FDBusiness.com

Unilever to Build a Global Foods Innovation Centre in the Netherlands

 Breaking News
  • Ready Meals – Not Ready For the Future New research (1) published by Eating Better, a powerful alliance of more than 50 organisations, shows that supermarkets need to shake up their ready meal ranges. They are not catering for the growing number of flexitarian customers who are cutting back on their meat eating for their health and the health of the planet (2). [...]...
  • Top 100 Largest Spirits Brands Revealed The world’s most popular alcoholic drink in 2017 was the South Korean soju brand Jinro, owned by Hite-Jinro, according to the IWSR Real 100, the definitive ranking of the world’s largest spirits brands by volume. Selling almost 76m nine-litre cases, Jinro retains its number one position from last year, and once again by a staggering [...]...
  • Ireland’s Most Sustainable Paper-free Cup Launched Ireland’s only completely paper-free compostable cup has been launched by Zeus, the Irish global packaging solutions company. Unlike other compostable cups, the Treefree Cup contains absolutely no paper product, making it the most sustainable single-use cup available in the Irish market. Additionally, to tackle the composting waste problem in Ireland, the cups and lids will be [...]...
  • GEA Supplies Largest Buttermaking Machine in India GEA recently sold its first buttermaking machine type BUE to an Indian dairy producer. Creamy Foods Limited, located in the state Uttar-Pradesh, placed an order for a GEA BUE 6000, which has a capacity of up to 6000kg/h butter, making it the largest buttermaking machine in India. The new machine will be brought into operation in [...]...
  • Clearance For Arla Foods UK and Yeo Valley Deal The British Competition and Markets Authority (CMA) has cleared Arla Foods UK’s proposed acquisition of Yeo Valley Dairies, a subsidiary of the Yeo Valley Group. The transaction will give the farmer-owned dairy co-operative the rights to use the Yeo Valley brand in milk, butter, spreads and cheese under an intellectual property licence with Yeo Valley. The [...]...

Unilever to Build a Global Foods Innovation Centre in the Netherlands

Unilever to Build a Global Foods Innovation Centre in the Netherlands
October 12
09:45 2016

Unilever has announced its intention to build a new global Foods Innovation Centre in Wageningen, the Netherlands. The Foods R&D organizations, currently based in Vlaardingen (the Netherlands), Heilbronn (Germany) and Poznan (Poland) will be co-located in the new centre.

The announcement means that Unilever will move all roles in R&D Foods that are currently based in Vlaardingen, Heilbronn and Poznan, to the new global Foods Innovation Centre in Wageningen. The new centre, which will house approximately 550 roles, is expected to be fully operational by April 2019.

By co-locating the R&D resources of its categories (Home Care, Personal Care, Foods & Refreshment) into its key R&D locations, Unilever will create critical mass in expertise areas to ensure that the technologies ultimately bring benefit-led, breakthrough innovations to the markets. In addition, Unilever aims to evolve its R&D sites into innovation ecosystems to leverage the knowledge and expertise of external partners.

Jan Zijderveld, President of Unilever Europe, says: “The Agri-Food Innovation climate in The Netherlands is very strong. The co-location of all elements of our Foods R&D organization within the Foods Innovation ecosystem in Wageningen will enable Unilever to strengthen its ability to develop cutting edge Foods innovations in close collaboration with the Wageningen University & Research (WUR) and a broad variety of other science institutes and startups.”

Amanda Sourry, President of Unilever Foods.

Amanda Sourry, President of Unilever Foods.

Amanda Sourry, President of Unilever Foods, says: “The Foods Innovation ecosystem in Wageningen will bring together a strong combination of in-house R&D and external science and technology, talent and facilities, increasing the impact of Unilever’s own resources and capabilities, and ultimately creating the innovative power that we need to provide leadership in Foods.”

The R&D Home Care, Personal Care and Refreshment organisations that are currently based in Vlaardingen will move to the Innovation ecosystems in Port Sunlight (Home & Personal Care) and to Colworth Science Park (Refreshment). These moves and the move of the Foods R&D organisation from Vlaardingen to Wageningen lead to the fact that the Vlaardingen site will close over time.

Unilever will now start the consultation process. The building of the Foods Innovation Centre in Wageningen will only commence following the completion of this process. Unilever expects the total project to be finalised by the second quarter of 2019.

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • September 5, 2018Int'l Food Products and Processing Technologies Exhibition (WorldFood Istanbul)
  • September 15, 2018iba
  • September 25, 2018PPMA Show 2018
  • September 27, 2018Int'l Fruit Show (eurofruit)
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements