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SCAE+SCAA = Specialty Coffee Association

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SCAE+SCAA = Specialty Coffee Association

SCAE+SCAA = Specialty Coffee Association
January 09
10:13 2017

As of January 2017, the Specialty Coffee Association of America, established in 1982, and the Specialty Coffee Association of Europe, established in 1998, have officially become one organization. The unified organization, the Specialty Coffee Association (SCA), has launched this website to house information around key activities, events, and offerings. This is meant to be a temporary site while we work on combining our resources and updating our materials. To visit the previous SCAA or SCAE websites, please click the links below:

Specialty Coffee Association
of America

Speciality Coffee Association
of Europe

The Specialty Coffee Association (SCA) is a membership-based association built on foundations of openness, inclusivity, and the power of shared knowledge. From coffee farmers to baristas and roasters, our membership spans the globe, encompassing every element of the coffee value chain. SCA acts as a unifying force within the specialty coffee industry and works to make coffee better by raising standards worldwide through a collaborative and progressive approach. Dedicated to building an industry that is fair, sustainable, and nurturing for all, SCA draws on years of insights and inspiration from the specialty coffee community.

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