FDBusiness.com

Key Technology Helps Processors Improve Product Quality, Increase Yield and Reduce Costs

 Breaking News
  • Mars Wrigley Confectionery Names New Global President Mars, Incorporated has appointed Andrew Clarke, currently Chief Marketing & Customer Officer, to the role of Global President ‐ Mars Wrigley Confectionery. Andrew Clarke will assume his new role in September. He will be based at Mars Wrigley Confectionery’s global headquarters in Chicago, Illinois. Andrew Clarke. Since 2015 Andrew Clarke has been Chief Marketing & Customer Officer. [...]...
  • More Milk Needed to Cover Demand in 2030 – New Technologies Will Help Between now and 2030 worldwide demand growth for milk and milk products will be three times the level of current US milk production. This was one of the main findings of the latest publication, from the IFCN – the Dairy Research Network – discussed at the 19th IFCN Dairy Conference, held at Teagasc, Moorepark, Cork [...]...
  • Danone Early Life Nutrition Launches Category Overhaul Danone Early Life Nutrition is launching a category refresh that spans its leading baby food brands, Cow & Gate and Aptamil. Cow & Gate is launching fifteen new food recipes across the pouch, cereal, jar and tray product ranges, as well as a complete packaging re-brand across its entire formula milk and food portfolio. Starting from mid-June, [...]...
  • Speed Up Poultry Processing – 15,000 bph With Meyn Rising consumer demand for high-protein food and changing customer preferences have spurred the global market for poultry meat. In response to this growing demand, the market has been forced to increase production volumes. This results in longer production days and increased line speeds. Especially greenfield projects, but also existing plants demand the highest possible processing [...]...
  • Mondelēz International Invests $200 Million in Czech Biscuit Plant to Accelerate Growth in Europe Mondelēz International has invested $200 million since 2014 in its Czech Republic-based Opava biscuit manufacturing facility, which employs nearly 1,000 people and produces Power Brands like Oreo, belVita, Milka and Cadbury, for the European market. The investment builds on Opava’s proud heritage of more than a century as a biscuit-making centre and supports the company’s [...]...

Key Technology Helps Processors Improve Product Quality, Increase Yield and Reduce Costs

Key Technology Helps Processors Improve Product Quality, Increase Yield and Reduce Costs
March 23
12:44 2017

Key Technology has a long history as a trusted supplier and partner to food processors worldwide. With the single most complete source of high performance digital sorting, conveying and other automation systems, Key helps processors improve product quality, increase yield and reduce costs.

Key’s high-performance laser/camera sorting systems – VERYX®, Manta®, Optyx®, Python, Spyder, Taurys™ and Tegra® – remove defects and foreign material (FM) based on colour, size, shape and structural properties. Advanced software gives digital sorters the ability to Sort-to-Grade™ (STG) and/or collect, analyze and share useful data across the enterprise via Information Analytics. Hyperspectral imaging systems, including Cayman® BioPrint® digital sorters and ADR® with CIT®, add chemometric analysis to detect invisible defects as well as a high concentration of sugars, solid content and internal diseases.

These sorters are complemented by Key’s shakers, Iso-Flo® vibratory conveyors, Horizon™ horizontal motion conveyors and Impulse® electromagnetic conveyors, which can be designed to convey, feed, align, dewater, deoil, distribute and more. Other processing equipment includes rotary size graders for sizing, grading and separating and systems for blanching, air cooling, air cleaning, washing and feeding.

In addition to world-class systems that satisfy production needs from raw receiving to the packaging line, Key’s deep industry expertise and unparalleled service contributes to its preferred supplier status.

Food processors of all sizes know they can rely on Key for single-point solutions as well as complex, multi-step processing lines. Global support includes application testing, line integration, installation and start-up, training, customizable service packages for maintenance and repairs and more.

For further information contact Key Technology at Email contact@key.net; Tel +3211249191 or visit www.key.net.

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • June 17, 2018The Excellence of Italian Food and Wine (Bellavita Expo)
  • June 25, 2018Packaged., The 7th Global Summit
  • September 5, 2018Int'l Food Products and Processing Technologies Exhibition (WorldFood Istanbul)
  • September 15, 2018iba
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements