Crust and Crumb, the Northern Ireland-based bakery, has announced a major£5.8 million investment. The investment will allow the company to create 88 jobs and purchase new equipment to help it
Innovation
Kerry, the ‘taste & nutrition company’, has released a research white paper on the exciting emerging topic of protein snack bar development and manufacture. Entitled “Choosing the Right Protein for
Cargill, the global food, agricultural, financial and industrial products company, has announced a significant investment in Seventure Partners’ Health for Life Capital II fund. The investment marks the company’s latest
In line with its strategic direction, AAK, a leading provider of value-adding vegetable oils and fats, has decided to establish a Plant-based Foods Global Center of Excellence at the company’s
SnackFutures, Mondelēz International’s innovation and venture hub dedicated to unlocking emerging snacking opportunities around the world, has made a seed investment in Torr, an early stage Israeli Foodtech Company, alongside
Kerry, the Taste & Nutrition company, has unveiled its new, expanded range of organic certified extracts and flavourings that are in compliance with the upcoming European Union regulations for organic
Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, has announced that Victoria Spadaro Grant has joined the company as its new President, Innovation and Commercial
As the demand for natural colors continues to grow globally, Chr. Hansen Natural Colors shows a clear ambition to remain a leading supplier of natural color solutions. The company’s expanded
ADM, a global leader in nutrition and partner to the world’s leading consumer brands, has released its view on the five food and beverage trends that will impact the way
Arla Foods Ingredients has identified high-protein iced tea as the next big trend in beverages. Demand for functional / fortified beverages is increasing rapidly. In the US alone, where sales
Treatt, an ingredients manufacturer and solutions provider to the global flavour, fragrance and consumer goods markets, has partnered with Siemens Digital Industries (DI) to build a world class digital manufacturing
Diageo has launched Guinness 0.0, a new non-alcoholic beer from the brewers at St James’s Gate in Dublin that boasts the same beautifully smooth taste, perfectly balanced flavour and unique
Innova Market Insights, food trend specialists for over 25 years, has unveiled its annual Top Ten Trends report. The comprehensive report equips manufacturers, retailers and brands with the latest insights
Kerry Group, the world’s leading taste and nutrition company, has announced that it aims to reach over two billion people every day with sustainable nutrition solutions by 2030. Kerry will
Aptamil, part of Danone, has launched a new range of organic formula milks as part of its powder baby milk range. The new Aptamil Organic range uses organic ingredients and
Kerry, the taste and nutrition company, has introduced an advanced citrus extract technology — brand-named New! Citrus Extract — that delivers all of the flavour benefits and impact of traditional natural
In a move to facilitate better product development and enhance the customer collaboration experience, Cargill has unveiled its plans for a “House of Chocolate” complex at its Mouscron, Belgium site.
As a global technology equipment supplier to the food processing industry, JBT has launched its new Frigoscandia GYRoCOMPACT® 70 Spiral Freezer which, the company believes, is set to take food-focused
People all over the world love pizza, and the ever increasing demand is accelerating the production of pasta filata, which is the largest, fastest growing segment and most globally widespread
Long known for its expertise in cheese production, international dairy, nutrition and flavours, Carbery Group is launching Carbery Dairy, a new cheese brand, specifically for the ingredients and food service
CCEP Ventures, the investment arm of Coca-Cola European Partners, has acquired a 25% stake in ITS – the creators of technology that enables consumers to pour their own beverages and
This summer, despite major operational obstructions caused by the ongoing COVID-19 pandemic, Heineken UK is rolling out its innovative 100% plastic-free cardboard topper across thousands of UK retailers. The topper
Nestlé has agreed to acquire Aimmune Therapeutics, a biopharmaceutical company developing and commercialising treatments for potentially life-threatening food allergies, to
Coca-Cola European Partners, the world’s largest Coca-Cola bottler based on revenue, has announced the introduction of CanCollar®, an innovative paperboard
Arla Foods Ingredients has launched the first ever organic micellar casein isolate, helping manufacturers meet demand for organic, natural and
According to data from Innova Market Insights’ Global New Product Introductions report, almonds maintained their top spot in Europe as
Once again this year, during Fi Europe co-located with Hi Europe at the beginning of December, show organizer Informa Markets will
Arla Foods, the UK’s leading dairy co-operative, has announced a new partnership with the UK Centre for Ecology & Hydrology
Mondelēz International is continuing its strong track record of offering more portion control options for consumers by voluntarily committing to
Sensient Flavors presents its new collection of ‘Trends to Taste’ flavours. With their sophisticated flavour profile, the new creations are
Coca-Cola European Partners (CCEP), the world’s largest independent Coca-Cola bottler, has taken an important step on its journey towards 100%
Danone has announced a series of investments to strengthen the local market capabilities, support and commitment of its Specialised Nutrition
Diageo has announced that it has created the world’s first ever 100% plastic free paper-based spirits bottle, made entirely from
Food and beverage manufacturers in Europe who are looking for label friendly, reduced sugar options can look to Cargill’s newest
Kerry Group, the Taste & Nutrition specialist, has released Botanicals Collection ZERO, an extensive range of high-quality, authentic botanical extracts
Fazer Group is responding to customer wishes and rising food trends by introducing two new chocolatey innovations. The company has
Lactalis UK & Ireland is investing in its award-winning Seriously brand with an innovative new product launch and packaging refresh.
Tetra Pak Introduces First-of-its-kind Low Energy Processing Line For Juice, Nectar and Still Drinks
Tetra Pak has launched a new, first-of-its-kind low-energy processing line for juice, nectar and still drinks (JNSD) to take beverage processing
Arla Foods Ingredients has launched a new whey protein ingredient which is clinically proven to counteract age-related muscle mass decline.
Cargill has invested €3.5 million in its site at Kalmthout in Belgium to increase its capabilities for producing gourmet chocolate.
Clearly and successfully communicating sustainability credentials to consumers is key to developments in food and drinks packaging. This benchmark has
Kerry, the ‘taste & nutrition company’, has announced an extensive expansion to its nutritional plant protein range. This expansion broadens
Every year, consumers across Europe buy 17 million skyr buckets from Arla Foods. Now, the international dairy group is ready
Upfield Group, the global leader in plant-based margarines, spreads and cheeses, is to invest €50 million in a new state-
The finalists for the 2020 InnoBev Awards have been announced. Organised by food and drink experts Zenith Global, the awards
Nestlé Health Science, a global leader in the field of nutritional science, has agreed to acquire a majority stake in Vital Proteins, the market leader
DuPont Nutrition & Biosciences has announced the global launch of DuPont™ Danisco® Chymostar™, a new milk coagulating preparation for the dairy
Müller, the number one dairy brand in the UK[1], is set to shake up the super thick yogurt segment with
Valio, the Finnish dairy and food group, has selected Univar Solutions, a global chemical and ingredient distributor, to distribute its
The KHS Group has invested €20 million in modernising its headquarters in Dortmund, Germany. In a bundle of measures underway
Kerry Group, the ‘taste & nutrition’ company, has released TasteSense Sweet Suitable for Organic into the European food and beverage manufacturing
Royal DSM, a global science-based company active in Nutrition, Health and Sustainable Living, has launched its new Delvo®Cheese CP-500 cultures
A University of Limerick-led research team in Ireland has designed a self-contained greenhouse that provides its own water and could
Earlier this year, GEA Pavan successfully handed over a seventh production line for manufacturing breakfast cereals to OBST. Both companies
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