FDBusiness.com

Oxidation Management System Solutions at IFT 2011 Expo

 Breaking News
  • Coca-Cola to Acquire Minority Stake in Sports Performance Brand Coca-Cola is taking a minority ownership stake in BODYARMOR, a fast-growing line of premium sports performance and hydration beverages. Through this strategic relationship, BODYARMOR will remain an independent company and gain access to the expansive Coca-Cola bottling and distribution system. The initial investment, which will be part of the Coca-Cola North America Venturing & Emerging Brands [...]...
  • UK Restaurants Toil in Summer Heat, While Pubs Make Hay July’s heatwave was good news for Britain’s pubs but heaped more pressure on the country’s restaurant chains, latest figures from the Coffer Peach Business Tracker show. Managed pub and bar groups saw collective like-for-like sales rise 2.7% against last July, while sales across restaurant groups plummeted, down a substantial 4.8% in like-for-like trading. Overall, the differing [...]...
  • Protein Solution Cuts Cream Cheese-making Process From 20 Hours to Just 30 Minutes Arla Foods Ingredients is launching one of the world’s fastest cream cheese manufacturing processes. Traditionally, cream cheese-making is a complex procedure that can take up to 20 hours and generates significant amounts of acid whey meaning it is inefficient, expensive and occupies valuable space on the production line. But thanks to a new whey protein ingredient [...]...
  • Qualvis Creates Distinctive Packaging For Thomas Fudge’s Rebrand Leading carton manufacturer, Qualvis, has recently produced a full packaging rebrand for artisan baker, Thomas Fudge’s. Covering their full sweet and savoury biscuit line-up of 7 packs, together with a new range of flatbreads, the packaging includes a fresh logo design and updated illustrations featuring beautiful, bold and colourful graphics by design agency, Big Fish. With [...]...
  • Valeo Foods Acquires Tangerine Confectionery For £100 Million Valeo Foods Group, the acquisitive Irish and international food business, is reported to have purchased Tangerine Confectionery of the UK for £100 million (€112 million) from Blackstone Group. The deal adds popular UK confectionery brands such as Dip Dab, Fruit Salad and Blackjack to Valeo Foods Group’s growing portfolio, and will increase annual turnover to [...]...

Oxidation Management System Solutions at IFT 2011 Expo

Oxidation Management System Solutions at IFT 2011 Expo
June 08
08:16 2011

Vitiva, Slovenia, will highlight its Oxidation Management System solutions at the IFT 2011 Food Expo in New Orleans, PLThomas booth #4329. The showcase will include SyneRO®, AquaROX® and INOLENS® brands of natural antioxidants and ORAC boosters demonstrated in a variety of sweet and savoury creations.

 SyneROX® 4, developed for complete anti-rancidity protection of full-fat milk powders, creamers and other dairy applications, will be featured in a full-fat dairy creamer product. Visitors will be able to enjoy the natural taste and full creamy mouthfeel of this longer-shelf-life creamer in a cup of hot coffee at the PLThomas Taste Bar.

 “Visitors are encouraged to stop by and try the Pecan Fruit Sesame Praline lollipop,” invites Dushka Dimitrijevic, VP Food Protection Systems at Vitiva. “The nut and dairy, antioxidant-rich treat is loaded with pecans, dried fruit and sesame seeds, plus evaporated sugar and cream. It not only satisfies your taste buds but also offers a big ORAC boost for your body, through the incorporation of our unique new generation of water-soluble rosemary extracts from the AquaROX family,” adds Dimitrijevic.

 For bread lovers—especially those with gluten sensitivity—gluten-free, hearty and healthy whole-grain olive oil baguettes (made with INOLENS for better freshness and longer shelf life) will be available for tasting, alongside Persimmon Red Jelly enhanced with AquaROX. And for savory cravers, the Taste Bar will offer grilled shrimp with Honey Creole Mustard Glaze, enriched with specialty INOLENS for non-rancidity protection and extension of shelf life and freshness.

 “IFT is very exciting for us,” enthuses Ohad Cohen, CEO of Vitiva. “It will be a great opportunity to show Vitiva’s innovative products and capabilities. Visitors and journalists are very welcome to stop by and taste this exciting sampling of our innovative natural solutions.”

Vitiva is a leading, fast-growing company providing advanced application-specific solutions based on natural extracts for all food, cosmetic, pharmaceutical and nutraceutical industries. Its portfolio includes: VivOX®, INOLENS®, AquaROX® and SyneROX® products for rancidity management as well as other natural solutions covering food safety and food enhancement. As a science-driven company, Vitiva offers extensive technical support to help its customers launch new products in a timely manner.

About Author

colin

colin

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • September 5, 2018Int'l Food Products and Processing Technologies Exhibition (WorldFood Istanbul)
  • September 12, 2018Packaging Innovations & Luxury Packaging London 2018
  • September 15, 2018iba
  • September 25, 2018PPMA Show 2018
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements