FDBusiness.com

Eight New Product Names Protected as Geographical Indications

 Breaking News
  • AllinAll Ingredients Officially Opens New €5 Million Facility in Dublin An Taoiseach Leo Varadkar, TD (pictured above left), has officially opened AllinAll Ingredient’s new state-of-the-art manufacturing and Research and Development facility in Rosemount, Dublin. The company, which has been in the food industry for over 20 years, develops and manufactures ingredients, sauces and blends for the processed food market. Its R&D lead team have developed [...]...
  • Starbucks Extends Strategic Partnership With Arla Foods After seven years of a successful business partnership, Starbucks has a new strategic licensing agreement with the farmer-owned dairy co-operative Arla Foods. The two companies have signed a long-term 21-year strategic agreement, giving Arla Foods license to continue to manufacture, distribute and market Starbucks premium milk-based ready-to-drink (RTD) coffee beverages for the EMEA region (Europe, [...]...
  • Dual Quality of Food – European Commission Releases Common Testing Methodology The European Commission has just released a new common methodology for comparing the quality of food products across the EU. The Joint Research Centre (JRC), the European Commission’s Science and Knowledge service, has developed a common methodology to allow national consumer authorities to carry out tests comparing the composition and characteristics of food products sold [...]...
  • Müller Launches FRijj Ambient Range Müller has introduces FRijj with a longer lasting ambient recipe for the first time. The new FRijj ambient range is being produced at Müller’s Severnside site, which has benefited from substantial investment to create a new centre of excellence for milk drinks and fresh cream. Müller intends to use the increased capabilities at Severnside and across [...]...
  • Irish Gin Exports Up 433% in First Quarter of 2018 New CSO figures reveal that the value of Irish gin exports grew by a whopping 433 per cent in the first quarter of 2018, compared to the first quarter of 2017. In the first quarter of 2018, exports of Irish gin were valued at €935,000, compared to just €175,000 in the first quarter of 2017. [...]...

Eight New Product Names Protected as Geographical Indications

Eight New Product Names Protected as Geographical Indications
June 16
14:40 2016

The European Commission has approved the registration of eight new product names from Croatia, France, Germany, Portugal and Spain as Protected Geographical Indications (PGI) and Protected Designations of Origin (PDO). Registration as a Geographical Indication (GI) gives wide protection to the registered names, functioning as an intellectual property right for products that have a specific geographical origin and possess qualities or a reputation that are due to that origin. Names registered enjoy protection against any misuse, imitation or evocation of their name.

The eight products added are:

* For Croatia: ‘Zagorski puran’ (PGI), turkey from the Croatian Zagorje breed.

* For France: ‘Poulet de l’Ardèche’/‘Chapon de l’Ardèche’ (PGI), free-range chickens and capons; ‘Pintade de l’Ardèche’ (PGI), guinea fowl bred outdoors; ‘Soumaintrain’ (PGI), a soft cheese; ‘Sel de Salies-de-Béarn’ (PGI), salt.

* For Germany: ‘Allgäuer Sennalpkäse’ (PDO), a hard cheese.

* For Portugal: ‘Fogaça da Feira’ (PGI), a sweet bun with a flavour and aroma of lemon and cinnamon.

* For Spain: ‘Gall del Penedès’ (PGI), chickens of the traditional Penedesenca breed.

These eight new names bring the number of protected food names to 1349 (PDO, PGI and Traditional Specialities Guaranteed altogether). Wines, aromatised wines and spirits are also protected with over 2090 names registered.

The introduction of a GI boosts farmers’ revenues and helps to maintain the population in less favoured or remote areas by promoting the rural economy. It also increases the market value of the products of economic operators, by guaranteeing that they are distinguishable from other similar products or foodstuffs. In addition, thanks to the introduction of this designation, consumers will able be to make more informed choices on the basis of clear information on the specific characteristics of the products they buy.

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • June 17, 2018The Excellence of Italian Food and Wine (Bellavita Expo)
  • June 25, 2018Packaged., The 7th Global Summit
  • September 5, 2018Int'l Food Products and Processing Technologies Exhibition (WorldFood Istanbul)
  • September 15, 2018iba
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements