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FrieslandCampina Relaunches Global Ingredients Company

    FrieslandCampina Relaunches Global Ingredients Company

FrieslandCampina Ingredients, one of the leading global ingredient manufacturers, has introduced its new global segment organisation which incorporates its four individual operating companies DOMO, Kievit, DMV and Nutrifeed. This marks

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Global Food Companies are Increasingly Sweet on Sweet Potatoes

    Global Food Companies are Increasingly Sweet on Sweet Potatoes

Global introductions of food and beverage products that use sweet potato as an ingredient, flavour, or more increased by a compound annual growth rate (CAGR) of 21% for the period

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New Whey Protein Hydrolysate Adds Sparkle to Crystal-clear Sports Drinks

    New Whey Protein Hydrolysate Adds Sparkle to Crystal-clear Sports Drinks

Arla Foods Ingredients is injecting some fizz into the sports nutrition category with its new Lacprodan® HYDRO.Clear. The advanced 100% whey protein hydrolysate solution is specially developed for formulating sparkling

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European Commission Adopts New Regulation to Cut Down Presence of Trans Fatty Acids

    European Commission Adopts New Regulation to Cut Down Presence of Trans Fatty Acids

The European Commission has adopted a new Regulation to set a maximum limit on the use of industrially produced trans-fat in foods in the EU. The measure aims at protecting consumers’ health

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Alternative Proteins Challenge Dairy Dominance

    Alternative Proteins Challenge Dairy Dominance

The value of the sports nutrition market is set to grow by around 8% per year to reach over US$17 billion globally in 2021, according to Innova Market Insights’ forecasts.

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Natural and Brilliant – ADM Expands its Range of Colours

    Natural and Brilliant – ADM Expands its Range of Colours

Archer Daniels Midland Company, one of the world’s leading suppliers for ingredients, has added new colours to its product range: firstly, micronized colour powders made from colouring foodstuffs; secondly, paprika

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Construction Starts on €40 Million Betaine Plant in Austria

    Construction Starts on €40 Million Betaine Plant in Austria

The fruit, starch and sugar group AGRANA is constructing a betaine crystallisation plant at its sugar refinery in Tulln in Austria under a joint venture with Amalgamated Sugar, the second-largest

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Cargill Launches World’s First Coatings and Fillings Using Sustainably Sourced Coconut Oil

    Cargill Launches World’s First Coatings and Fillings Using Sustainably Sourced Coconut Oil

Cargill’s cocoa and chocolate business is the first company to use Rainforest Alliance Certified coconut oil sourced through a mass balance* model as an ingredient in its coatings and fillings – responding to consumers’

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Finns Rank Valio as Most Sustainable Brand For the 6th Time

    Finns Rank Valio as Most Sustainable Brand For the 6th Time

Valio is the most sustainable brand in Finland for the sixth consecutive year, if you ask consumers. The 2019 Sustainable Brand Index survey measured the sustainability of European and Finnish

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Nestlé to Launch New 100% Plant-based Burgers in Europe and US

    Nestlé to Launch New 100% Plant-based Burgers in Europe and US

Nestlé has announced its biggest move yet into the meat-free market, launching a new ‘cook from raw’ plant-based burger in Europe, and unveiling plans for the United States. Wayne England,

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Coca-Cola Great Britain Launches Coca-Cola Energy

    Coca-Cola Great Britain Launches Coca-Cola Energy

Coca-Cola Great Britain will expand its portfolio with the launch of Coca-Cola Energy, the first energy drink released under the Coca-Cola brand. Coca-Cola Energy features caffeine from naturally-derived sources, guarana

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Lantmännen Expands its Oats Capacity

    Lantmännen Expands its Oats Capacity

Lantmännen, the Nordic region´s leader in agriculture, machinery, bioenergy and food products, has signed an agreement with Tate & Lyle, the UK-based global food and beverage ingredients and solutions provider,

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Nordzucker to Invest €100 Million in Swedish Sugar Production

    Nordzucker to Invest €100 Million in Swedish Sugar Production

Nordzucker Group will concentrate its sugar production in Sweden at its factory in Örtofta and as part of this process the refinery at Arlöv will be closed. Around €100 million

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FrieslandCampina Plans to Build a Sustainable Dairy Processing Plant

    FrieslandCampina Plans to Build a Sustainable Dairy Processing Plant

International dairy co-operative Royal FrieslandCampina is exploring options to build a sustainable and innovative dairy processing plant in the Netherlands. The plant is intended for the processing of member milk

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Microwaveable Crumb-coated Snacks With Perfect Crunch

    Microwaveable Crumb-coated Snacks With Perfect Crunch

Crisp Sensation, global food coating system expert, has developed snack coatings that promise perfect, crispy results. With its latest innovation, the company will soon enable manufacturers to develop microwaveable crumb-coated

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Müller Targets UK Natural Yogurt Market

    Müller Targets UK Natural Yogurt Market

Müller, the UK’s most popular yogurt brand[1], has launched its first ever range of natural yogurt. Made with milk from British farms, the natural range is fat free, high in

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AAK’s Flaked Fats to Deliver the Perfect Pizza Experience

    AAK’s Flaked Fats to Deliver the Perfect Pizza Experience

AAK is ready to help manufacturers create pizzas with an innovative range of flaked fats that enhance crust quality, taste and texture, as well as offering easy handling during the

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Global Cocoa Production to Hit a Record 4.85 Million Tonnes in 2019

    Global Cocoa Production to Hit a Record 4.85 Million Tonnes in 2019

Informa’s Agribusiness Intelligence, the leading provider of news, data, analysis and forecasts across the agricultural and commodities value chain, has revealed cocoa production will hit a record high of 4.85

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Fazer Group to Build €40 Million Xylitol Factory in Finland

    Fazer Group to Build €40 Million Xylitol Factory in Finland

Fazer Group is continuing to develop its business and is investing €40 million in an oat hull based xylitol manufacturing facility in Finland to enter the xylitol market. The investment

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Arla Foods Ingredients Offers a High-quality Medical Beverage Solution

    Arla Foods Ingredients Offers a High-quality Medical Beverage Solution

A new concept from Arla Foods Ingredients is set to overcome the challenges of producing high-quality whey protein beverages for medical purposes. The prototype beverage packs 10g of protein into

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Supermarket Becomes UK’s First to Make it Mandatory For Suppliers to be Transparent

    Supermarket Becomes UK’s First to Make it Mandatory For Suppliers to be Transparent

A Cotswolds-based supermarket has experienced a flood of customers wanting to use new provenance-scanning technology after it became the UK’s first major retailer to make it mandatory for suppliers to

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US Cannabis-based Drinks Market to Pass $1 Billion in 2022

    US Cannabis-based Drinks Market to Pass $1 Billion in 2022

US sales of cannabis-based drinks jumped to $86 million in 2018, according to the new 2019 US CBD Drinks Report from food and drink experts Zenith Global and US industry

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Bühler and Alfa Laval Join Forces in Insect Processing

  Bühler and Alfa Laval Join Forces in Insect Processing

Bühler Insect Technology Solutions, a pioneering provider of integrated solutions for insect rearing and processing, is combining its strengths with Alfa

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Introducing the Hansen Sweet Potato™ – The Secret Behind the Market’s Best Carmine Alternative

  Introducing the Hansen Sweet Potato™ – The Secret Behind the Market’s Best Carmine Alternative

Chr. Hansen has launched a plant-based, brilliant red that gives customers a natural alternative to carmine and synthetic colours. Chr.

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Cargill Introduces New Gerkens® CT70 Cocoa Powder – The Latest Addition to its Extensive Range of Cocoa Powders

  Cargill Introduces New Gerkens® CT70 Cocoa Powder – The Latest Addition to its Extensive Range of Cocoa Powders

Cargill has launched its new Gerkens® CT70 cocoa powder from the world’s leading cocoa powder brand Gerkens®, aimed at creating

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NZMP Picks its Top 5 Consumer Trends For 2019

  NZMP Picks its Top 5 Consumer Trends For 2019

Insights from some of the world’s largest food and nutrition research providers* has been analysed by NZMP, picking its top

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European Commission Clears Acquisition of Gleadell by ADM

  European Commission Clears Acquisition of Gleadell by ADM

The European Commission has approved, under the EU Merger Regulation, the acquisition of sole control of Gleadell Agriculture by ADM

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Fast-growing Asia Maternal Nutrition Market to Boost Demand For Dairy ingredients and Formula

  Fast-growing Asia Maternal Nutrition Market to Boost Demand For Dairy ingredients and Formula

Maternal nutrition is a hot new opportunity in emerging markets, according to the latest report from food and drink experts,

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Carlsberg UK Unveils New Danish Pilsner

  Carlsberg UK Unveils New Danish Pilsner

Carlsberg Group has unveiled a new Carlsberg Danish Pilsner as part of a bold strategy to revitalise its flagship beer

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Nordzucker Takes Majority Stake in Australian Sugar Producer

  Nordzucker Takes Majority Stake in Australian Sugar Producer

Germany-based Nordzucker, which is one of the leading sugar manufacturers in Europe, is acquiring a 70% majority stake in Mackay

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Increase in Social Media Sharing Driving Shift in Beverage Trends, According to New Kerry Foodservice Research

  Increase in Social Media Sharing Driving Shift in Beverage Trends, According to New Kerry Foodservice Research

Social media has changed the way we eat and drink with consumers expecting every dish and beverage to be #Instaworthy.

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Annatto Colour Certified Organic For IFF’s Frutarom Division

  Annatto Colour Certified Organic For IFF’s Frutarom Division

With consumer demand for fair trade, sustainable and organic products growing fast, Frutarom Natural Solutions, a division of International Flavors

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McCormick and IBM Collaborate on Pioneering the Use of AI in Flavour and Food Product Development

  McCormick and IBM Collaborate on Pioneering the Use of AI in Flavour and Food Product Development

McCormick & Company, the US-based ingredients specialist, and IT giant IBM have announced their ongoing research collaboration to pioneer the

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Kerry Launches Non-GMO Yeast as Natural Solution For Acrylamide Reduction

  Kerry Launches Non-GMO Yeast as Natural Solution For Acrylamide Reduction

Acrylamide is fast becoming a big concern for the food industry, due to the growing body of evidence of its

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99% of EU Skimmed Milk Powder Public Stocks Now Sold

  99% of EU Skimmed Milk Powder Public Stocks Now Sold

The latest successful tender sale of skimmed milk powder public stocks means that 99% of the total stocks bought and

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Big Nutrient Knowledge Gap Uncovered By New Research

  Big Nutrient Knowledge Gap Uncovered By New Research

The demand to live a healthier lifestyle is increasing, yet 4 in 5 people across Northern Europe do not know

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D Outshines C to Become UK’s Favourite Single Vitamin Supplement

  D Outshines C to Become UK’s Favourite Single Vitamin Supplement

As the UK struggles through the dark January days, with vitamin D in short supply, latest research from Mintel reveals

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ADM Adds New Line of Specialty Tapioca Starches For the EMEA Region

  ADM Adds New Line of Specialty Tapioca Starches For the EMEA Region

Archer Daniels Midland Company has announced a long term partnership with General Starch Limited (GSL), a leading tapioca starch producer

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Clean-label, Plant-Based Yogurt Alternative

  Clean-label, Plant-Based Yogurt Alternative

Yofix Probiotics, the winner of PepsiCo’s European Nutrition Greenhouse Programme 2018, has launched its first dairy-free, soy-free yogurt alternative line

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Sweets and Snacks New Product Development Thrives on Adventure and Bite-size Trends

  Sweets and Snacks New Product Development Thrives on Adventure and Bite-size Trends

With one in four global consumers increasing their consumption of confectionery over the past year (Innova Market Insights Consumer Survey,

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80,000 Tonnes of Skimmed Milk Powder Sold in Biggest Tender

A total of 80,424.05 tonnes of the skimmed milk powder bought into public stock by the European Commission since 2015

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Vitafoods Europe 2019 Set to Close the Loop on a Greener Future For the Global Nutraceutical Industry

  Vitafoods Europe 2019 Set to Close the Loop on a Greener Future For the Global Nutraceutical Industry

Vitafoods Europe 2019 (7-9 May, Palexpo, Geneva) will this year explore the collaboration required to shape a more sustainable future

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Cargill Launches Veliche Gourmet in the Netherlands – Supported by First e-commerce Chocolate Sales Platform in Europe

  Cargill Launches Veliche Gourmet in the Netherlands – Supported by First e-commerce Chocolate Sales Platform in Europe

Cargill has launched its artisan chocolate brand Veliche Gourmet in the Netherlands at the country’s leading hospitality fair – Horecava,

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New Change4Life Campaign to Help English Families Cut Back on Sugar

  New Change4Life Campaign to Help English Families Cut Back on Sugar

Children have already exceeded the maximum recommended sugar intake for an 18 year old by the time they reach their

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Arla Foods Ingredients Launches Optimized Comfort Concept For Infant Formula

  Arla Foods Ingredients Launches Optimized Comfort Concept For Infant Formula

Optimized comfort is at the heart of a new whey protein-based concept for infant formula developed by Arla Foods Ingredients.

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Starches That Bring Health and Cost Benefits to the Table

  Starches That Bring Health and Cost Benefits to the Table

A leading European natural starch specialist, KRÖNER-STÄRKE has developed an exciting range of new clean label, native, pre-gelatinised, starches and

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AB InBev and Tilray Announce Research Partnership Focused on Non-Alcohol THC and CBD Beverages

  AB InBev and Tilray Announce Research Partnership Focused on Non-Alcohol THC and CBD Beverages

AB InBev, the world’s leading brewer, and Tilray, a global pioneer in cannabis production and distribution, have announced a partnership

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Mixed Progress by Food Industry to Reduce Salt

  Mixed Progress by Food Industry to Reduce Salt

Public Health England (PHE) has published the first assessment of the food industry’s progress towards meeting the government’s salt reduction

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35% of Food and Drink Businesses Impacted by Plant-Based Trend

  35% of Food and Drink Businesses Impacted by Plant-Based Trend

Plant-based food and veganism, the free-from movement and booze-free beverages have been identified as the top three trends which impacted

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Mothers Have High Awareness of Formula Ingredients From Whey

  Mothers Have High Awareness of Formula Ingredients From Whey

Mothers have high awareness of infant formula ingredients from whey, research has shown. Arla Foods Ingredients commissioned YouGov to survey

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Irish Genetics Company Wins €1.8 Million ‘Beyond Food Labelling’ R&D Grant

  Irish Genetics Company Wins €1.8 Million ‘Beyond Food Labelling’ R&D Grant

Irish genetics company IdentiGEN has welcomed a €1.8 million research and development award to further strengthen its position as a

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Cargill Outlines Plan to End Cocoa Deforestation

  Cargill Outlines Plan to End Cocoa Deforestation

Cargill has outlined its plan to eliminate deforestation from its cocoa supply chain. The Protect Our Planet plan provides concrete actions the

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Almond Board of California Fueling Innovation with $6.8 Million Research Investment

  Almond Board of California Fueling Innovation with $6.8 Million Research Investment

The Almond Board of California (ABC) has announced a $6.8 million investment in 75 independent research projects exploring next-generation farming

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Coop Leads the Way in Allergen Food Safety Labeling With NiceLabel

  Coop Leads the Way in Allergen Food Safety Labeling With NiceLabel

Swiss food manufacturer Coop has selected NiceLabel, a leading global developer of label design software and label management systems, to

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