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Huhtamaki launches hinged food containers

Finnish packaging company Huhtamaki has announced the addition of new moulded-fibre hinged food containers to its range of takeaway disposable

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Coca-Cola System Investing $2 Billion in India

  Coca-Cola System Investing $2 Billion in India

The Coca-Cola Company and its bottling partners will invest $2 billion in India over the next five years, beginning in

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Heineken and Coca-Cola Hellenic Extend Stake in Macedonian Joint Venture

  Heineken and Coca-Cola Hellenic Extend Stake in Macedonian Joint Venture

Heineken and Coca-Cola Hellenic are acquiring 41.2% of the shares in Pivara Skopje, their joint venture beverage company in the

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FrieslandCampina and Unilever Commence Sustainable Dairy Ingredients Project

  FrieslandCampina and Unilever Commence Sustainable Dairy Ingredients Project

FrieslandCampina and Unilever have joined forces in a project that will boost the availability of sustainable dairy ingredients. Key elements

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Barry Callebaut Outperforms Global Chocolate Market

  Barry Callebaut Outperforms Global Chocolate Market

Barry Callebaut, the world’s leading manufacturer of cocoa and chocolate products, has again outpaced the global chocolate market with an

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Rising Input Costs Impact Profits at Cranswick

  Rising Input Costs Impact Profits at Cranswick

Cranswick, one of the leading UK suppliers of pork products, has reported a 23% drop in operating profit to £19.0

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Ball targets premium brands

Ball Packaging Europe is offering a range of aluminium bottles that can be filled on a conventional bottle filling line.

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Nestle Continues to Drive Growth in Europe €10 Million Investment in Spain

  Nestle Continues to Drive Growth in Europe €10 Million Investment in Spain

Nestle is continuing to drive its growth in Europe with a €10 million (more than SFr12 million) investment to produce

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New ISO Standard on Traceability of Fish Products to Improve Food Safety

  New ISO Standard on Traceability of Fish Products to Improve Food Safety

The use of a new ISO standard on the traceability of finfish products is intended to help improve food safety

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Ilkka Dunder Appointed Technical Director of Tetra Pak in UK and Ireland

Tetra Pak, the world’s leading food processing and packaging company has announced the recent appointment of Ilkka Dunder (pictured) as Technical

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D.D. Williamson Fi Europe in Paris, 2011 Preview

D.D. Williamson’s wide array of natural colouring, along with its sought after caramel colour, helps sell 1.5 billion servings every

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ADEXGO Ltd. at Fi Europe

ADEXGO Ltd. was established in 2004, in order to assure preclinical background of medicine and dietary supplement product development. Since

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BENEO to strengthen chain of expertise for customers at Fi Europe

At this year’s Fi Europe (FiE) in Paris, BENEO – one of the leading manufacturers of functional ingredients – will

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The cranberries are rolling in !

Right now in Canada the cranberry harvest is taking place. Huge fields are turning red when the ripe red cranberries

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World premiere in Cosucra Groupe Warcoing

In 1986, 25 years ago, Cosucra Groupe Warcoing, a family-owned company based in Belgium, manufactures the first industrial chicory inulin

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Lovibond® Colour Innovation

Food and beverage processing demands a scientific, precise and certifiable means of measuring and analysing colour for quality control. The

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Nigay caramel innovations

Nigay – caramel: our history Established in 1855, Nigay SA – France – is the renowned expert in caramel with

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18 companies from the food and flavour industry present their products at the SIPPO collective stand

Paris/ Zurich. SIPPO, the Swiss Import Promotion Programme, presents companies from emerging markets at Food ingredients Europe & Natural ingredients

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Denk Ingredients introduces Sweetolife™ and Natural e3 ™

Denk Ingredients has been supplying premium raw materials for foodstuffs and food supplements since more than 25 years and represents

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Yabon Food Ingredients presents new products

For the FIE, Yabon Food Ingredients presents its new products: Specially formulated dehydrated soups for vending and catering. Natural flavouring

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SATRO GmbH presents functional blends for the dairy industry that help reduce costs

Functional blends simplify Greek-style yoghurt processing Greek-style yoghurt has become very popular. In this exponentially growing category, consumers prefer high-quality

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Novel, innovative, natural food raw material opens revolutionary new possibilities

Fitorex Group offers a unique new approach of food raw materials. It developed and manufactures YASO® , a patented novel

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All-natural malt extracts from Weyermann® Speciality Malting Company

Weyermann® Speciality Malting Company is a German family-owned enterprise in the heart of the famous Bavarian beer town of Bamberg

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POLARIS Nutritional Lipids at FIE 2011

POLARIS, one of the main actors in the field of health by nutritional lipids, will be present this year at

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Cooked Fish-Chunks of Tuna and Salmon

Simo Fishprocessing is specialized in custom-designed fish intermediate products. The family owned company has over 3 decades experience in fishprocessing

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CARAGUM International

CARAGUM International, French company, specialized in the formulation and the manufacturing of Food Stabilizers Systems, has unveiled FIBRECOAT SPRAY and

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HOYER presents itself at Paris trade fair for food ingredients

The Hamburg logistics provider HOYER will be presenting itself at the “Fi Europe & Ni”, one of the most important

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Purac introduces PuraQ® Safe RS39, a new preservation solution for refrigerated food.

Purac launches PuraQ Safe RS39 a new preservation product for refrigerated food. PuraQ Safe RS39 is designed to control Listeria

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Unterelbe-Frucht Handelsges.mbH & Co launch new ranges to meet all categories and consumer deman

Using their unique concentration process to make ‘high fruit’ pieces, pastes and shapes, Unterelbe-Frucht makes the difference between a good

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IDI, as part of INGREDIA group, delivers functional and nutritional ingredients to the Food Industry

It will be the opportunity for IDI to introduce its latest innovations in its two products ranges: proteins & functional

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PhosphoTech

PhosphoTech is a cutting-edge company focused on marine ingredients. The company is specialized in production, formulation and commercialization of marine

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AkzoNobel’s new OneGrain technology: easy & effective sodium reduction

AkzoNobel Salt Specialties is introducing Suprasel Loso OneGrain. This is a new salt range which features the same processing and

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Kudos Blends’ Sponsorship of Bakery Trends and Innovations at FIE

Kudos Blends’ Sponsorship of Bakery Trends and Innovations at FIE is set to bring salt reduction to the top of

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Tate & Lyle launches PROMITOR™ Soluble Gluco Fibre

Lille, France (20 October 2011) – Tate & Lyle, the global ingredients and food solutions provider, is pleased to announce

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Global Stevia Institute Expands in Europe with Addition of Dr. Margaret Ashwell to Global Scientife

London, September 12, 2011- The Global Stevia Institute (GSI), the leading source of accurate, science- based information on stevia, is

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Paradiesgarten GmbH presents new freeze dried food ingredients

Paradiesgarten GmbH presents new freeze dried food ingredients for the SAVOURY FOOD market  at FIE Paris 2011 Established in 2011

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Uelzena FIE 2011

UELZENA is one of the leading European suppliers of customized powder processing solutions to the worldwide food industry. Our core

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EXPERIENCE THE FLAVOUR! WE OFFER THE TASTE – THE CHOICE IS YOURS!

Founded in 1918, we develop and produce today high quality, innovative food flavours and fruit products for the food and

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Thanks to modern equipments and over 30 years of experience SOVIMO HELLAS presents a egg products

SOVIMO HELLAS is an Egg Processing Factory based 50 km in the north of Athens. Thanks to modern equipments and

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Ashland Specialty Ingredients is focused on health and wellness at Europe food expo

WILMINGTON, Del. – Healthier foods that deliver on a wellness promise can be difficult for food processors to achieve, but

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LIPOFOODS INTRODUCES NEW MICROENCAPSULATED MINERALS AT FI

Focusing on the microencapsulation of special actives and new minerals, Lipofoods will present new products in Paris to visitors at

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Food Ingredients Europe announces the finalists for the Excellence Awards 2011

Food Ingredients Europe & Natural Ingredients, to be held in Paris from November 29th to December 1st, announced the finalists

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COUPLET at FiEurope 2011

COUPLET SUGARS is Belgian family company which develops, manufactures and supplies all over the world innovative dry sugar specialties made

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Chicory root fiber in the fight against obesity

A recent article in the British Journal of Nutrition* shows that oligofructose (a carbohydrate-based dietary fiber extracted from chicory roots)

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New generation emulsions

Panteley Toshev Ltd. is proud to announce the creation of the world’s first clean label beverage emulsions for turbid citrus

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BÜCHI Labortechnik AG

BÜCHI is a world-wide supplier in key technologies such as evaporation, separation and spray drying for research laboratories as well

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OCEAN SPRAY BRINGS BERRY INSPIRATION TO FI EUROPE

Ocean Spray Ingredient Technology Group (ITG) will be highlighting the wide-ranging applications of the cranberry at this year’s Fi Europe.

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Fortitech Showcases Premixes Targeting Heart Health, Energy and Sports Nutrition During FiE 2011

Learn What “Strategic Nutrition” Means From The Industry Authority On Nutrient Premixes Gadstrup, Denmark, 27, Sept., 2011  – As a

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Shafi Gluco Chem

Shafi Gluco Chem is a world class manufacturer of conventional and organic food ingredients from rice. Our products are made

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CFF introduces new and innovative fibre SANACEL betaG

Supported by nutrition scientists CFF is recommending an increase of daily dietary fibre intake and introduces a new healthy fibre

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