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Lovibond® Colour Innovation

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Lovibond® Colour Innovation

November 10
15:29 2011

Food and beverage processing demands a scientific, precise and certifiable means of measuring and analysing colour for quality control. The Lovibond® instruments are widely used throughout the food and drink industry to monitor the colour of: edible oils and fats; beer; soft drinks; baking; flour milling; sugars; biscuits and confectionery.

The Lovibond® brand is synonymous with quality. The product range incorporates visual and automated instruments, reference liquid and coloured glass standards and precision-fused cells. Lovibond® offers spectrophotometers for transmission and reflectance; colorimeters and colour comparators.

Visitors to Stand 3H37 at Fi Europe can view the innovative Lovibond® PFXi series of high precision spectrophotometers with its unique RCMSi technology, enabling Remote Calibration and Maintenance Service via the internet; and the NC 45 Non Contact spectrophotometer with 45/0° geometry ideal for the measurement of liquids, gels and pastes in their natural, unaltered state, as the eye sees the sample.


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