Sonoma Brands, a consumer products incubator and venture fund, has launched Züpa Noma, a single-serve and family sized chilled vegetable soup. “Whole without the bowl,” Züpa Noma is said to
Tag "organic"
Organic-certified plant extracts company, Eevia has announced that it recently received the Euroleaf organic certification. The company’s entire product portfolio of wild Arctic plant ingredients is now organic. Organic certification
The U.S. Department of Agriculture announced a significant increase in the number of certified organic operations, continuing the trend of double digit growth in the organic sector. According to new
The demand for organic food is rising in many parts of the world. As many consumers think more about where their food comes from and what impact it has on
A new study published in the British Journal of Nutrition shows organic milk and meat contain around 50% more beneficial omega-3 fatty acids than non-organic. In addition to organic milk
Swedish vegetable oils company AAK has reported a new record high operating profit and continued organic volume growth. Food Ingredients reported a very strong quarter due to a further improved
Canadian organic food specialist, SunOpta has agreed to sell its Opta Minerals business to private equity firm Speyside Equity Fund for almost $6.2 million, as it looks to focus on
Cascadian Farm has announced Mountain Peak Organic, which will be launched as an exclusive sub-brand of premium, organic, frozen berries through Whole Foods stores across the USA. “With more than
Savvy Foods has launched a new range of organic and completely natural carob-based foods, produced from “the best carob in the world”. The OzCarob line includes raw and oven-roasted carob
Rhythm Superfood, an Austin-based company known for creating organic and non-GMO innovative plant-based superfood snacks, announced that it has closed a $3 million Series C financing round with a lead
Worldwide sales of organic foods have increased by leaps and bound in the past few years, notes HERZA, pointing out that, whereas a good $15 billion were generated with organically
Noting its belief that the world is fixated on new food solutions produced in accordance with an eco-friendly development, with words such as “natural”, “clean label” and “organic” particularly sought
Insect oil is a possible new source of the healthy omega-3 fatty acid. Insects make fatty acids by nature and can live on organic waste. Researchers at Wageningen University in
French and international dairy group Lactalis has extended its UK interests with the acquisition of Rachel’s Organic, the Welsh company best known for its organic yoghurt range, from US-based Dean
US-based natural and organic products company Hain Celestial Group has acquired Churchill Food Products, a manufacturer and distributor of food-to-go products in the UK, for an undisclosed sum. Located in
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