FDBusiness.com

GELITA Collagen Proteins – treat your products with something good

 Breaking News
  • HKScan Strengthens its Meals Offering With Investment in Estonia HKScan, the leading Nordic food company, plans to invest in its Rakvere unit in Estonia. The €8 million investment will go towards modernising the unit’s frying department, including the expansion of the building and the installation of new cooking and packaging lines enabling implementation of new technologies and packaging solutions. Construction is to commence in [...]...
  • Food and Drink is at the Heart of the UK’s Largest Packaging Show Packaging Innovations, Empack and Label&Print returns to Birmingham’s NEC on 28 February-1 March 2018, and is set to be the most innovative show to date. With over 290 exhibitors already signed up, the UK’s largest annual event for the entire packaging supply chain will feature the latest industry innovations and technologies, alongside a major free-to-attend [...]...
  • AGRO Merchants Group Acquires Grocontinental AGRO Merchants Group, a global leader in cold storage and logistics solutions, announced today the acquisition of UK-based Grocontinental Limited. This transaction reinforces AGRO’s position as the leading cold storage and logistics provider in the United Kingdom and Ireland, deepens its commodity expertise, and substantially enhances its value-added service offerings for customers. David Grocott and Linda Grocott, third generation owners of [...]...
  • Trade Fair and More – The Event and Congress Programme For Anuga FoodTec 2018 Resource efficiency will be the primary focus of Anuga FoodTec 2018, the leading international supplier fair for the food and beverage industry, which will be held in Cologne, Germany from 20 to 23 March 2018. Around 1,700 suppliers from more than 50 countries will be presenting their new products for the production and packing of [...]...
  • TINE to Invest €77 Million in New Jarlsberg Plant in Ireland TINE, Norway’s largest farmer-owned dairy co-operative, is to invest €77 million in a dairy with the capacity to produce 20,000 tonnes of Jarlsberg cheese a year. The goal is to secure and strengthen Jarlsberg sales outside of Norway as export supports are phased out in 2020. This will make export of Jarlsberg from Norway unprofitable. “Jarlsberg [...]...

GELITA Collagen Proteins – treat your products with something good

January 29
12:50 2013

You are producing Confectioneries, beauty or health supplements or you are a manufacturer of pharmaceutical capsules? Then you should have a closer look at GELITA Collagen Proteins.

Perfect texture in confectionery

GELITA provides the right gelatine for each and every type of confectionery. In gummy candies it forms the desired crystal clear gel combined with a perfect flavor release. Marshmallows get their typical fluffy foam texture and the pleasant chewiness of fruit chews is the result of an especially optimized type of this collagen protein.

Bioactive Collagen Peptides® for health and beauty

Joint health

Stress on joints leads to wear and tear of the cartilage tissue and can finally end up in serious joint problems. FORTIGEL® stimulates the synthesis of collagen and proteoglycans, the two major components of joint cartilage. In this way FORTIGEL® counteracts the wear and tear and induces a measurable and scientifically proven regeneration of the cartilage.

Beauty from within

Several clinical and preclinical studies attest orally applied VERISOL® a significant systemic impact on skin conditions. The skin becomes smoother, more elastic, can keep more moisture and finally shows a considerable reduction of wrinkles. Thus it is perfectly suitable for the growing market of Nutricosmetics.

Reduced cross-linking in gelatine capsules

With the specially optimized capsule gelatine GELITA® RXL the undesired cross-linking effect in hard and soft gelatine capsules can be substantially reduced. The results are a noticeably prolonged shelf life (esp. at high temperatures and humidity) and the opportunity to explore new fill materials that were previously thought not possible to encapsulate.

Visit the GELITA booth 1F25/1G24 at the FIC, March 26 – 28, 2013 inShanghai, and convince yourself how GELITA can contribute to the success of your product range.

About Author

colin

colin

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • January 8, 2018RAI Exhibition
  • January 16, 2018Sival Plant Production Trade Show
  • January 17, 2018Dutch Organic Trade Fair
  • January 17, 2018Anfas Food Product
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements