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  • 10,000 Ghana Cocoa Farmers Able to Receive Premium Payments By Mobile Phone Cargill has made its first ever sustainable premium payment by electronic transfer to cocoa farmers in Ghana. Just over 10,000 farmers are benefiting from the 2 million GHS mobile payments made by Cargill in partnership with its customers through the Cargill Cocoa Promise, Cargill’s commitment to improving the livelihoods of farmers and communities that will secure a [...]...
  • Kellogg Company Selected For Dow Jones Sustainability Index Kellogg Company has been selected for inclusion in the Dow Jones Sustainability Index, an independent validation of the important work the company is doing in the area of corporate responsibility. The DJSI serves as a benchmark for investors who recognize sustainable business practices as a critical component to generating long-term shareholder value. Through environmental, social, [...]...
  • Mondelez International Named to the Dow Jones Sustainability Index Mondelēz International has once again been named to the Dow Jones Sustainability Index (DJSI) for both the North America and World indices. The DJSI is a globally recognized independent benchmark that conducts comprehensive assessments of a company’s economic, environmental and social performance with a strong focus on long-term value creation for shareholders. Mondelēz International’s overall score [...]...
  • Mars Launches $1 Billion Sustainability Plan Mars will invest approximately $1 billion in its Sustainable in a Generation Plan, which focuses on areas where the US-based group can impact change on some of the world’s biggest problems, as defined by the UN Sustainable Development Goals. According to Grant F Reid, chief executive of Mars, business needs to lead “transformational change” in [...]...
  • European Commission Proposes Baltic Sea Fishing Opportunities For 2018 The European Commission has adopted a proposal for fishing opportunities in the Baltic Sea for 2018. In particular, the Commission proposes to increase catches for Central Herring, Sprat and the Main Basin Salmon stocks, and to maintain the number of catches for the important stock of Western Baltic Cod. For the remaining stocks the Commission [...]...

10,000 Ghana Cocoa Farmers Able to Receive Premium Payments By Mobile Phone

    10,000 Ghana Cocoa Farmers Able to Receive Premium Payments By Mobile Phone

Cargill has made its first ever sustainable premium payment by electronic transfer to cocoa farmers in Ghana. Just over 10,000 farmers are benefiting from the 2 million GHS mobile payments made by Cargill in partnership with its customers through the Cargill Cocoa Promise, Cargill’s commitment to improving the livelihoods of farmers and communities that will secure a […]

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Kellogg Company Selected For Dow Jones Sustainability Index

    Kellogg Company Selected For Dow Jones Sustainability Index

Kellogg Company has been selected for inclusion in the Dow Jones Sustainability Index, an independent validation of the important work the company is doing in the area of corporate responsibility. The DJSI serves as a benchmark for investors who recognize sustainable business practices as a critical component to generating long-term shareholder value. Through environmental, social, […]

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Mondelez International Named to the Dow Jones Sustainability Index

    Mondelez International Named to the Dow Jones Sustainability Index

Mondelēz International has once again been named to the Dow Jones Sustainability Index (DJSI) for both the North America and World indices. The DJSI is a globally recognized independent benchmark that conducts comprehensive assessments of a company’s economic, environmental and social performance with a strong focus on long-term value creation for shareholders.
Mondelēz International’s overall score […]

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Mars Launches $1 Billion Sustainability Plan

    Mars Launches $1 Billion Sustainability Plan

Mars will invest approximately $1 billion in its Sustainable in a Generation Plan, which focuses on areas where the US-based group can impact change on some of the world’s biggest problems, as defined by the UN Sustainable Development Goals. According to Grant F Reid, chief executive of Mars, business needs to lead “transformational change” in […]

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European Commission Proposes Baltic Sea Fishing Opportunities For 2018

    European Commission Proposes Baltic Sea Fishing Opportunities For 2018

The European Commission has adopted a proposal for fishing opportunities in the Baltic Sea for 2018. In particular, the Commission proposes to increase catches for Central Herring, Sprat and the Main Basin Salmon stocks, and to maintain the number of catches for the important stock of Western Baltic Cod. For the remaining stocks the Commission […]

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New Waste Management Service Launched For Food Manufacturing Sector

    New Waste Management Service Launched For Food Manufacturing Sector

A free waste management service that aims to get more food manufacturing businesses to recognise the cost and environmental benefits of baling and compacting waste is being launched. Wastesaving Audit is being launched by phs Wastekit, one of the biggest divisions in the phs Group and a key player in the UK’s waste management market.
The […]

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Nurturing Locally, Growing Globally – International Meat Congress ICoMST 2017 in Cork

    Nurturing Locally, Growing Globally – International Meat Congress ICoMST 2017 in Cork

The 63rd International Congress of Meat Science and Technology (ICoMST 2017) took place at the Rochestown Park Hotel, Cork, during August 13-18, 2017 and was chaired by Teagasc’s Assistant Director of Research Declan Troy. Over 450 papers were presented at the congress, many by Teagasc researchers.
The role of meat in strategies to achieve a sustainable diet […]

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Arla Foods and McDonald’s Celebrate 30 Year Partnership

    Arla Foods and McDonald’s Celebrate 30 Year Partnership

Working together with McDonald’s, Arla Foods is launching a new co-branded Happy Meal and Arla Organic Milk bottle which will roll-out across McDonald’s UK restaurants. The new design of the 250ml bottles, which will feature the Arla logo alongside the iconic Golden Arches, will be available in Happy Meals and will be sold in over […]

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The International Congress of Meat Science and Technology – August 13-18th, 2017 – Cork

    The International Congress of Meat Science and Technology – August 13-18th, 2017 – Cork

The International Congress of Meat Science and Technology (ICoMST)will take place in the Rochestown Park Hotel, Cork on August 13-18th, 2017. The theme of the Congress is ‘Nurturing Locally, Growing Globally’.
Speakers will consider how science can offer the meat production and processing sector solutions to enable it to nurture sustainably at local level while offering opportunities to […]

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Edina Group Launches New Website

    Edina Group Launches New Website

Edina, a leading supplier, installer and maintenance provider for combined heat and power (CHP), gas, and diesel generation solutions, has launched its newly redesigned website. The new Edina website (http://www.edina.eu) offers quick and easy access to essential information and features, whilst showcasing Edina’s technical expertise and full EPC/turnkey capabilities as a leading total solutions provider for […]

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Plenty on the Menu at London’s Most Exclusive Packaging Event

    Plenty on the Menu at London’s Most Exclusive Packaging Event

Those working in the food and beverage industry will have masses to see at Packaging Innovations and Luxury Packaging London, which returns to Olympia, London, on 13 & 14 September 2017 for its eighth edition.
New Concepts
Over 180 international suppliers have already signed up, many of whom will be using the show to introduce their new […]

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Versatile Film Receives Sustainability Award

    Versatile Film Receives Sustainability Award

The food protection and preservation capabilities of X-Hance film from RPC bpi protec have been acknowledged in a major sustainability awards programme. X-Hance has been named the winner in the Cutting Food Waste category of the Packaging Europe Sustainability Awards, which celebrate innovation and creativity that make significant environmental advances across the supply chain.
X-Hance is […]

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Mondelez International Delivers Strong Progress Against its 2020 Impact Goals

    Mondelez International Delivers Strong Progress Against its 2020 Impact Goals

 Mondelēz International has published its 2016 Impact for Growth Progress Report. The report highlights how the world’s leading snacking company met several of its well-being targets ahead of schedule, further validating its ambition to be a global leader in well-being snacks. The report also describes the company’s progress against its 2020 sustainable agriculture and environmental […]

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Arla Foods Builds on Success of Organic Milk Launch

    Arla Foods Builds on Success of Organic Milk Launch

Arla Foods UK is repositioning its Arla® Organic Farm Milk brand to highlight its free range credentials to consumers. Following the dairy company’s successful brand launch earlier this year, Arla is renaming its organic milk to Arla® Organic Free Range Milk by redesigning its organic milk labels to feature a free range claim.
The new packaging is being supported by TV advertising[1].Arla’s […]

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Irish Dairy Sector Endorses the Dairy Declaration of Rotterdam

    Irish Dairy Sector Endorses the Dairy Declaration of Rotterdam

Key stakeholders in the Irish Dairy sector have endorsed the Dairy Declaration of Rotterdam, which is a commitment to the sustainable development of the dairy sector. Dairy has an important role as an essential part of a balanced diet, and contributes greatly to the economy of many countries, including Ireland. The dairy sector has a […]

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Bühler to Build First Industrial-scale Insect Processing Plant in Europe

    Bühler to Build First Industrial-scale Insect Processing Plant in Europe

Bühler Insect Technology will build its first industrial plant to process black solider flies for animal nutrition together with its partner Protix in the Netherlands. Bühler will deliver the technology, equipment, and process know how for the rearing and processing of the insects and the feedstock preparation. Start of operation is planned for the first […]

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Nestlé Waters to Invest €200 Million at Perrier Site in France

    Nestlé Waters to Invest €200 Million at Perrier Site in France

Nestlé Waters, Nestlé Group’s bottled water division and the national leader in the bottled water market in France with seven brands, has announced an ambitious plan to increase production at its Perrier bottling site in France.
The Perrier Cap 2020 plan is part of a €200 million multi-annual investment plan to help achieve Nestlé Waters’ ambitious […]

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Separating Products From Packaging For Disposal or Recycling

    Separating Products From Packaging For Disposal or Recycling

The Atritor Turbo Separator de-packaging system is designed to separate packaging from its contents, increasing product recovery and cutting back on waste. Coventry-based Atritor has supplied over 180 systems worldwide, for a range of packaged waste recovery applications. The smallest of the range, the TS1260 was developed with the requirements of food production in mind.
Since […]

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Bespoke Water Recovery Plant Exceeds Water Reduction Targets For Britvic Beckton

    Bespoke Water Recovery Plant Exceeds Water Reduction Targets For Britvic Beckton

Advanced 3D modelling techniques and engineering innovation led Britvic to significantly reduce wastewater discharge, far exceeding their original targets. This modified system, built around existing technology and fully integrated with their current production line, led to huge additional cost savings.
Bill Denyer of Envirogen says: “An audit had taken place of the wastewater streams at the […]

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Does Your Steam Pass the Taste Test?

    Does Your Steam Pass the Taste Test?

By Francisco Pedrosa, National Clean Steam Specialist at Spirax Sarco
While quality and purity of steam used in the pharmaceutical and healthcare industries has been an important consideration for years, the food and beverage sector has been slower to analyse the type of steam it uses.
There is a misplaced assumption amongst many food manufacturers that steam […]

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Greene King Pledges to Reach Zero Waste to Landfill by 2020

    Greene King Pledges to Reach Zero Waste to Landfill by 2020

Greene King, the UK’s leading pub retailer and brewer, has announced a new target of zero waste sent to landfill by 2020 – the first pledge of its kind in the UK’s pub industry. The declaration follows the launch of Greene King’s partnership with waste management company SWR in April 2016, and its commitment to […]

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Carlsberg to Achieve Zero Carbon Emissions at its Breweries by 2030

    Carlsberg to Achieve Zero Carbon Emissions at its Breweries by 2030

The Carlsberg Group has committed to eliminating carbon emissions and halving water usage at its breweries by 2030 as part of its new sustainability programme – Together Towards ZERO. An intermediate step includes the exclusive use of renewable electricity at its breweries by 2022.
Together Towards ZERO is a response to increasing consumer demand for sustainable […]

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Xergi’s Largest Biogas Plant Makes Milk Production Greener

  Xergi’s Largest Biogas Plant Makes Milk Production Greener

Xergi is to deliver its largest biogas plant to date, which will supply Danish dairy company Arla Foods with green energy for the production of milk powder in Videbaek in the western part of Denmark.
The new plant is to supply Arla Food’s milk powder production with green energy in the form of biogas, which is […]

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Cutting Food Waste in the EU

  Cutting Food Waste in the EU

MEPs are supporting efforts to halve food waste in the EU by 2030, by lifting existing restrictions on food donations and eliminating confusion about ‘best before’ and ‘use by’ labels.
“In developed countries food is wasted mostly at the end of the chain, at distribution and consumption. Everyone has a responsibility to tackle this problem,” says […]

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tna Breaks Boundaries With Launch of New Ultra-high Speed Case Packer

  tna Breaks Boundaries With Launch of New Ultra-high Speed Case Packer

Tna has launched the tna ropac® 5, a ground-breaking, ultra-high-speed case packer for flexible bags that is capable of industry-leading speeds of up to 300 bags per minute. Part of tna’s performance 5.0 packaging system, the new tna ropac 5 is the first and only side-load case packer in the world that uses tna’s unique, […]

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Coca-Cola Now Being Made by Solar Energy in Wakefield

