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Get More Value Out of Your Dairy Based Ingredients

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  • Coca-Cola Great Britain Teams Up With Premier League Premier League and Coca-Cola Great Britain have announced a new three-and-a-half-year partnership, starting in January 2019. It is the first sponsorship Coca-Cola Great Britain will activate across multiple brands within its portfolio, showcasing a range of drinks including sparkling soft drinks, water and fruit-based drinks, with low and no-sugar options. The partnership will see Coca-Cola work [...]...
  • Barry Callebaut Completes $30 Million Capacity Expansion in North America Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, has announced the completion of several expansion investments in three of its North American facilities located in St Hyacinthe, Quebec; Chatham, Ontario; and St Albans, Vermont. The investments amount to close to US$30 million and are in line with previously announced plans. Recent investments [...]...
  • Strong First Half From Hilton Food Group Hilton Food Group, the UK-based leading specialist international food packing business, has reported a 25.0% increase in turnover to £863.6 million and by 24.5% on a constant currency basis for the 28 weeks to 15 July 2018. Volumes increased by 12.7% reflecting growth in the UK, Ireland and Australia. Operating profit for the first half [...]...

Get More Value Out of Your Dairy Based Ingredients

Get More Value Out of Your Dairy Based Ingredients
March 31
09:31 2017

The global market for high-value dairy based ingredients for infant, sports, and clinical nutrition is growing at high rates. At the moment, the world’s major dairy processors are expanding and refining their milk and whey processing facilities to capitalize on this opportunity, looking to get maximum value out of their product streams by means of advanced filtration and fractionation technologies for new ingredients like hydrolysates, micellar casein, Lactoferrin, and WPI.

Tetra Pak Filtration Solutions is a leading supplier of advanced filtration and separation technologies for the global dairy and food industry. In close co-operation with customers Tetra Pak Filtration Solutions develops innovative solutions for new, natural, and highly profitable ingredients that address current and future consumer needs. Originally used primarily for water removal and protein concentration in the dairy industry, membrane filtration is now playing a crucial role as a value-adding technology in the dairy as well as other sectors of the food industry.

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