Nestlé has announced that it is exploring emerging technologies for the development of animal-free dairy protein-based products. This move complements investments the company has made in plant-based meat and dairy
Sustainability
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- Nestlé explores emerging technologies for animal-free dairy proteins Nestlé has announced that it is exploring emerging technologies for the development of animal-free dairy protein-based products. This move complements investments the company has made in plant-based meat and dairy...
- Müller skims off 500 tonnes of virgin plastic annually with new cream pot Müller Milk & Ingredients is to remove 500 tonnes of virgin plastic from its annual production of cream pots by switching to packaging made from recycled plastic. The dairy company...
- Manhattan Popcorn has already achieved industry targets of 35% less emissions 8 years ahead of the 2030 deadline The Irish government recently announced ambitious new sectoral emissions ceilings, setting Ireland on a pathway to turn the tide on climate change. Dublin-based company, Manhattan Peanuts Ltd, best known for...
- Half of consumers want carbon footprint labelling on food products The Compleat Food Group (TCFG), the chilled prepared food processor, has launched a White Paper advising the UK Grocery sector and Government to improve education, simplify product labelling and to...
- Growing Resilient Winter Cereal Varieties With Fane Valley. Harvest 2022 was memorable for all the right reasons with ideal conditions for getting grain cut and dried, and straw gathered up and undercover. Now agriculturalists attention turns to autumn...
Müller Milk & Ingredients is to remove 500 tonnes of virgin plastic from its annual production of cream pots by switching to packaging made from recycled plastic. The dairy company
The Irish government recently announced ambitious new sectoral emissions ceilings, setting Ireland on a pathway to turn the tide on climate change. Dublin-based company, Manhattan Peanuts Ltd, best known for
The Compleat Food Group (TCFG), the chilled prepared food processor, has launched a White Paper advising the UK Grocery sector and Government to improve education, simplify product labelling and to
Harvest 2022 was memorable for all the right reasons with ideal conditions for getting grain cut and dried, and straw gathered up and undercover. Now agriculturalists attention turns to autumn
This project forms part of C&C Group’s broader ESG strategy and commitment to delivering to a better world. The Bulmers Sustainability Project includes the installation of what is now the
Bord Bia’s recently launched study, Seafood Futures: Four Marketplaces of Tomorrow explores what viable strategic choices will create the next decade of sustainable growth for Irish seafood exporters and their
Irish Distillers, producer of some of the world’s most well-known and successful Irish whiskeys, has today announced it will invest €250 million to build a new distillery in Midleton, County
With a myriad of new product launches, innovative technologies and live demonstrations of the latest smart manufacturing solutions, PPMA Total Show 2022 is set to be the ‘must attend’ event
PepsiCo Europe embraces digital start-ups to unlock sustainability solutions across the supply chain
PepsiCo has announced that it will elevate its supply chain in Europe, and collaborate with breakthrough start-up companies to pilot ground-breaking technologies which aim to unlock sustainability solutions. Six successful start-ups
An innovative and entrepreneurial Scottish company which makes a significant contribution to food safety and reducing unrecyclable plastic waste has won an £80,000 award to help take its business to
PPMA TOTAL Show 2022, the UK’s largest processing and packaging machinery, robotics and industrial vision event, is returning to the NEC Birmingham this autumn, and will take place from 27th
Britvic has officially opened its most recent canning line at the soft drink manufacturer’s its largest production site at Rugby in England. The state-of-the-art line, already producing internationally known brands including Tango, Pepsi
An ice cream manufacturer is ready for the summer rush after using technology to transform with the support of Made Smarter. Lakes Ice Cream, based in Kendal, makes 1.2 million
Diageo plans to invest €200 million in Ireland’s first purpose-built carbon neutral brewery on a greenfield site in Littleconnell, Newbridge, County Kildare. The new facility will brew lagers and ales
A novel network of researchers is set to help the UK’s agri-food industry move one step closer to net zero. Funded to the tune of £5 million, the network will
This summer, leading branded soft drinks business Britvic is celebrating the 35th anniversary of its Rugby factory in England, by thanking colleagues for their dedicated service and showcasing the investment
BSI, the business improvement and standards company, has been successfully developing and demonstrating future digital solutions with Trace Labs and other trusted partners. This work forms part of Trusted Bytes
Representatives from Glanbia Co-op, international dairy producer Royal A-ware and the Irish Government recently took part in the turning of the sod at the site of a new continental cheese
Irish Distillers will invest €50 million in its Midleton Distillery in County Cork over the next four years to deliver a carbon neutral operation by the end of 2026. This
The Irish whiskey industry will lead the way in making Ireland the home of the world’s most sustainable distilleries and whiskey brands. That’s according to the Irish Whiskey Association, which
A project by a rural Highland distillery to reduce its carbon footprint while increasing productivity and creating jobs has secured up to £250,000 investment from Highlands and Islands Enterprise (HIE).
Senior leaders from a range of leading food businesses have joined the Future Food Movement’s Accelerator programme, which aims to
Sustainability and health concerns are driving consumers to plant-based meat alternatives, but the taste experience of these products continues to
Diarmuid Sheehan, from the Teagasc Food Research programme, has been announced as the 2022 recipient of the International Dairy Foods
Market leading aluminium foil tray manufacturer, i2r Packaging Solutions, has been awarded with a second Queen’s Award for Enterprise, this
Packaging Innovations and Empack 2022 will introduce two brand-new interactive features, The Big Debate and the Sustainability Trail, when it returns
Chivas Brothers, the Scotch whisky business of Pernod Ricard, is to invest £88 million into Aberlour and Miltonduff, two of
Ocado, Nestlé, Pret A Manger, and Waitrose are just some of the major brands taking to the stage at Packaging
Sustainability, the packaging industry’s most contentious topic, is set to take centre stage at Packaging Innovations and Empack 2022, with the
Valio and Atria were the first in Finland early this year to test Bovaer®, a feed additive made by the
Upfield, the world’s largest plant–based food company and leading producer of plant-based spreads, butters, creams and cheeses has become the
A new banana ripening and distribution centre, owned and operated by Irish banana distributors, Fyffes has opened and commenced operations
Packaging Innovations and Empack 2022, the UK’s flagship industry event, has released a first look at the leading sustainability experts joining
Britain’s largest dairy co-operative, Arla Foods, is planning long-term investments in its UK supply chain, key sales channels and market
Bord Bia has developed a new Food Processor Standard (FPS), which combines and replaces the Meat Processor Quality Assurance Standard* (MPQAS) and
Packaging Innovations and Empack 2022, the UK’s flagship packaging event, will reunite the industry when it returns to Birmingham’s NEC
Müller is partnering exclusively with Waitrose in a trial to scrap the humble blue, green and red caps used on
European Union Member States have approved the marketing in the EU of an innovative feed additive, as proposed by the
Investing in the ground beneath our feet could have wide-ranging benefits for the environment, animal and human health – as
Guinness is undertaking one of the most ambitious regenerative agriculture pilots to take place on the island of Ireland. Regenerative
Emmi and Nestlé to launch a comprehensive climate protection initiative together with milk suppliers
Emmi and Nestlé are launching the “KlimaStaR Milk” initiative together with milk producer organisations aaremilch and the Central Switzerland Milk
Scientists from Heriot-Watt University have been funded by Innovate UK to develop additives and processing methods that will drastically increase
Kerry Group plc, the global taste and nutrition company, has reached agreement to acquire 92% of the issued share capital
Sustainability considerations now influence the majority of the world’s grocery shoppers when buying packaged foods such as potato chips and
A new survey conducted by YouGov for Arla Foods of more than 8,000 consumers in the UK, Denmark, Sweden and
Danone Ireland’s Specialised Nutrition business, whose brands include Nutricia, Aptamil and Cow & Gate, has announced its certification as a
Valio and VTT Technical Research Centre of Finland are together launching a project to research what kinds of food industry
The Teagasc Future Beef Programme – Sustainable Cattle Production has been launched. The aim of the Future Beef Programme is
A new wave of manufacturers in the food and drink industry have helped Made Smarter’s trailblazing technology adoption programme mark
The first large scale characterisation of methane emissions in Irish beef cattle conclusively shows that some beef cattle can produce
Coca-Cola Europacific Partners (CCEP), the largest independent bottler of Coca-Cola globally, has announced a major £11 million investment over the
Future Farm, Latin America’s first food-tech brand to develop and produce plant-based meat, has secured £42 million ($58 million USD)
With a view to creating the first green hydrogen supply to a brewery, Budweiser Brewing Group UK&I, the UK arm
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