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Food Industry Mechanical Engineering Course – Now Open For Applications!

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Food Industry Mechanical Engineering Course – Now Open For Applications!

Food Industry Mechanical Engineering Course – Now Open For Applications!
September 17
11:28 2013
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The industry-backed mechanical engineering degree – MEng Food Engineering, atSheffieldHallamUniversityis now open for applications.

Specially designed to create employment-ready mechanical engineers with the skills most sought after by theUK’s largest manufacturing sector, the degree offers real job prospects to its graduates. Some of the many topUKfood and drink brands supporting the course include the makers of Kit Kat, Lurpak Butter, Walkers Crisps, Just-rol pastry to name just a few.

Amongst several other benefits on offer for studying the MEng Food Engineering degree, every student entering the course in September 2014 will be awarded a Food and Drink Federation (FDF) bursary of £2,500 and guaranteed competitively-paid work placements for all students for each year of the course. In addition, students will be given the opportunity to apply for jobs exclusively on offer to course graduates (subject to final grades, references and employer recruitment processes).

Dr Abhishek Asthana, Senior Lecturer in Engineering and Maths atSheffieldHallamUniversity, comments: “Highly-skilled mechanical engineers with knowledge of the food and drink industry are in huge demand. The MEng Food Engineering degree at Sheffield Hallam University has been designed to create engineers that are ready for roles in the industry the moment they graduate, helping the industry to grow and remain world-class. The fantastic brands that are supporting the course show just how committed companies are to supporting the next generation of engineers.”

For further details on the course and other student benefits, visit www.foodengineer.co.uk.


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