FDBusiness.com

New Expo FoodTec Content Hub Focuses on Interplay Between Ingredients and Technology

 Breaking News
  • Glanbia Cheese Joint Venture to Build New €130 Million Mozzarella Cheese Facility Glanbia Cheese, the joint venture business between Glanbia plc and Leprino Foods, plans to build a new, world-class mozzarella cheese manufacturing facility in Portlaoise, County Laois, Ireland. A site for the new facility has been identified at the recently established Togher National Industrial Estate in Portlaoise. A total of €130 million will be invested in [...]...
  • PepsiCo Reveals the 10 Finalists Joining its 2018 Nutrition Greenhouse Programme PepsiCo has announced the 10 entrepreneurs that will form the second class of its health and wellness incubator in Europe. First launched in 2017 to support the next generation of food and beverage entrepreneurs, the PepsiCo Nutrition Greenhouse programme offers each of the 10 participating companies a €20,000 grant, and access to PepsiCo mentors and experts to take [...]...
  • PureCircle Increases Capacity to Supply Reb M PureCircle, the world’s leading producer and innovator of stevia sweeteners, has announced that its recent advances in expanding capacity now enable it to supply significantly more Reb M to global beverage and food companies. Using beverage sweetening as an equivalized example, PureCircle can now supply enough Reb M to sweeten about 500 million cases of zero-calorie [...]...
  • Introducing the Propack Synchronized Staging Transfer Model PSST/120 Propack has announced a new, economical, safe product delivery system that uses stepper servo technology to receive randomly presented products from baggers, pouchers and flow wrappers to synchronise product delivery to high-speed cartoning machines. With a maximum packing rate of 120 packs per minute (PPM) to 80 twin PPM (depending on product size), the PSST/120 [...]...
  • Bel to Produce Mini Babybel at its First Canadian Factory Bel Group, a world leader in branded cheese and a major player in the healthy snack market, plans to build its first Canadian plant in Sorel-Tracy, Quebec. The facility, which is scheduled to begin commercial production in early 2020, will be fully dedicated to producing Mini Babybel® cheese. These dairy snacks encased in small and [...]...

New Expo FoodTec Content Hub Focuses on Interplay Between Ingredients and Technology

New Expo FoodTec Content Hub Focuses on Interplay Between Ingredients and Technology
October 26
09:22 2017

With the Expo FoodTec Pavilion and its new Content Hub, this year’s Food ingredients Europe offers a vast range of packaging, machinery, processing and consultancy services. With 1,000 square meters dedicated to Expo FoodTec and more than 100 suppliers in attendance, Fi Europe & Ni will provide insights into the most interesting technologies, as well as top quality content via presentations and speeches, all designed to meet visitor demand for a show that provides a one-stop shop for solutions.

Located in hall 8, the prime Fi Europe location, the Expo FoodTec Pavilion is aimed at management and experts in packing and purchasing, laboratory services, quality control and R&D. For exhibitors, it offers a unique opportunity to make personal contact with future clients.

For the first time ever, an information centre at the heart of the Expo FoodTec Pavilion will summarise innovations, interesting start-ups and expert views. The Expo FoodTec Content Hub will deliver free-to-attend presentations, speeches and information videos as well as samples of promising new finished products. On 28 November, Blue-tec founder Lex van Dijk will explore his sustainable approach to energy efficient osmosis processing technology. Another highlight is the expert session on food fraud by Marjan de Bock Smit, founder of SIM (Supply chain Information Management) on 29 November. The same day, Rob Kooikmans, co-founder of FoodRecall.nl & Food Safety Experts, will provide a hands-on explanation of how to make ingredients and food manufacturing spaces fit for the future.

“Fi Europe & Ni is and always will be an ingredients show, but there are so many interesting involvements between ingredients and the various aspects of FoodTec that we feel a strong commitment to present these to our visitors. In future, we would like to further develop this zone within Fi Europe & Ni. The Content Hub is a first step – there is so much to talk about,” says Richard Joyce, Brand Director of Fi Europe & Ni.

To underline the importance of the Expo FoodTec zone, a special award category within the Fi Europe Innovation Awards is dedicated to innovative FoodTec products or concepts.

More information on the Expo Food Tec Content Hub is available at https://www.figlobal.com/fieurope/show-highlights/expo-foodtec-content-hub.

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • September 5, 2018Int'l Food Products and Processing Technologies Exhibition (WorldFood Istanbul)
  • September 15, 2018iba
  • September 25, 2018PPMA Show 2018
  • September 27, 2018Int'l Fruit Show (eurofruit)
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements