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Irish food & drink entrepreneurs with an appetite to disrupt the industry wanted!

    Irish food & drink entrepreneurs with an appetite to disrupt the industry wanted!

Are you an early-stage food or drink company interested in scaling your business? Do you have a category-disrupting product, solution or ingredient with export potential? Then look no further than

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Glanbia announces CEO appointment

    Glanbia announces CEO appointment

Glanbia plc, the better nutrition company, has announced that Siobhán Talbot has notified it of her intention to retire following ten successful years as Group Managing Director. Siobhán Talbot (pictured above)

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Arla Foods starts to pays out monthly incentive to owners rewarding climate and sustainability activities on farm

    Arla Foods starts to pays out monthly incentive to owners rewarding climate and sustainability activities on farm

For the first time, Arla Foods has paid out a monthly incentive to its farmer owners’ milk price rewarding climate activities and other sustainability efforts being made on their farms,

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Müller targets new shoppers with plant-based entry and taps into iconic brand heritage

    Müller targets new shoppers with plant-based entry and taps into iconic brand heritage

Müller Yogurt & Desserts has launched its first plant-based range in the UK and revealed the return of a retro consumer favourite. With the new launches, Müller is tapping into

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Nestlé introduces breakthrough technology that reduces intrinsic sugars in key ingredients

    Nestlé introduces breakthrough technology that reduces intrinsic sugars in key ingredients

Nestlé has introduced a versatile and cost-effective sugar reduction technology that can be applied across different product categories, with benefits beyond sugar reduction. It can also be used to produce

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Scotch whisky industry releases Water Stewardship Framework

    Scotch whisky industry releases Water Stewardship Framework

The Scotch Whisky Association (SWA) has published a Water Stewardship Framework, offering research-based guidance for the Scotch Whisky industry as it works to improve efficiency and make reductions in its

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Bakkavor makes progress on its carbon, food waste and sustainable sourcing targets

    Bakkavor makes progress on its carbon, food waste and sustainable sourcing targets

Bakkavor, the UK’s leading producer of fresh prepared food, is making progress on its efforts to reduce carbon emissions and food waste, as well as defining a roadmap to ensure

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Sportiest consumers most focused on protein source

    Sportiest consumers most focused on protein source

The most physically active consumers are the most focused on the source, naturality and nutritional quality of the protein they consume, research by Arla Foods Ingredients has found. The global

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Futureproofing Britain’s high street bakers – new research from the CBA

    Futureproofing Britain’s high street bakers – new research from the CBA

Younger generations actively support Britain’s high street bakers, but it seems that they have distinctly different expectations from their older peers. That’s the message from the Craft Bakers Association’s recent survey of

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Growing the food sector: UK-Canada partnership to yield greater innovation

    Growing the food sector: UK-Canada partnership to yield greater innovation

Innovate UK, the UK’s national innovation agency, has announced a new bilateral partnership with Protein Industries Canada (PIC), looking to develop greater connections between the food sectors in both countries

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UK foodservice price inflation jumps back above 20% in April

    UK foodservice price inflation jumps back above 20% in April

Year-on-year inflation in foodservice prices rose unexpectedly to 21.4% in April 2023, according to the new edition of the CGA Prestige Foodservice Price Index. Price increases had begun to slow in

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Musgrave announces new deal with Ballymaguire Foods worth €170 million

    Musgrave announces new deal with Ballymaguire Foods worth €170 million

Musgrave, Ireland’s leading food retail, wholesale and foodservice company, has announced a new multi-million euro deal with Lusk-based ready meal producer Ballymaguire Foods, valued at €170 million. The new contract

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ADM unveils new customer Creation and Innovation Center in the UK

    ADM unveils new customer Creation and Innovation Center in the UK

ADM, a global leader in human and animal nutrition, has opened a new Customer Creation and Innovation Center (CCIC) in Manchester, England, serving as a UK hub for food innovation

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Wall’s Sausage Rolls announce biggest relaunch in the brand’s history

    Wall’s Sausage Rolls announce biggest relaunch in the brand’s history

Wall’s, the UK’s leading sausage roll brand, has announced the biggest relaunch in its history, as it aims to reinforce its reputation for high quality, great taste and exceptional value

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Nestlé inaugurates new research institute aimed at supporting sustainable food systems

    Nestlé inaugurates new research institute aimed at supporting sustainable food systems

Nestlé has officially inaugurated the Institute of Agricultural Sciences to help advance sustainable food systems by delivering science-based solutions in agriculture. Speaking at the inauguration, Paul Bulcke, Nestlé Chairman, said:

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Tirlán increases revenue by 36% to €3 billion in first year of operation

    Tirlán increases revenue by 36% to €3 billion in first year of operation

Tirlán (formerly Glanbia Ireland and Glanbia Co-op), Ireland’s largest farmer-owned food and nutrition business, has announced its first Annual Report and Accounts for 2022 showing a revenue rise of 36%

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Carbery Group sees revenue growth of 31% to over €700 million as profits rise 4% to €52.1 million

    Carbery Group sees revenue growth of 31% to over €700 million as profits rise 4% to €52.1 million

Carbery Group, the international ingredients, flavours, and award-winning cheese producer, has reported a positive financial performance for the year ended 31 December 2022. Group turnover increased by 31% to €700.8

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Glanbia completes sale of mozzarella joint ventures to partner Leprino Foods

    Glanbia completes sale of mozzarella joint ventures to partner Leprino Foods

Glanbia plc, the better nutrition company, has completed the sale of its shareholdings in Glanbia Cheese, a leading mozzarella maker in Europe comprising Glanbia Cheese EU Limited and Glanbia Cheese

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Ornua delivers record turnover of €3.4 billion as Kerrygold celebrates 60 years of global success

    Ornua delivers record turnover of €3.4 billion as Kerrygold celebrates 60 years of global success

Ornua, Ireland’s largest exporter of Irish dairy products, has published its operating and financial results for the 12 months ending 31 December 2022 with group turnover rising by 36.7% to

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Ingredion Launch Educational Video Series to Support Manufacturers

    Ingredion Launch Educational Video Series to Support Manufacturers

Ingredion have launched a five-part video series to help food and beverage manufacturers harness the potential of stevia sweeteners and functional build-back (FBB) ingredients in sugar reduction formulations. The series

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New Schneider Electric Easy UPS 3-Phase Modular is at the Forefront of Reliability, Scalability, and Simplicity

    New Schneider Electric Easy UPS 3-Phase Modular is at the Forefront of Reliability, Scalability, and Simplicity

Modular design with Live Swap feature for small and medium size data centres and business-critical applications.  3-Phase 50-250 kW (400V) modular UPS solution with 50 kW Live Swappable power and

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Cost cutting efforts boosts demand for simpler meals

    Cost cutting efforts boosts demand for simpler meals

As people continue to endure the cost-of-living crisis, with food inflation rising to 18.2%*, new findings from Bakkavor’s quarterly ‘State of the Nation Report’ show Brits are spending more time

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50th Irish food business achieves globally recognised standard

  50th Irish food business achieves globally recognised standard

The National Standards Authority of Ireland (NSAI) has announced that it has now certified more than fifty companies in Ireland

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Meeting retailers’ metal detection testing requirements

  Meeting retailers’ metal detection testing requirements

By Rob Stevens, Market Manager, Mettler-Toledo Safeline Metal Detection Retailers are increasingly including the requirement that food suppliers be able

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UK food and drink manufacturers driving change to support healthier eating

  UK food and drink manufacturers driving change to support healthier eating

New Kantar Worldpanel data, released by the Food and Drink Federation (FDF), shows the average UK shopping basket has become

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Tirlán opens new HQ and collaboration hub in Kilkenny City

  Tirlán opens new HQ and collaboration hub in Kilkenny City

Tirlán, the Irish food and nutrition co-operative, with a diverse portfolio of quality ingredients, leading consumer and agri brands, has

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Arla Foods Ingredients highlights growing consumer focus on protein quality

  Arla Foods Ingredients highlights growing consumer focus on protein quality

Arla Foods Ingredients is highlighting growing consumer focus on nutrient quality as it launches a new brand for its line

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Trends and developments in the food industry in 2023

  Trends and developments in the food industry in 2023

Once again in 2023, many people have set themselves the goal of following a healthier, more balanced diet. Most consumers

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Mettler-Toledo to Host a Live Webinar on Glass in Glass X- ray Inspection

  Mettler-Toledo to Host a Live Webinar on Glass in Glass X-  ray Inspection

Live event scheduled 9th March 2023 will discuss the damaging nature of glass-in-glass contamination for food manufacturers and how x-ray

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Report reveals countries poised to seize the world’s lab-grown meat market

  Report reveals countries poised to seize the world’s lab-grown meat market

After cultured meat received FDA approval, lab-grown meat is predicted to make up nearly a quarter of all meat consumption

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Tate & Lyle continues transformation journey with launch of new brand

  Tate & Lyle continues transformation journey with launch of new brand

Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, has announced the launch of

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Proveye secures €1 million in Seed Funding

  Proveye secures €1 million in Seed Funding

Proveye, a leader in remote sensing image analysis for agriculture, has closed a €1 million seed funding round to advance

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Kerry Group to sell its Sweet Ingredients Portfolio for €500 million

  Kerry Group to sell its Sweet Ingredients Portfolio for €500 million

Kerry Group plc, a world leading provider of taste and nutrition solutions for the food, beverage and pharmaceutical markets, has

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Synergy Flavors spotlights East Asia for Flavors of the Future

  Synergy Flavors spotlights East Asia for Flavors of the Future

Synergy Flavors predicts that East Asian flavors will take centre stage for sports nutrition products, as outlined in its recent

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ADM Announces Global Trends Set to Drive Nutrition Innovation for 2023

  ADM Announces Global Trends Set to Drive Nutrition Innovation for 2023

ADM, a global leader in human and animal nutrition, has unveiled its third annual outlook on the global consumer trends

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Kerry Group launches new tool which enables manufacturers to assess front of pack nutrition labels

  Kerry Group launches new tool which enables manufacturers to assess front of pack nutrition labels

Kerry Group, a world leader in taste and nutrition, has launched a new tool that will support manufacturers to optimise

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Food and drink industry faces investment decisions as cost pressures soar

  Food and drink industry faces investment decisions as cost pressures soar

Nearly 50% of food and drink manufacturers have cut or paused investment projects as they face the toughest trading conditions

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First Milk agrees new whey partnership with Arla Foods Ingredients

  First Milk agrees new whey partnership with Arla Foods Ingredients

British dairy co-operative, First Milk, has announced that it has agreed a new partnership with Arla Foods Ingredients to produce

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Nestlé translates scientific discovery on early-life brain development in first product of its kind

  Nestlé translates scientific discovery on early-life brain development in first product of its kind

The first years of life are a particularly important period for brain development and learning. Breast milk, the ideal choice

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New report by Baker & Baker highlights significant opportunity for growth in the vegan sweet bakery market

  New report by Baker & Baker highlights significant opportunity for growth in the vegan sweet bakery market

A new UK report by Baker & Baker, a leading European bakery products manufacturer, shows the significant opportunity for growth in the

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Nestlé explores emerging technologies for animal-free dairy proteins

  Nestlé explores emerging technologies for animal-free dairy proteins

Nestlé has announced that it is exploring emerging technologies for the development of animal-free dairy protein-based products. This move complements

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Lifeline for fizzy-drinks manufacturers struggling to source CO2

  Lifeline for fizzy-drinks manufacturers struggling to source CO2

Leeds-based CO2Sustain is reminding carbonated drinks manufacturers that its patented additive can cut by 12% the amount of CO2 needed to add fizz during

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Half of consumers want carbon footprint labelling on food products

  Half of consumers want carbon footprint labelling on food products

The Compleat Food Group (TCFG), the chilled prepared food processor, has launched a White Paper advising the UK Grocery sector

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Growing Resilient Winter Cereal Varieties With Fane Valley.

  Growing Resilient Winter Cereal Varieties With Fane Valley.

Harvest 2022 was memorable for all the right reasons with ideal conditions for getting grain cut and dried, and straw

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Guinness Embarks on Regenerative Agriculture Pilot

  Guinness Embarks on Regenerative Agriculture Pilot

Guinness is undertaking one of the most ambitious regenerative agriculture pilots to take place on the island of Ireland. Regenerative

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Consumers craving health benefits and novelty from beverages

  Consumers craving health benefits and novelty from beverages

Beverages associated with health benefits, sustainability and better nutrition are soaring in popularity among food service consumers, according to a

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Opportunity for manufacturers globally to innovate in cheese-flavoured snacks – Kerry consumer research

  Opportunity for manufacturers globally to innovate in cheese-flavoured snacks – Kerry consumer research

Consumers across the world associate cheese flavours with indulgence, comfort and freshness with significant variation in different regions, according to

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Glanbia Ireland reveals new identity

  Glanbia Ireland reveals new identity

Glanbia Co-operative Society Limited and Glanbia Ireland, a world-class food and nutrition business, will in future be known as Tirlán,

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Almonds still the most used nut in product introductions across Europe

  Almonds still the most used nut in product introductions across Europe

According to data from Innova Market Insights’ Global New Product Introductions report, almonds have maintained their top spot as the

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Software solution offers food manufacturers increased traceability

  Software solution offers food manufacturers increased traceability

With food traceability playing a critical role in the global market and continuing to grow in complexity, the global leader

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Irish butter brand announces nationwide expansion

  Irish butter brand announces nationwide expansion

An Irish butter brand made using traditional methods in North Cork will soon be available in hundreds of outlets across

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UK dairy farmers warn labour shortages are threatening food production and fuelling inflationary pressures

  UK dairy farmers warn labour shortages are threatening food production and fuelling inflationary pressures

The UK’s leading dairy co-operative, Arla Foods, has warned that a chronic shortage of suitably-qualified farm workers is already reducing

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Research network to help UK agri-food industry reach net zero

  Research network to help UK agri-food industry reach net zero

A novel network of researchers is set to help the UK’s agri-food industry move one step closer to net zero.

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Danone marks industry first with launch of new Dairy & Plants Blend baby formula

  Danone marks industry first with launch of new Dairy & Plants Blend baby formula

Danone has launched the first ever Dairy and Plants Blend baby formula, in response to parents’ desire for vegetarian and flexitarian

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