  Coca-Cola Now Being Made by Solar Energy in Wakefield

Coca-Cola European Partners (CCEP) has launched a major renewable project, with all electricity generated by a brand new solar farm being used to support production of its famous brands at Europe’s largest soft drinks factory, at Wakefield in England. The solar farm covers eight hectares, the size of twelve football pitches, and will produce up […]

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Dawn Meats Carroll’s Cross Becomes First Irish Food Manufacturer to achieve ‘Business Working Responsibly’ Mark

  Dawn Meats Carroll’s Cross Becomes First Irish Food Manufacturer to achieve ‘Business Working Responsibly’ Mark

Dawn Meats has become the first Irish food manufacturing company to achieve the coveted Business Working Responsibly Mark at its Carroll’s Cross site in Waterford. A significant milestone on its journey to becoming Europe’s most sustainable meat company, Dawn Meats has now joined a group of only 25 companies in Ireland to have attained this […]

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Tetra Pak Uses More Than One Third Renewable Electricity

  Tetra Pak Uses More Than One Third Renewable Electricity

Tetra Pak, the world’s leading food processing and packaging solutions company, has announced that it now uses renewable electricity for more than a third of its total annual consumption worldwide. This is up from 22% in 2015.
Key to this achievement was the purchase earlier this year of International Renewable Energy Certificates (I-RECs) for all its […]

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Major International Meat Science Congress to Take Place in Cork, Ireland

  Major International Meat Science Congress to Take Place in Cork, Ireland

Teagasc will host the International Congress of Meat Science and Technology (ICoMST), in collaboration with University College Cork. This prestigious global Congress will be held in the Rochestown Park Hotel in Cork, from August 13-18, 2017. ICoMST reconvenes in Ireland after an 11- year absence.
It’s the 63rd ICoMST and the theme this year is: ‘Nurturing […]

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Pioneering Partnership Between Kerry Group and the World Food Programme

  Pioneering Partnership Between Kerry Group and the World Food Programme

Details of a unique initiative, launched by Kerry Group and the World Food Programme (WFP), the food assistance branch of the United Nations, have been announced. Under this partnership, the first between an Irish company and WFP, both parties have agreed to collaborate on a 3-year programme to be known as ‘Project Leche’. The project […]

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New Flexible Packaging Industry Consortium to Bring Circular Economy Solutions

  New Flexible Packaging Industry Consortium to Bring Circular Economy Solutions

CEFLEX is a new project organized by a consortium of European companies representing the entire value chain of flexible packaging. The project mission is to make flexible packaging even more relevant to the circular economy by advancing better system design solutions which result from the collaboration of the companies represented in the consortium. It continues […]

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Gas Power Now Bringing Brewing Grains to Guinness

  Gas Power Now Bringing Brewing Grains to Guinness

In a bid to reduce carbon emissions Diageo has teamed up with its suppliers to commission a new gas powered truck to deliver grain to the St. James’ Gate Brewery in Dublin. ‘The Low Carbon Supply Route’ project sees the Guinness brewer partner with malted barley suppliers Boortmalt and Harris Transport to use a dedicated […]

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Cargill, in Close Collaboration With its Partners, Drives Sector Transformation in Ghana

  Cargill, in Close Collaboration With its Partners, Drives Sector Transformation in Ghana

Cargill has celebrated the establishment of its own licensed buying company (LBC) – Cargill Kokoo Sourcing Ltd – in Ghana, in the presence of a Deputy Minister for Trade and Industry, Hon. Carlos Kingsley Ahenkorah, a Deputy Minister designate for Food and Agriculture, Hon William Quaitoo, the Ambassador of the United States to Ghana, H.E […]

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Aquapak Helps Food Manufacturers (Dis)-Solve Plastic Packaging Waste

  Aquapak Helps Food Manufacturers (Dis)-Solve Plastic Packaging Waste

Sustainable plastics manufacturer Aquapak Polymers Limited is helping food manufacturers (dis)-solve the issue of how to reduce its plastic packaging waste. Last year in the UK only a third of plastic packaging was recycled, with the remaining two thirds being buried in landfill sites or burnt in incinerators.
Although the recycling rate for plastic bottles is […]

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Cargill to Establish New European Logistics Platform For Malt

  Cargill to Establish New European Logistics Platform For Malt

Cargill’s malt business has announced a partnership with Zuidnatie, a Belgian logistics service provider, to build a new logistics platform in the port of Antwerp. Set to open in August 2018, it will offer trans-shipment facilities and storage for up to 300,000 metric tons (MT) of barley and malt.
This new facility will allow Cargill to […]

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Dawn Meats Cross Hands Achieves ISO 50001 Energy Certification

  Dawn Meats Cross Hands Achieves ISO 50001 Energy Certification

Dawn Meats, which has operations in seven locations around Ireland, and many more across the UK and Europe, has achieved ISO 50001 certification for its development and implementation of an efficient energy use policy in accordance with the highest international standards at its retail packing plant, Dawn Cross Hands in South Wales.
The International Organization for […]

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10-year Pledge to Save Fish Stocks and Protect Employment in the Mediterranean

  10-year Pledge to Save Fish Stocks and Protect Employment in the Mediterranean

The European Commission has reached an important milestone in its objective to save the Mediterranean fish stock and protect the region’s ecological and economic wealth. Months of negotiations at ministerial level have culminated in the signature of the Malta MedFish4Ever Declaration, which sets out a detailed work programme for the next 10 years, based on ambitious […]

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PEFC Certified Coffee Cups Commission to Mark Hull City of Culture 2017

  PEFC Certified Coffee Cups Commission to Mark Hull City of Culture 2017

The Programme for the Endorsement of Forest Certification (PEFC UK), has announced that leading UK paper cup manufacturer, Benders Papers Cups, has produced distinctive coffee cups which will carry the PEFC certification label for its client Falkingham & Taylor (Vending) Ltd. They have been manufactured to mark the occasion of Hull becoming UK City of […]

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New Initiative to Inform How Dublin Will Manage Food Waste Reduction and Sustainable Eating

  New Initiative to Inform How Dublin Will Manage Food Waste Reduction and Sustainable Eating

Dublin is one of seven European cities chosen to take part in an exciting pan-European TRiFOCAL project designed to reduce food waste while promoting healthy and sustainable eating. The Eastern-Midland Regional Waste Management Office (EMWRO) is the Irish participant in the project, which aims to find food waste solutions specifically suited to cities.
The EU LIFE funded […]

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Seafood DNA Traceability Programme to Guarantee Greater Levels of Transparency

  Seafood DNA Traceability Programme to Guarantee Greater Levels of Transparency

A first-ever ‘farm to fork’ programme for shrimp production has been announced, offering consumers DNA based assurance on the origin and quality of shrimp. Through enhanced transparency the TraceBack programme will also help promote ethical labour practices, which have been highlighted in the global shrimp industry.
The technology offering – already available in animal meat – […]

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Bord Bia Launches Major Irish Beef Campaign in Germany

  Bord Bia Launches Major Irish Beef Campaign in Germany

A major new Bord Bia campaign to support Irish beef exports to Germany has been launched by Bord Bia (Irish Food Board). The promotional campaign, valued at almost €1 million this year alone, will target in excess of 8 million German consumers. In 2016, Ireland exported 23,000 tonnes of beef to Germany, a doubling in […]

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Food For Thought – Reducing Your Energy Costs Through CHP

  Food For Thought – Reducing Your Energy Costs Through CHP

Combined Heat and Power (CHP) is long established within the food industry. Offsetting grid based power supply and producing hot water, steam or chilled water from a natural gas fuelled reciprocating engine has proved very cost effective.
The advantage of CHP are lower operating costs, less reliance on the electricity grid and improved sustainability in terms […]

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Irish Seafood Industry to Drive Sustainability Agenda

  Irish Seafood Industry to Drive Sustainability Agenda

BIM, Ireland’s Seafood Development Agency, has launched a new certification standard to drive sustainability in the Irish Fishing Sector. The BIM Responsibly Sourced Seafood Standard is a third party accreditation that certifies fishing vessels that adhere to strict criteria regarding Care of the Catch, Traceability and Provenance, Training, Welfare and Social Sustainability.
Michael Keatinge, Interim CEO […]

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Pro2Pac and Waste-Works Announce High Profile Speaker Line-up

  Pro2Pac and Waste-Works Announce High Profile Speaker Line-up

Pro2Pac and Waste-Works have revealed an exciting line-up of high-profile speakers for the three-day event which returns to ExCeL London this March. A host of well-known industry experts including Dick Searle, CEO of The Packaging Federation, Jonny MacNeal, Business Development Manager at Insignia Technologies (winner of Best New Concept at the 2016 UK Packaging Awards) […]

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Green Credentials of Ireland’s Dairy Sector Could be Key to Addressing Climate Change Challenge

