FDBusiness.com

Change in Group Management at Lindt & Sprüngli

 Breaking News
  • Müller Completes Largest Single Investment in Scottish Dairy Processing in a Decade Müller Milk & Ingredients has completed a £15 million project to substantially upgrade Scotland’s largest fresh milk dairy in Bellshill and secure 265 jobs. The project represents the largest single investment in Scottish dairy processing for more than a decade. It gives Müller’s Bellshill dairy the capacity to process more than 370 million litres of fresh [...]...
  • Changing Consumer Habits to Shape EU Agricultural Markets by 2030 The European Commission has published projections for the European agricultural markets to 2030 for a wide range of agri-food products, including meat, arable crops, milk and dairy products, and fruit and vegetables. The evolution of agricultural income and the environmental aspects of EU agriculture are also covered, as well as a special focus on the [...]...
  • Irish Grass-fed Beef – Opportunities For Healthier Diets Ireland’s climate means that the country is good at growing grass. It is well known that producing beef from grass results in lower costs than feeding animals on concentrates. But what about the consumer? Is grass-fed beef better than other types of beef for consumers? This was the focus of a Department of Agriculture, Food and [...]...
  • Change of Leadership at Edrington Edrington, the international premium spirits company, has announced that chief executive officer Ian Curle will retire in March 2019 after 15 years in that role. His successor will be Scott McCroskie, who is currently a member of the Edrington board and managing director of The Macallan. Ian Curle joined the business in 1986 through Edrington’s subsidiary [...]...
  • Guinness to Sponsor Six Nations Rugby The iconic global brand Guinness is to become the new title sponsor of the Six Nations, with the Championship to be known as the Guinness Six Nations from 2019. The Six Nations is one of the world’s best attended sports events and regularly attracts record TV and online audiences in the UK, France, Ireland, Italy [...]...

Change in Group Management at Lindt & Sprüngli

Change in Group Management at Lindt & Sprüngli
October 09
09:20 2017

Lindt & Sprüngli has announced that Kamillo Kitzmantel, CEO of Lindt & Sprüngli (Switzerland) and a member of the group management, has decided to retire and will leave the international chocolate confectionery group by end of December 2017. As of January 1, 2018, his responsibility in the function as CEO of Lindt & Sprüngli (Switzerland) will be assigned to Marco Peter, who has been with Lindt & Sprüngli since the beginning of 2014, currently in the role as Country Manager of the Italian subsidiary Caffarel. The duties as Group Management Member will be handed over to other Members of the Group Management.

In his various functions over the past 23 years, Kamillo Kitzmantel has made major contributions to the success of the group. In his key role as CEO of Lindt & Sprüngli Switzerland, he successfully led the organization and turned the company into a dynamic, growing and profitable business unit in a challenging environment.

Dr Dieter Weisskopf, CEO of the Lindt & Sprüngli Group, says: “On behalf of the Board of Directors, the Group Management and all employees I would like to take the opportunity to thank Kamillo Kitzmantel for his dedicated, strong commitment and outstanding contributions for the success of the company during all these years and wish him all the best for the future.”

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • June 18, 2019Multimodal 2019
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements