2016 acquisition, it has eyed the ice cream sector as a cool growth opportunity. Now known as Mondi Kalenobel, the Istanbul-based business, with its pair of production facilities in the northern Turkish city of Kirklareli, continues to establish itself as a packaging […]

Read Full Article

Report Finds Growth Potential For EU Plant Proteins

    Report Finds Growth Potential For EU Plant Proteins

The European Commission has adopted its report on the development of plant proteins in the European Union. The report reviews the supply and demand situation for plant proteins (such as rapeseed, sunflower seeds or lentils) in the EU and explores ways in which to further develop their production in an economically and environmentally sound way.
Agriculture […]

Read Full Article

NiceLabel Launches Market’s First Public Cloud-based Label Management System

    NiceLabel Launches Market’s First Public Cloud-based Label Management System

NiceLabel, a leading global developer of label design software and label management systems, has launched the world’s first public cloud label management system, developed to allow businesses to rapidly digitally transform their factory and warehouse labeling process. Label Cloud is a software-as-a-service (SaaS) solution built on the NiceLabel Label Management System. It allows users to centrally […]

Read Full Article

Launch of the Inaugural Irish Manufacturing and Supply Chain Awards 2019

    Launch of the Inaugural Irish Manufacturing and Supply Chain Awards 2019

Manufacturing excellence, teamwork and professionalism are set to be celebrated and acknowledged at the upcoming IMR Manufacturing and Supply Chain Awards 2019. The event, which was officially launched in Dublin recently, will showcase exceptional achievement, teamwork and innovation in Irish manufacturing industry. Irish Manufacturing Research (IMR) is an independent not-for-profit Research Organisation, funded under the Enterprise […]

Read Full Article

Innovation Set to Take Centre Stage at UK’s Largest Packaging Show

    Innovation Set to Take Centre Stage at UK’s Largest Packaging Show

Over 300 leading suppliers are already signed up for Packaging Innovations 2019, which returns to Birmingham’s NEC on 27 & 28 February 2019. Now in its 14th year, the UK’s largest annual event for the entire packaging supply chain boasts its largest ever exhibitor base, with more innovation and exclusive product launches than ever before.
Macpac will […]

Read Full Article

Three Global Food and Drink Trends For 2019

    Three Global Food and Drink Trends For 2019

Mintel, the world’s leading market intelligence agency, has announced three forward-looking trends which will lead the momentum of global food and drink innovation in 2019 and beyond.
2019 Global Food and Drink Trends at a glance

Evergreen Consumption: A circular view of sustainability that spans the entire product lifecycle requires action from suppliers to consumers.
Through the Ages: Food and […]

Read Full Article
1 2 3 12



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • June 18, 2019Multimodal 2019
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber

Subscribe Here



Advertisements