Arla Foods UK, the largest dairy company in the country, is embarking on the next stage of its development to add value and bring innovation to the UK dairy sector
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Each year under the patronage of the German Ministry for Economy and Energy the German Packaging Award is presented to only the very best ideas and innovations in the packaging industry.
Manna Foods is a producer of savoury sauces and employs 70 people. It is a family owned business, and although relatively small, they are extremely successful in what they do
To drive research and innovation in Scotland’s food and drink sector, Interface Food & Drink, in association with the Scottish Funding Council, has awarded a total of £110,000 to three
PLAPACK project has finished successfully after three years of development. AIMPLAS collaborated in this project, funded by Direct Innovation Line CDTI, along with two research centres and six companies. The
Sidel has reported an excellent response to its presentation at the European Hygienic Engineering & Design Group (EHEDG) 2014 annual world congress. The subject matter was ‘Food Declaration Management’, an
RWL Water is a leading-edge sustainable water, wastewater and reuse solutions company. With more than 7,000 successful installations and strong customer references in more than 70 countries, RWL Water has
According to Ethnic Foods Update, a new Market Update from market intelligence provider Key Note, the UK market for ethnic foods continued to exhibit year-on-year growth in 2013, following a 3.2%
Nestlé Purina has launched a new personalised dog food product in the United States to help support specific nutritional needs – the first time a major pet food producer has
Duiven, The Netherlands — “From Clean to Clear Label” and “Convenience for Foodies” lead the Innova Market Insights food & beverage Top 10 Trends list for 2015. Innova Market Insights
The European Investment Bank (EIB) is lending €50 million to Astarta-Kiev, a leading Ukrainian agro-industrial producer. Founded in 1993, Astarta–Kiev is a vertically integrated agro-industrial holding specializing in sugar and
Time is running out to register to attend the inaugural Sustainable Food & Beverage Manufacturing Conference & Exhibition to be held at the Motor Cycle Museum, Birmingham on Thursday, 23rd
Arla Foods in Sweden is acquiring cheese business Falbygdens Ost from Finnish food group Atria. The acquisition is in line with Arla’s strategy to drive its premium cheese segment. The
Global demand for food is expected to increase by 70% by 2050, while a steep increase in biomass use will also put pressure on agriculture. Feeding the world without damaging
Nestlé Australia has increased production of pet food at its Purina factory in eastern Australia. An additional 100 full-time roles will be created thanks to the two-year investment of SFr54
As part of a long-term growth strategy to increase market share in the meat and poultry sector, Faerch Plast has launched the world’s first ovenable CPET skin pack. Offering significant
Aquaculture holds the promise of reducing the need to catch wild fish. Global demand for fish is increasing, putting many species in danger from overfishing. Fish farming, or aquaculture, is
Beara Seafoods, established in West Cork by fifth generation local fisherman Ger Lynch, has picked up two accolades at Blas na hÉireann – the Irish Food Awards. The company’s Mussel Bites, developed from
British pet owners are buying less pet food, instead choosing to prepare it themselves at home. New research from Mintel reveals that two in five (41%) UK dog owners who
Hamburg, October 2014 – At Gulfood Manufacturing in Dubai from 9-11 November, six companies from the Stern-Wywiol Gruppe will present innovative new products from their range. On their joint
The export-focused Irish food and drink industry has a solid foundation for growth but barriers remain for indigenous small and medium sized manufacturers, according to Michael Carey (pictured), chairman of
FoodTech Challenge is a brand new feature which will be presented at FoodTech 2014, the food industry’s largest trade fair in Northern Europe taking place from 28-30 October in MCH
Arla Foods increased revenue grew by 11% to DKr39.8 billion (Eur5.3 billion) in the first half of 2014 due to
Nestlé Purina, one of the world’s leading pet care producers, has developed a nutritional supplement consisting of fish oil and
Sensory Food Network Ireland is a new national network of excellence, funded by the Department of Agriculture, Food and the
A second round of co-ordinated pan-European testing for horse meat DNA in beef products was launched in April this year.
UK diversified food business The Real Good Food Company has reported a loss before tax and significant items of £1.0
An important project will be completed in 2014: a new combined heat, power and cooling plant in partnership with E.On
Responsible for developing, applying and disseminating research- and technologically-based knowledge for the Danish and international business sectors, the Danish Technological
2degrees has been appointed by Bord Bia (the Irish Food Board), following a public tender process, to collaborate on the
Finsbury Food Group, the UK manufacturer of cake and bread bakery goods, has taken advantage of its strong balance sheet
The international food technology industry will meet for the first time from 05.08. to 07.08.2014 at the International FoodTec Brasil
The market for functional foods is characterized by ever more stringent quality requirements and a demand for products directed towards
Archer Daniels Midland Company is acquiring WILD Flavors, one of the world’s leading suppliers of natural ingredients to the food
The merger between dairy co-opertives EGM Walhorn and Arla Foods has been approved by the relevant competition authorities. The merger
Covering UV-Printing for Food Packaging The Hague, Netherlands, June 27, 2014 – RadTech Europe (RTE) announces they are hosting
Many female consumers mistakenly believe that eating and drinking high protein products could make them fat or develop excessive muscle
Ireland has the 5th most innovative agri-food sector in the European Union behind Denmark, Finland, Germany and the Netherlands,
Greencore Group, the leading Irish and UK convenience food producer, has reported an 8.2% increase in revenue to £619.8 million
Green Isle Foods, the leading Irish frozen foods company, is to invest €30 million across its operations in Ireland which
Pressure on prices is rising in the bakery market. Of particular concern is the increasing pressure from the discounters who
Finsbury Food Group, a leading UK manufacturer of cake and bread bakery goods, has appointed Peter Baker as Non-Executive Director
Dairy co-operative Arla Foods has agreed to sell its packaging subsidiary Danapak Flexibles to Austria-based Schur Flexibles Group for an
The Institute of Food and Health at University College Dublin is a major campus-wide initiative designed to develop and conduct
Arla Foods Ingredients has launched its advanced whey protein Lacprodan® DI-7017 into the lifestyle nutrition market for the first time.
Chinese taste preferences and food habits are different to those of most Arla Foods consumers inEuropeand the rest of the
A wealth of ideas will be on show at the Food & Drink Trends and Innovations Conference to keep in-store and
Food and Drink Industry Ireland (FDII), the Ibec group that represents the food sector, today published its ‘Policy recommendations of
Effective lubrication of food processing equipment is becoming increasingly important. Manufacturing operations can be expected to run continuously and the
The Irish seafood sector has the potential to increase sales to €1 billion and deliver 1,200 additional jobs by 2017,
Arla Foods has developed a global strategy for Sustainable Dairy Farming focusing on animals, climate, nature and resources. The new
Thanks to a 38% increase in food and drink companies for 2014, The Natural Food Show at Natural & Organic
The organisers of Foodex 2014 – the UK’s premier trade event for the food and drink processing, packaging and logistics
At this year’s food & drink technology Africa, WILD presents trendsetting beverage concepts for malt and beer mix drinks, carbonated
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