Six projects across the UK have been announced to address concerns around accessibility and affordability of nutritious meals. New projects
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- Projects spanning the UK to tackle food inequality unveiled Six projects across the UK have been announced to address concerns around accessibility and affordability of nutritious meals. New projects to be funded by UK Research and Innovation (UKRI) include:...
- Devro investing £2.9 million in sustainability and productivity at Scottish site Leading global collagen casings manufacturer Devro has embarked on a £2.9 million capital investment project to reduce carbon emissions and increase productivity at its Scottish site in Moodiesburn, North Lanarkshire. Installation...
- Lidl Ireland brings 27 new Irish suppliers onboard for 2025 Kickstart programme Lidl Ireland has announced the selection of 27 new suppliers from across the island of Ireland that will join its 2025 Kickstart Supplier Development Programme. This year’s line-up features a...
- Mallows Bottling crowned Manufacturer of the Year at Made in the UK Awards Mallows Bottling, the multi-award winning contract bottler of alcoholic and soft drinks, has been named Manufacturer of the Year (under £25 million) at the Made in the UK Awards 2025....
- Survey reveals challenges facing Irish consumers trying to balance health, convenience and sustainability in food choices with affordability – PwC 2025 Irish and Global Voice of the Consumer study A fresh wave of priorities is reshaping the trajectory of the Irish food industry, according to PwC’s 2025 Irish Voice of the Consumer study. The research, which gathered insights from...
Leading global collagen casings manufacturer Devro has embarked on a £2.9 million capital investment project to reduce carbon emissions and increase
Lidl Ireland has announced the selection of 27 new suppliers from across the island of Ireland that will join its
Mallows Bottling, the multi-award winning contract bottler of alcoholic and soft drinks, has been named Manufacturer of the Year (under
A fresh wave of priorities is reshaping the trajectory of the Irish food industry, according to PwC’s 2025 Irish Voice
Lidl Ireland has unveiled the findings of its ‘Economic Contribution of Lidl in the Republic of Ireland’ report, commemorating 25 years of
The UK’s no.1 pork pie brand, Pork Farms, is launching Mini Melton Mowbray Pork Pies to add more variety and
Northern Ireland donut brand Black Box Donuts has launched its award-winning products in over 60 SuperValu and Centra stores across
Pearse Lyons Distillery, the family-owned Dublin-based distillery celebrated for its commitment to innovation, heritage, and sustainability, has announced a major
Research produced by ABP, over the last 10 years, from the 5,500 cattle that have gone through its Demonstration Farm
A remarkable first quarter sales performance for UK drinks manufacturers has flown in the face of low business confidence amongst
Ryan Ormonde and Jonathan Hoffman, from Saor Water, were named as the Enterprise Ireland Student Entrepreneurs of the Year at
Seafish is highlighting the progress made over the past year in supporting the UK seafood industry, including providing resources to
Lambay Whiskey, a partnership between the Baring Family and cognac producer House of Camus, has officially opened a first of its
Licensed venues operating in Britain need to present soft drinks and low and no alternatives on an equal pegging with
The National Centre for Brewing and Distilling in Oakpark, Teagasc, which has been allocated funding of €2.3 million by the
More than 160 years after Mendel’s pea experiments, scientists have created a powerful genetic map that could revolutionise farming and
The Boards of Greencore and Bakkavor have agreed the terms of a recommended acquisition of Bakkavor in a deal that will
Nestlé has announced the strengthening of its R&D expertise in biotechnology and the creation of a new center for deep tech,
Over 70% of Irish food and drink businesses remain confident that they can sustain their revenue growth according to the
Frozen food is riding high on a wave of innovation and consumer demand, according to a panel of food and
Italy-based Planet Farms, a global leader in controlled environment agriculture technology, is to invest over £25 million in a UK-based
The Food Safety Authority of Ireland (FSAI) is reminding food businesses, including manufacturers, wholesalers, and retailers to ensure that robust
William Jackson Food Group, the East-Yorkshire headquartered food business, has appointed Paul Murphy (pictured) as its new Chief Executive Officer.
Carbery Group and its taste division, Synergy Flavours, have entered a partnership with EIT Food, the world’s largest and most
Lidl Ireland has announced an expanded supply deal worth over €30 million with long-standing supplier Keohane Seafoods, which will see
The Global Cold Chain Alliance (GCCA) has released the association’s annual Global Top 25 List, recognizing the association’s largest temperature-controlled warehousing
67% of 18–25-year-olds think Guinness is a ‘cool’ brand, up from 22% in 2023, according to a new report from Brand
Technological University Dublin (TU Dublin) has launched its inaugural Certificate in Food Entrepreneurship, a pioneering programme developed in collaboration with
Arla Foods and DMK Group have announced their intention to merge, creating the strongest dairy co-operative in Europe. The proposed
Magnavale Ltd, one of the UK’s leading temperature-controlled food storage specialists, has announced the official opening of Magnavale Easton. The
In an initial reaction to the announcement of tariffs by US President Donald Trump, IFA (Irish Farmers’ Association) said the
UK food manufacturers saw their sales revenue grow by nearly a fifth over the past year, although their performance was
Britain’s leading restaurant, pub and bar groups delivered fractional like-for-like sales growth of just 0.1% in February, according to the latest CGA RSM
The ONE SeedPod food and drink industry innovation hub to boost high-value manufacturing has been launched in Aberdeen. The project,
Five years on from the UK’s departure from the EU, a new report from the Food and Drink Federation (FDF)
“Greenwashing has infiltrated the food and drinks sector in ways many of us don’t even realise and when sustainability is
Bushmills Irish Whiskey, the pioneers of smooth single malt Irish whiskey, has unveiled the oldest Irish single malt ever released
Almost a third (31%) of UK adults have decreased the amount of ultra-processed foods (UPFs) in their diet in the
Exports of Irish whiskey surpassed €1 billion in 2024. The latest figures from Bord Bia and the International Wine and
People across the UK will be asked to share their views on ultra-processed foods as part of a new project
Arla Foods has announced a proposal to invest €107.7 million into its Lockerbie site in Scotland, to support the farmer
Thirty thousand visitors and 1,500 exhibitors will come together for this key event in the UK food and drink industry
Titanic Distillers, Belfast’s first working distillery since Prohibition, has secured a £5 million equity investment from Whiterock to expand its
Kerry Group, a global leader in taste and nutrition, has announced a new Digital Centre of Excellence, designed to increase operational
The Scotch Whisky Association (SWA) has released global export figures that show the value of Scotch exports stood at £5.4
Dungannon-based Mackle Food Company has announced a £6.3 million investment to expand its factory, enhance automation, and boost productivity. The
Irish Distillers, a Pernod Ricard company, and makers of some of the world’s most well-known and successful Irish whiskeys, will
Kerry Group, a global leader in taste and nutrition, has announced several senior executive appointments. Oliver Kelly has been named
The Irish Exporters Association (IEA) has announced the appointment of Gabrielle White as President of the Association. Gabrielle White is
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