FDBusiness.com

Emmi Scores Good CO2 Rating

 Breaking News
  • Premier Foods Shows Resilience Premier Foods has reported a 1.3% increase in group revenue to £358.0 million and a 6.2% rise in trading profit to £51.0 million for the 26 weeks ended 29 September 2018. The group’s largest brand, Mr Kipling, was key to this growth following an excellent consumer response to its relaunch in the UK with revenues [...]...
  • Greene King Chief to Step Down Rooney Anand, chief executive of UK brewer and pub group Greene King, intends to step down from the role at the end of the current financial year ending 30th April 2019. The process to appoint his successor is well advanced and a further announcement concerning succession is expected to be made early in the new [...]...
  • GEA Develops Yeast Propagator For Craft Breweries Just in time for the BrauBeviale, GEA is completing the development of the GEA Craft Propagator, a yeast propagation system specially designed for small and medium-sized craft breweries. With production volumes from 5 to 25 hectoliters, the propagator’s dimensions are adapted to GEA’s brewhouse solutions CRAFT-STAR™ and COMPACT-STAR™ (25 to 125 hectoliters brew size). The official sales launch is [...]...
  • Brewers and Distillers ‘Leave the Wood’ and ‘Go plastic’ When sourcing pallets for handling spirits and other alcoholic beverages, safety in the supply chain is a primary consideration. The alcoholic drinks industry invests in customised pallet solutions – pallets that are suitable for use in automation, whether that’s being moved by forklifts, handled by automated conveyors or stored in high bay racking systems. Switching from [...]...
  • Innovation Driving Dairy Crest Dairy Crest Group has reported a 2% rise in revenue to £224.9 million and a 13% increase in adjusted profit before tax to £22.7 million for the first six months ended 30 September 2018 as its two largest brands, Cathedral City and Clover, delivered strong growth of 7% and 9% respectively and demand for the [...]...

Emmi Scores Good CO2 Rating

Emmi Scores Good CO2 Rating
November 15
10:13 2017

Swiss dairy group Emmi has set itself the target of reducing its global CO2 emissions by 25% by 2020. At the same time, Emmi is creating full transparency with regard to its greenhouse gas emissions.

One of the measures the company is taking is its participation in the Carbon Disclosure Project (CDP). The climate experts working with this global non-profit organisation have given Emmi’s commitment the third-highest rating of B. This places Emmi well above the average both within its industry and within its region (German-speaking countries).

Once a year the non-profit Carbon Disclosure Project (CDP) uses standardised questionnaires to collect voluntary data and information on companies’ CO2 emissions, climate risks, targets and strategies. Various groups such as investors use this data and information as a means of evaluating companies. Political decision-makers, scientists and the media also use the CDP data to find out about companies’ climate-relevant activities and strategies.

Emmi disclosed its global emission data for the first time in the summer 2017 CDP survey. The CDP panel of experts assessed the information and data provided, found it to be above average and gave Emmi the third-highest rating of B.

Gerold Schatt, Head of Sustainability at Emmi, says: “This good assessment by the CDP experts confirms that we are on the right track with our emissions strategy and are addressing the key issues.”

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • November 21, 2018expoSE European Asparagus and Strawberry Fair
  • November 27, 2018Health Ingredients Europe
  • November 28, 2018FOOD & LIFE
  • December 3, 2018P&P 2018
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements