FDBusiness.com

Oxidation Management System Solutions at IFT 2011 Expo

 Breaking News
  • Vion Names New CEO Vion, the international meat group, has appointed Ronald Lotgerink as its new CEO with effect from 1 September. Ronald Lotgerink is currently the CEO of Zwanenberg Food Group, a leading European producer and exporter of meat products, canned meat, snacks, soups and sauces. Ronald Lotgerink started his career at KPMG. In 1989 he joined Zwanenberg Food [...]...
  • Harrogate Water Reports Record Sales Harrogate Water has announced another year of record sales with growth of 24 per cent – almost four times higher than market growth for bottled water. The company has seen increased sales in the high-volume supermarket sector, continued strong growth in export and travel markets and greater demand for premium glass products in both grocery [...]...
  • Alcohol Worth £16 Billion is UK’s Leading FMCG Category Innovation in the drinks sector and a reduction in the amount of trade promotions has seen Alcohol retain its place as the top selling FMCG category in the UK, worth £16.1 billion (€18.2 billion) in value sales to the economy. This is according to big data and technology expert for consumer industries, IRI’s Top Categories Special Report – an analysis [...]...
  • Irish Grocery Market Fends Off the Beast from the East The latest grocery market share figures from Kantar Worldpanel, published today for the 12 weeks ending 25 March 2018, show that the Irish grocery market brushed off the Beast from the East to post strong sales growth of 3.8%. Douglas Faughnan, consumer insight director at Kantar Worldpanel, comments: “Although shoppers had upped their spend in preparation for [...]...
  • TrayTrack – A Unique Inline Overhead Concept For Optimum Tray Logistics Once trays have been filled with product, poultry processors will often be faced with how to transport them to packaging equipment elsewhere in the plant. This job can be done manually using crates. Alternatively, product can be transported on a complex system of belt conveyors, usually criss-crossing other similar systems. TrayTrack, a unique automated solution [...]...

Oxidation Management System Solutions at IFT 2011 Expo

Oxidation Management System Solutions at IFT 2011 Expo
June 08
08:16 2011

Vitiva, Slovenia, will highlight its Oxidation Management System solutions at the IFT 2011 Food Expo in New Orleans, PLThomas booth #4329. The showcase will include SyneRO®, AquaROX® and INOLENS® brands of natural antioxidants and ORAC boosters demonstrated in a variety of sweet and savoury creations.

 SyneROX® 4, developed for complete anti-rancidity protection of full-fat milk powders, creamers and other dairy applications, will be featured in a full-fat dairy creamer product. Visitors will be able to enjoy the natural taste and full creamy mouthfeel of this longer-shelf-life creamer in a cup of hot coffee at the PLThomas Taste Bar.

 “Visitors are encouraged to stop by and try the Pecan Fruit Sesame Praline lollipop,” invites Dushka Dimitrijevic, VP Food Protection Systems at Vitiva. “The nut and dairy, antioxidant-rich treat is loaded with pecans, dried fruit and sesame seeds, plus evaporated sugar and cream. It not only satisfies your taste buds but also offers a big ORAC boost for your body, through the incorporation of our unique new generation of water-soluble rosemary extracts from the AquaROX family,” adds Dimitrijevic.

 For bread lovers—especially those with gluten sensitivity—gluten-free, hearty and healthy whole-grain olive oil baguettes (made with INOLENS for better freshness and longer shelf life) will be available for tasting, alongside Persimmon Red Jelly enhanced with AquaROX. And for savory cravers, the Taste Bar will offer grilled shrimp with Honey Creole Mustard Glaze, enriched with specialty INOLENS for non-rancidity protection and extension of shelf life and freshness.

 “IFT is very exciting for us,” enthuses Ohad Cohen, CEO of Vitiva. “It will be a great opportunity to show Vitiva’s innovative products and capabilities. Visitors and journalists are very welcome to stop by and taste this exciting sampling of our innovative natural solutions.”

Vitiva is a leading, fast-growing company providing advanced application-specific solutions based on natural extracts for all food, cosmetic, pharmaceutical and nutraceutical industries. Its portfolio includes: VivOX®, INOLENS®, AquaROX® and SyneROX® products for rancidity management as well as other natural solutions covering food safety and food enhancement. As a science-driven company, Vitiva offers extensive technical support to help its customers launch new products in a timely manner.

About Author

colin

colin

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • April 19, 2018GastroPan Exhibition
  • April 22, 2018Natural & Organic Products 
  • April 24, 2018InterFood Krasnodar
  • April 24, 2018Seafood Processing Global
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements