FDBusiness.com

SIX MAJOR GLOBAL CHALLENGES TO IMPROVE FOOD PACKAGING will be addressed in VALENCIA

 Breaking News
  • Glanbia Cheese Joint Venture to Build New €130 Million Mozzarella Cheese Facility Glanbia Cheese, the joint venture business between Glanbia plc and Leprino Foods, plans to build a new, world-class mozzarella cheese manufacturing facility in Portlaoise, County Laois, Ireland. A site for the new facility has been identified at the recently established Togher National Industrial Estate in Portlaoise. A total of €130 million will be invested in [...]...
  • PepsiCo Reveals the 10 Finalists Joining its 2018 Nutrition Greenhouse Programme PepsiCo has announced the 10 entrepreneurs that will form the second class of its health and wellness incubator in Europe. First launched in 2017 to support the next generation of food and beverage entrepreneurs, the PepsiCo Nutrition Greenhouse programme offers each of the 10 participating companies a €20,000 grant, and access to PepsiCo mentors and experts to take [...]...
  • PureCircle Increases Capacity to Supply Reb M PureCircle, the world’s leading producer and innovator of stevia sweeteners, has announced that its recent advances in expanding capacity now enable it to supply significantly more Reb M to global beverage and food companies. Using beverage sweetening as an equivalized example, PureCircle can now supply enough Reb M to sweeten about 500 million cases of zero-calorie [...]...
  • Introducing the Propack Synchronized Staging Transfer Model PSST/120 Propack has announced a new, economical, safe product delivery system that uses stepper servo technology to receive randomly presented products from baggers, pouchers and flow wrappers to synchronise product delivery to high-speed cartoning machines. With a maximum packing rate of 120 packs per minute (PPM) to 80 twin PPM (depending on product size), the PSST/120 [...]...
  • Bel to Produce Mini Babybel at its First Canadian Factory Bel Group, a world leader in branded cheese and a major player in the healthy snack market, plans to build its first Canadian plant in Sorel-Tracy, Quebec. The facility, which is scheduled to begin commercial production in early 2020, will be fully dedicated to producing Mini Babybel® cheese. These dairy snacks encased in small and [...]...

SIX MAJOR GLOBAL CHALLENGES TO IMPROVE FOOD PACKAGING will be addressed in VALENCIA

December 01
14:46 2014

meetingpack

 

MeetingPack 2015, from the 25th to the 26th of February, organized by AINIA and AIMPLAS, will bring together more than 300 international experts from the container industry from Europe, Latin America, Asia and USA.

– How to obtain plastic packaging that enhance food product safety, extend their expiry dates, reduce losses and packaging defect withdrawals or improve their eco-efficiency and sustainability, the major challenges for the food industry.

– For it, innovations in packaging technologies such as barrier materials, incorporation of latest generation additives that increase functionality or improvements in processes and packaging systems are the key and the differential advantage for both manufacturers and users of packaging.

– Large firms will bring their innovations forward and will share the problems and challenges of the packaging value chain: Nespresso-Nestlé, Nutreco, Unilever, BASF, Mitsubishi, Sun Chemical, Nippon Gohsei, Kortec, Mocon, Sealpac-Emosa, Multivac, Hiperbaric, Macro Engineering, Milliken, KHS, Flexible Packaging Europe (FPE), EDV Packaging, Toray Films, EVAL or UBE.

Valencia, November 27, 2014. The major challenges to improve plastic food packaging will be the main focus of MeetingPack 2015, which will bring together over 300 international experts from Europe and Latin America but also of large multinationals in Asia and United States.

The congress, divided into eight thematic sessions, will address the six great challenges of the food plastic packaging sector worldwide: opportunities for improving the shelf-life of the food; developments in packaging systems; new manufacturing processes; latest applications for active and intelligent packaging; packaging technology in the reduction of food waste and the latest advances in barrier materials.

About Author

admin

admin

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • September 5, 2018Int'l Food Products and Processing Technologies Exhibition (WorldFood Istanbul)
  • September 15, 2018iba
  • September 25, 2018PPMA Show 2018
  • September 27, 2018Int'l Fruit Show (eurofruit)
AEC v1.0.4

Jobs: Food Packaging

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements