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Lidl Ireland and Kerry Dairy Ireland formulate €2 million supply deal as Irish brands launch new infant nutrition range

    Lidl Ireland and Kerry Dairy Ireland formulate €2 million supply deal as Irish brands launch new infant nutrition range

Discount retailer Lidl has announced a new strategic partnership with Irish food giant Kerry Dairy Ireland, an international leader in dairy innovation and sustainability, to develop a brand-new infant formula

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Knorr’s new Wine Stock Pots bring flavour without the bottle

Knorr, has launched its first ever Red and White Wine Stock Pots designed to bring depth and flavour to dishes without consumers having to buy or open a bottle of

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Tate & Lyle report explores the new ‘Enhanced Eating’ trend in the convenience food category

    Tate & Lyle report explores the new ‘Enhanced Eating’ trend in the convenience food category

Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, has published a new report which outlines opportunities for manufacturers looking to boost the nutritional

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Synergy Flavours finds growing flavoured beer market driven by under 35s looking for taste, refreshment and variety

    Synergy Flavours finds growing flavoured beer market driven by under 35s looking for taste, refreshment and variety

Global flavour expert, Synergy Flavours, has conducted an assessment of the flavoured beer market, using data from Innova and the consumer research platform, VYPR. Synergy presented its findings at the

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Nestlé develops breakthrough method to reduce fat in dairy ingredients

    Nestlé develops breakthrough method to reduce fat in dairy ingredients

Developing new science-based solutions to enhance the nutritional value, affordability and sustainability of its products is a key pillar for Nestlé. This includes reducing added sugars, sodium and saturated fat,

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Müller confirms acquisition of Yew Tree Dairy

    Müller confirms acquisition of Yew Tree Dairy

Müller has reached an agreement to acquire Yew Tree Dairy. Yew Tree Dairy, which is based in in Skelmersdale, West Lancashire, is a family-owned dairy company producing fresh milk and

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Myco launches plant-based range that could ‘revolutionise’ food production in the UK

    Myco launches plant-based range that could ‘revolutionise’ food production in the UK

Plant-based burgers and bangers that could “revolutionise” food production in the UK have finally hit the shelves. MYCO’s pioneering range has been rolled out having been in development for well

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Promising trends as Foodservice Price Index shows UK inflation levels approaching normality

    Promising trends as Foodservice Price Index shows UK inflation levels approaching normality

The latest Foodservice Price Index report from Prestige Purchasing and CGA brings encouraging news for the UK foodservice industry, with inflation rates returning towards more normal levels. The report for April 2024 indicates a significant

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Arla Foods Ingredients to acquire Volac’s Whey Nutrition business

    Arla Foods Ingredients to acquire Volac’s Whey Nutrition business

Arla Foods Ingredients has reached an agreement to acquire Volac’s Whey Nutrition business. The UK-based Volac group specialises in turning whey into ingredients for sports nutrition, with by- products being

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Glanbia to expand its Nutritional Solutions business with $300 million acquisition

    Glanbia to expand its Nutritional Solutions business with $300 million acquisition

Glanbia plc, the Better Nutrition company, has agreed to acquire US-based Flavor Producers LLC for an initial consideration of $300 million plus deferred consideration. Flavor Producers is a leading flavour platform

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Arla Foods Ingredients showcases solutions to boost nutritional value of cheese

    Arla Foods Ingredients showcases solutions to boost nutritional value of cheese

Arla Foods Ingredients is demonstrating how manufacturers can meet demand for high-protein cheese products that combine nutritional quality with indulgence. In a market where consumers are highly focused on value,

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Arla Foods to invest €210 million in English dairy

    Arla Foods to invest €210 million in English dairy

Farmer-owned Arla Foods, one of the world’s leading mozzarella producers, has announced its largest ever investment – €210 million – into the UK with highly advanced production technology at the

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Tirlán announces CEO transition

    Tirlán announces CEO transition

The Board of Tirlán Co-operative Society Limited, the Irish agri-food business, has announced that after leading the organisation through its recent transformation and a highly successful 40-year career, Jim Bergin (pictured

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Predictions for 2024 Top Beverage Trends

    Predictions for 2024 Top Beverage Trends

Flavorman, a leading custom beverage development company, has announced its annual predictions for the upcoming trends in the beverage industry for 2024. Renowned for its accurate foresight, Flavorman provides valuable

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Kerry Group agrees €150 million acquisition

    Kerry Group agrees €150 million acquisition

Kerry Group plc, the global taste & nutrition company, has entered into a definitive agreement to acquire part of the global lactase enzyme business of Chr. Hansen Holding A/S and

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£15.6 million boost for low-emission food production systems in the UK

    £15.6 million boost for low-emission food production systems in the UK

Innovate UK and the Biotechnology and Biological Sciences Research Council (BBSRC) are set to invest £15.6 million in 32 projects as part of the novel low-emission food production systems competition.

