The British Competition and Markets Authority (CMA) has cleared Arla Foods UK’s proposed acquisition of Yeo Valley Dairies, a subsidiary of the Yeo Valley Group. The transaction will give the
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Nestlé and Coca-Cola have yet again dominated brand rankings in their respective industries, each keeping runners-up at a healthy distance of over US$10 billion, according to a new report by
HKScan, the Nordic meat and food group, is planning to rationalise and adjust its production operations in Finland to improve the profitability and competitiveness of the business. HKScan will initiate statutory
Arla Foods, the leading European dairy co-operative, has announced the departure of its UK Managing Director, Tomas Pietrangeli, who is leaving the company to become CEO of Danish retail group
Norwegian food group Orkla is to consolidate its production of biscuits and to build a new biscuits factory outside Riga, Latvia. The move is part of the group’s strategy of
Carrs Foods, the Manchester-based bakery business, has been ranked at number nine in this year’s Sunday Times HSBC International Track 200, which ranks Britain’s mid-market private companies with the fastest-growing international sales.
Product of the Year, the world’s largest annual consumer-voted award for product innovation, has announced that entries for the 2019 awards are open since 1st May 2018, with the deadline for submissions
Petrow Food Group, one of the UK’s leading suppliers of ingredients to the breakfast cereal, bakery, confectionery, ready meals, sauces and snack sectors, can now offer unprecedented levels of safety,
European dairy co-operative Arla Foods has launched an internal transformation programme called ‘Calcium’, which is set to deliver more than €400 million of savings by the end of 2020 through
For 55 years Packaging Automation has driven the tray sealing market with its unrivalled expertise and innovation providing not only the fastest but the most environmentally friendly machines on the
European dairy co-operative Arla Foods plans to sell its cheese production site in Sonthofen, Germany to German-based dairy company Allgäuer Hof-Milch. Both companies have signed a letter of intent and
Responding to consumer concerns about food quality and fraudulent practices concerning food, the European Commission has launched a Knowledge Centre for Food Fraud and Quality, operated by the Joint Research
McCain Foods, the world’s leading producer of frozen French fries, has agreed to acquire a 49% stake in Brazil-based Forno de Minas, a leader in cheese breads. Operating three production
Ever since 2000, when Ecolean first showcased its lightweight packaging solutions, the company has presented a continuous stream of game-changing innovations at Anuga FoodTec in Cologne, Germany. This year’s event
The demands in food are high. Only companies that master and check the packing process get safe products. Whether deficiencies in the packing material, filling material residuals in the heat-sealed
Meadow Foods, the UK’s largest independently owned dairy group and a leading supplier of ingredients to the food industry, has acquired Roil Foods for an undisclosed amount. Based in Wrexham,
Innovation will take centre stage when the UK’s largest packaging event, Packaging Innovations, Empack and Label&Print 2018, returns to the NEC later this month. In its most innovative show to
The value of EU agri-food exports reached €137.9 billion in 2017, corresponding to a sustained increase by 5.1% in value terms compared to 2016. Published by the European Commission, the latest
UK grocery chain Morrisons has acquired Chippindale Foods, a leading English supplier of free range eggs. The acquisition means that Morrisons will make even more of its own fresh food
Arla Foods will acquire Yeo Valley Dairies, a subsidiary of the Yeo Valley Group. The transaction will give the farmer-owned dairy co-operative the rights to use the Yeo Valley brand
Cargill and its Danish potato starch partner, AKV Langholt, a co-operative owned by 160 North Jutland potato growers, are investing US$22.5 million (€19 million) in a new potato starch production
International dairy group Arla Foods has decided to close its Aarhus-based Brabrand Dairy, which produces fermented milk products such as yogurt, skyr and crème fraîche, and relocate production to other
Ishida X-ray inspection technology is helping to maintain the premium quality reputation of one of Russia’s most popular traditional snack
The UK food and grocery convenience market will grow 4.1% in 2018, outperforming the total UK food and grocery market
Information currently provided online and on-pack on the contents of food and drink products is not sufficient, according to consumers
Norway exported 2.6 million tonnes of seafood worth NOK94.5 billion (€9.76 billion) in 2017. This is an increase in value
FMCG suppliers need to work harder on the basics of demonstrating how new products will drive sales for retailers, online
Valeo Foods Group has acquired the Confectionery Division of Raisio which includes a portfolio of established, iconic and growing confectionery
Sidel has introduced the versatile Aseptic Combi Predis, a new solution that can produce aseptically both still beverages and carbonated
Kepak Group, which is one of Ireland’s leading meat producers, is acquiring the Moy Park Poppintree facility at Ballymun in
Taste Cork is teaming up with The Loop at Cork Airport to showcase the very best of Cork’s outstanding, locally
Simpler rules and a more flexible approach will ensure the Common Agricultural Policy (CAP) delivers real results in supporting farmers
Manufacturers and brand owners are under immense pressure to repeatedly produce conforming, high quality, safe and well-presented packaged food to
UK premium pet food brand Nineteen87, which boasts fresh, baked and natural ingredients, has launched with packaging, website, advertising and POS
By Gary Sewell, General Manager, Clearwater Technology Cost reduction is a constant challenge for any food processing business, yet many
More than 350 Irish food and drink industry leaders will gather for Bord Bia’s biennial Food and Drink awards, hosted
Product range continues to drive shoppers into stores, with the majority of shoppers preferring a ‘wide range of products’ over
Wagg Foods, a leading producer of high-quality pet food, has increased its OEE efficiency by 30%, secured its packaging lines
Northern Ireland-based food manufacturer, Dragon Brand Foods is investing over £500,000 in jobs, innovation and a new factory with the
Finsbury Food Group, the UK speciality bakery manufacturer of cake, bread and morning goods for both the retail and foodservice
Bord Bia is increasing its investment in the German food and beverage market as Irish exporters continue to look outside
The European Commission has cleared unconditionally under the EU Merger Regulation the proposed acquisition of joint control over Linden Foods
Nestlé Purina PetCare Company has announced plans to open a factory and distribution centre in Hartwell, Georgia in the US.
The UK food and drink industry has seen falling productivity as an era of cheap labour has reduced incentives to
‘Sell by’, ‘Use by’, ‘Display until’, ‘Best before’, what do they all mean? Consumers around the world navigate a range
Danone has opened a state-of-the-art production facility at Evian-les-Bains in the French Alps to support the future growth of evian,
Experts from the whole value chain will gather at the world’s largest protein platform to debate and shape a future
Ardo, the European leader in the production of a full range of fresh frozen vegetables, herbs and fruit for retail,
Nestlé has agreed to acquire Sweet Earth, a US plant-based foods manufacturer. The acquisition gives Nestlé immediate entry into the
The flourishing UK food to go market, set to grow 35% by 2021, has seen leading grocery retailers launch fresh
Canadian frozen food giant McCain Foods, which is the world’s largest manufacturer of frozen potato products, has commenced construction work
Bord Bia and Maynooth University have teamed up to offer an industry-first programme which aims to enhance the innovation capabilities
Personalized dishes, tapping trees to flavour water and multi-sensory experiences are just some of the innovations being undertaken by the
This year again, Tereos is a partner of Bridge2Food for its 10th Protein Summit (26-28 September, Reims, France). The largest
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