  Green Credentials of Ireland’s Dairy Sector Could be Key to Addressing Climate Change Challenge

The impact of climate change represents a significant opportunity for Ireland’s dairy Sector but also poses a threat, a special industry conference held recently at the Teagasc Ashtown conference centre, Dublin, heard. The conference included details of a safefood sponsored research project which surveyed dairy industry stakeholders to determine their level of awareness of the potential impacts […]

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Irish Food Industry Doubles Green Targets

  Irish Food Industry Doubles Green Targets

A new Bord Bia report has revealed that 220 major players in the Irish food, drink and horticulture sector, representing 90% of total exports, committed to more than 1,600 sustainability targets during 2016, a 100% increase on 2015 figures. Set in areas such as raw material sourcing, energy usage and emissions, water and waste management, […]

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Tetra Pak Announces Science Based Targets for Climate Impact Reduction

  Tetra Pak Announces Science Based Targets for Climate Impact Reduction

Tetra Pak has pledged that by 2030, the greenhouse gas emissions from its own operations will be at least 40% lower than in 2015. Working with the Science Based Targets initiative, the company also set a goal that by 2040, emissions will be down 58% compared with a year ago.
In doing so, Tetra Pak becomes the […]

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New Research Reveals New Information About Sea Trout in Irish Sea

  New Research Reveals New Information About Sea Trout in Irish Sea

Inland Fisheries Ireland has published a new report called The Celtic Sea Trout Project (CSTP) which addresses significant knowledge gaps around sea trout. This migratory trout has a significant fisheries value however some sea trout fisheries in parts of Ireland and the UK bordering the Irish Sea are suffering decline.
The project, which consisted of a […]

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Nestlé Recognised as Climate Change Leader in Supply Chain

  Nestlé Recognised as Climate Change Leader in Supply Chain

Nestlé has been recognised as a global leader in reducing carbon emissions and tackling climate change across its supply chain. The international not-for-profit CDP has included Nestlé in its first supplier engagement leader board. CDP assessed actions to reduce emissions and lower climate-related risks in the supply chain in the past reporting year.
Nestlé is one […]

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Lamb Weston/Meijer Continues to Innovate to Achieve Sustainability Objectives For 2020

  Lamb Weston/Meijer Continues to Innovate to Achieve Sustainability Objectives For 2020

Lamb Weston/Meijer, a leading company in the area of high quality potato products, has published its sustainability report for 2015-2016. Headquartered at Kruiningen in the Netherlands, Lamb Weston/Meijer is well on its way to achieving its sustainability objectives for 2020. Over the last two years the company has made a number of significant investments to […]

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Arla Foods Enters New and FReSH Initiative

  Arla Foods Enters New and FReSH Initiative

Arla Foods is teaming up with a number of partners to launch the ‘Food Reform for Sustainability and Health’ (FReSH) programme. It aims to define guidelines on sustainable diets, redefine food production, reshape food consumption and evaluate a sustainable footprint for food transport.
A growing number of people suffer from obesity or malnutrition worldwide, while a […]

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The Roundtable on Sustainable Palm Oil Has Published its 2016 Impact Report

  The Roundtable on Sustainable Palm Oil Has Published its 2016 Impact Report

The RSPO has published its 2016 RSPO Impact Report, providing a detailed look at RSPO’s sustainability efforts and outcomes from the past year. Over the years, the RSPO’s focus has remained constant: transforming the market to make sustainable palm oil the norm. To ensure the vision is achieved, the RSPO vigilantly monitors the impact of RSPO […]

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Seafood – Investigation into EU Consumers’ Attitudes Shows Sustainable Supply is Essential

  Seafood – Investigation into EU Consumers’ Attitudes Shows Sustainable Supply is Essential

The majority of Europeans say they eat fish because its healthy. Fish consumption is increasing, with 42% Europeans eating fish/aquaculture products at least once a week at home. This underlines the need to ensure sustainable supply of fish to the EU market.
A new Eurobarometer survey on EU consumer choices regarding fishery and aquaculture products reveals […]

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Danone Deepens Commitment to Circular Economy

  Danone Deepens Commitment to Circular Economy

Danone and the Ellen MacArthur Foundation have announced a partnership aimed at accelerating the global transition to a circular economy. For decades, conventional supply chains have been linear; taking, making and disposing of resources often to landfill. With the global population set to reach nine billion by 2050, access to quality food and water is […]

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