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Origin Green Gold Membership 2023 Recognises Sustainability Excellence in Irish Food and Drink Sector

    Origin Green Gold Membership 2023 Recognises Sustainability Excellence in Irish Food and Drink Sector

Bord Bia has acknowledged the sustainability performance of 97 Irish food and drink companies that have attained Origin Green Gold Membership in 2023. Gold Membership is given to companies, which

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Tate & Lyle research highlights young people are driving growth in bakery

    Tate & Lyle research highlights young people are driving growth in bakery

Tate & Lyle’s new consumer insights report1 reveals significant growth opportunities in the bakery sector, with almost half of young people (45%) buying baked goods daily as they see them

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70-80Mha of additional cropland is required by 2030 to sustain the world’s demand for food, feed, fuel and natural capital

    70-80Mha of additional cropland is required by 2030 to sustain the world’s demand for food, feed, fuel and natural capital

McKinsey & Company has released its latest insight on catalyzing a sustainable land use transition, revealing that 70-80Mha of additional cropland, equivalent to all of Brazil’s[i] cropland or 3x Tanzania’s[ii], will be

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Strategic collaboration between Teagasc and SETU to enhance the Growing Malting, Brewing and Distilling sector in Ireland

    Strategic collaboration between Teagasc and SETU to enhance the Growing Malting, Brewing and Distilling sector in Ireland

Ireland’s South-East is Ireland’s principal area for the production of grain for the drinks sector, is also home to a national cluster of breweries, distilleries and malt houses as well

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PepsiCo to invest further €39 million in Cork facility

    PepsiCo to invest further €39 million in Cork facility

PepsiCo, a global food and beverage leader, has announced a €39 million expansion of its manufacturing facilities at its site in Little Island, County Cork. The move follows the completion

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£17.4 million funding for Better Food for All

    £17.4 million funding for Better Food for All

Through the Innovate UK Better Food for All competition, 47 winning projects will each receive a share of £17.4 million to improve food quality, create functional foods, boost nutrition, develop

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Irish food & drink entrepreneurs with an appetite to disrupt the industry wanted!

  Irish food & drink entrepreneurs with an appetite to disrupt the industry wanted!

Are you an early-stage food or drink company interested in scaling your business? Do you have a category-disrupting product, solution

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Glanbia announces CEO appointment

  Glanbia announces CEO appointment

Glanbia plc, the better nutrition company, has announced that Siobhán Talbot has notified it of her intention to retire following ten

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Arla Foods starts to pays out monthly incentive to owners rewarding climate and sustainability activities on farm

  Arla Foods starts to pays out monthly incentive to owners rewarding climate and sustainability activities on farm

For the first time, Arla Foods has paid out a monthly incentive to its farmer owners’ milk price rewarding climate

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Müller targets new shoppers with plant-based entry and taps into iconic brand heritage

  Müller targets new shoppers with plant-based entry and taps into iconic brand heritage

Müller Yogurt & Desserts has launched its first plant-based range in the UK and revealed the return of a retro

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Nestlé introduces breakthrough technology that reduces intrinsic sugars in key ingredients

  Nestlé introduces breakthrough technology that reduces intrinsic sugars in key ingredients

Nestlé has introduced a versatile and cost-effective sugar reduction technology that can be applied across different product categories, with benefits

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Scotch whisky industry releases Water Stewardship Framework

  Scotch whisky industry releases Water Stewardship Framework

The Scotch Whisky Association (SWA) has published a Water Stewardship Framework, offering research-based guidance for the Scotch Whisky industry as

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Bakkavor makes progress on its carbon, food waste and sustainable sourcing targets

  Bakkavor makes progress on its carbon, food waste and sustainable sourcing targets

Bakkavor, the UK’s leading producer of fresh prepared food, is making progress on its efforts to reduce carbon emissions and

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Sportiest consumers most focused on protein source

  Sportiest consumers most focused on protein source

The most physically active consumers are the most focused on the source, naturality and nutritional quality of the protein they

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Futureproofing Britain’s high street bakers – new research from the CBA

  Futureproofing Britain’s high street bakers – new research from the CBA

Younger generations actively support Britain’s high street bakers, but it seems that they have distinctly different expectations from their older

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Growing the food sector: UK-Canada partnership to yield greater innovation

  Growing the food sector: UK-Canada partnership to yield greater innovation

Innovate UK, the UK’s national innovation agency, has announced a new bilateral partnership with Protein Industries Canada (PIC), looking to

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UK foodservice price inflation jumps back above 20% in April

  UK foodservice price inflation jumps back above 20% in April

Year-on-year inflation in foodservice prices rose unexpectedly to 21.4% in April 2023, according to the new edition of the CGA Prestige

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Musgrave announces new deal with Ballymaguire Foods worth €170 million

  Musgrave announces new deal with Ballymaguire Foods worth €170 million

Musgrave, Ireland’s leading food retail, wholesale and foodservice company, has announced a new multi-million euro deal with Lusk-based ready meal

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ADM unveils new customer Creation and Innovation Center in the UK

  ADM unveils new customer Creation and Innovation Center in the UK

ADM, a global leader in human and animal nutrition, has opened a new Customer Creation and Innovation Center (CCIC) in

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Wall’s Sausage Rolls announce biggest relaunch in the brand’s history

  Wall’s Sausage Rolls announce biggest relaunch in the brand’s history

Wall’s, the UK’s leading sausage roll brand, has announced the biggest relaunch in its history, as it aims to reinforce

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Nestlé inaugurates new research institute aimed at supporting sustainable food systems

  Nestlé inaugurates new research institute aimed at supporting sustainable food systems

Nestlé has officially inaugurated the Institute of Agricultural Sciences to help advance sustainable food systems by delivering science-based solutions in

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Tirlán increases revenue by 36% to €3 billion in first year of operation

  Tirlán increases revenue by 36% to €3 billion in first year of operation

Tirlán (formerly Glanbia Ireland and Glanbia Co-op), Ireland’s largest farmer-owned food and nutrition business, has announced its first Annual Report

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Carbery Group sees revenue growth of 31% to over €700 million as profits rise 4% to €52.1 million

  Carbery Group sees revenue growth of 31% to over €700 million as profits rise 4% to €52.1 million

Carbery Group, the international ingredients, flavours, and award-winning cheese producer, has reported a positive financial performance for the year ended

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Glanbia completes sale of mozzarella joint ventures to partner Leprino Foods

  Glanbia completes sale of mozzarella joint ventures to partner Leprino Foods

Glanbia plc, the better nutrition company, has completed the sale of its shareholdings in Glanbia Cheese, a leading mozzarella maker

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Ornua delivers record turnover of €3.4 billion as Kerrygold celebrates 60 years of global success

  Ornua delivers record turnover of €3.4 billion as Kerrygold celebrates 60 years of global success

Ornua, Ireland’s largest exporter of Irish dairy products, has published its operating and financial results for the 12 months ending

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Ingredion Launch Educational Video Series to Support Manufacturers

  Ingredion Launch Educational Video Series to Support Manufacturers

Ingredion have launched a five-part video series to help food and beverage manufacturers harness the potential of stevia sweeteners and

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New Schneider Electric Easy UPS 3-Phase Modular is at the Forefront of Reliability, Scalability, and Simplicity

  New Schneider Electric Easy UPS 3-Phase Modular is at the Forefront of Reliability, Scalability, and Simplicity

Modular design with Live Swap feature for small and medium size data centres and business-critical applications.  3-Phase 50-250 kW (400V)

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Cost cutting efforts boosts demand for simpler meals

  Cost cutting efforts boosts demand for simpler meals

As people continue to endure the cost-of-living crisis, with food inflation rising to 18.2%*, new findings from Bakkavor’s quarterly ‘State

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50th Irish food business achieves globally recognised standard

  50th Irish food business achieves globally recognised standard

The National Standards Authority of Ireland (NSAI) has announced that it has now certified more than fifty companies in Ireland

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Meeting retailers’ metal detection testing requirements

  Meeting retailers’ metal detection testing requirements

By Rob Stevens, Market Manager, Mettler-Toledo Safeline Metal Detection Retailers are increasingly including the requirement that food suppliers be able

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UK food and drink manufacturers driving change to support healthier eating

  UK food and drink manufacturers driving change to support healthier eating

New Kantar Worldpanel data, released by the Food and Drink Federation (FDF), shows the average UK shopping basket has become

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Tirlán opens new HQ and collaboration hub in Kilkenny City

  Tirlán opens new HQ and collaboration hub in Kilkenny City

Tirlán, the Irish food and nutrition co-operative, with a diverse portfolio of quality ingredients, leading consumer and agri brands, has

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Arla Foods Ingredients highlights growing consumer focus on protein quality

  Arla Foods Ingredients highlights growing consumer focus on protein quality

Arla Foods Ingredients is highlighting growing consumer focus on nutrient quality as it launches a new brand for its line

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Trends and developments in the food industry in 2023

  Trends and developments in the food industry in 2023

Once again in 2023, many people have set themselves the goal of following a healthier, more balanced diet. Most consumers

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Mettler-Toledo to Host a Live Webinar on Glass in Glass X- ray Inspection

  Mettler-Toledo to Host a Live Webinar on Glass in Glass X-  ray Inspection

Live event scheduled 9th March 2023 will discuss the damaging nature of glass-in-glass contamination for food manufacturers and how x-ray

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Report reveals countries poised to seize the world’s lab-grown meat market

  Report reveals countries poised to seize the world’s lab-grown meat market

After cultured meat received FDA approval, lab-grown meat is predicted to make up nearly a quarter of all meat consumption

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Tate & Lyle continues transformation journey with launch of new brand

  Tate & Lyle continues transformation journey with launch of new brand

Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, has announced the launch of

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Proveye secures €1 million in Seed Funding

  Proveye secures €1 million in Seed Funding

Proveye, a leader in remote sensing image analysis for agriculture, has closed a €1 million seed funding round to advance

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