FDBusiness.com

Speciality Breads launches “ciapanini” roll

 Breaking News
  • Nestlé Inaugurates New Nescafé Dolce Gusto Production in Vietnam Nestlé has inaugurated a new Nescafé Dolce Gusto capsule production line in Dong Nai Province, Vietnam. The site will process an expected 2,500 tons of coffee per year (equivalent to 130 million capsules), using high quality coffee beans from Vietnam. This volume is expected to increase in the coming years. The investment reflects Nestlé’s clear focus on high-growth, [...]...
  • Pink Lemonade Yogurt? Arla Brings Indulgence to New Markets Arla Foods is to expand its successful Finnish brand, Ihana, into new markets with the premium yogurt range being launched in Denmark and the UK. Meaning ‘wonderful’ in Finnish, Ihana was launched through an extensive brand launch in 2016 in Finland with an iconic new design. Indulgence is one of the few areas in growth within [...]...
  • Process Components Announces Kemutec Expansion into Netherlands Process Components has announced the expansion of subsidiary company Kemutec in Europe, with the long-established manufacturing brand opening a new office in the Netherlands. The move forms a key part of its global strategy to extend its global territories, significantly grow its revenues and create new jobs. Kemutec has more than three decades’ worth of heritage in [...]...
  • Packaging Automation Supports the Reduction in Plastic Packaging Waste With the launch of the UK Plastics Pact to address the impact plastic waste is having on the environment, retailers and manufacturers are more conscious of single use and non-recyclable plastics and want to cater for the green consumer. The industry is turning to various kinds of eco-friendly packaging with the aim of reducing plastic [...]...
  • Glanbia Cheese Joint Venture to Build New €130 Million Mozzarella Cheese Facility Glanbia Cheese, the joint venture business between Glanbia plc and Leprino Foods, plans to build a new, world-class mozzarella cheese manufacturing facility in Portlaoise, County Laois, Ireland. A site for the new facility has been identified at the recently established Togher National Industrial Estate in Portlaoise. A total of €130 million will be invested in [...]...

Speciality Breads launches “ciapanini” roll

May 17
16:22 2016

ciapaniniSpeciality Breads has launched a new malted “ciapanini” roll, made using Kent’s finest cold-pressed rapeseed oil.

The unique ciabatta-panini cross is being targeted at the foodservice sector and offers a moreish malted flavour profile that is perfect for an array of hot and cold fillings, Speciality Breads said. The 100g rolls come in boxes of 40 and cost approximately £0.60 per unit.

The rollout of the new line marks a big change for Speciality Breads, as it replaces olive oil with cold-pressed rapeseed oil from Kentish Oils across its whole ciabatta and focaccia ranges from June. The company believes the change will enhance taste and strengthen its Red Tractor and British-made credentials, decrease food miles and avert risk from the instability of supply and quality of extra virgin olive oil.

Speciality Breads managing director Peter Millen said: “Our Red Tractor credentials have helped set us apart within the market and generate a reputation for providing the finest British-made breads to the foodservice sector. With our home county of Kent producing some of the best cold pressed rapeseed oil available, we began looking at the option of a change last year as a way of improving flavour, supporting local producers and getting closer to our aim of offering products that are quite literally British born and bred. With various threats surrounding the olive oil industry exacerbating in recent months, whether that’s from counterfeit oil, product inconsistency or supply problems, we’re delighted to be making this positive change.”

Kentish Oils commercial director Laura Bounds added: “We’re delighted to have been selected by Speciality Breads as sole supplier of cold-pressed rapeseed oil for use in the creation of their unique range of artisan breads. Speciality Breads are the epitome of a successful artisan food producer and on our doorstep in Margate. We are very proud to have become their newest Red Tractor accredited supplier and look forward to a long and productive business relationship.”

About Author

admin

admin

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • September 5, 2018Int'l Food Products and Processing Technologies Exhibition (WorldFood Istanbul)
  • September 15, 2018iba
  • September 25, 2018PPMA Show 2018
  • September 27, 2018Int'l Fruit Show (eurofruit)
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements