FDBusiness.com

GNT Group Doubles Capacity For Product Development

 Breaking News
  • UK Bottled Water Sales Top 4 Billion Litres For First Time Last year’s hot summer boosted UK water drinks consumption by more than 7% to 4,267 million litres, according to a new report from food and drink experts Zenith Global. This was worth an estimated £3.330 billion at retail prices. Sales of plain bottled water in retail packs increased by 7.9% to 3.4 billion litres, whilst [...]...
  • Morrisons Signs Up to Arla UK 360 Farm Standards Programme Arla Foods’s new farming standards programme Arla UK 360 continues to gain traction as Morrisons becomes the first retailer to commit to supporting the standards across its entire Arla milk supply. The move means approximately 200 Arla farmer owners will be directly supported by Morrisons to deliver across the eight farm business areas identified in [...]...
  • Vitafoods Europe 2019 – Guiding the Industry to a More Sustainable Future As environmental awareness reaches new heights and the world’s population continues to rise, the issue of providing sustainable foods which also offer a high nutritional value is set to grow, in both importance and complexity, over the next decade. It is with these considerations in mind that Vitafoods Europe 2019 has developed its agenda. The [...]...
  • Nordzucker to Invest €100 Million in Swedish Sugar Production Nordzucker Group will concentrate its sugar production in Sweden at its factory in Örtofta and as part of this process the refinery at Arlöv will be closed. Around €100 million will be invested in the strategy. The project is expected to be completed in autumn 2021. Based at Braunschweig in Germany, Nordzucker Group is one [...]...
  • FrieslandCampina Plans to Build a Sustainable Dairy Processing Plant International dairy co-operative Royal FrieslandCampina is exploring options to build a sustainable and innovative dairy processing plant in the Netherlands. The plant is intended for the processing of member milk into fresh dairy products, ingredients used for the production of early life and adult nutrition, and for cheese manufacturing. It would be built according to [...]...

GNT Group Doubles Capacity For Product Development

GNT Group Doubles Capacity For Product Development
July 17
10:55 2017

The GNT Group has opened its brand new laboratory facilities in Mierlo, The Netherlands. With an investment of more than €3 million, the global market leader in colouring foods has considerably expanded its capacities for product development and quality control. Over the past years, the GNT site in Mierlo has been constantly growing, now covering six hectares. The new facility makes a crucial contribution to supporting the sustainable growth that is fundamental to the company’s strategic 2020 plan and additionally maintaining its market leading position in the field of Colouring Foods.

“As pioneer and innovation leader, our aim is to successfully support our customers in making the transition from additives to Colouring Foods in every product category,” says Dr Hendrik Hoeck, Managing Director of the GNT Group. “Our new facilities highly contribute to this goal and enable us to enhance our support to manufacturers at all stages of product development. This will further drive the concept of ‘colouring food with food’ to become the industry standard to satisfy consumers growing demand for real natural colour.”

Situated adjacent to the production site at GNT’s headquarters in Mierlo, the new laboratories are equipped with state-of-the-art technologies for quality control, as GNT aims to meet the growing and specific demands of its global customer base. The extension of its facilities significantly enhances the company’s core strength of innovation, through integrating the key functions of product development, process development and engineering, the speed of innovation will be increased even further.

Since the demand for truly natural colour solutions is constantly on the rise, GNT is also investing significantly in growing its research and development team. The Group currently employs in total 320 people throughout its global network, this number will rise in line with the continuing success which is supported by its exciting innovation pipeline.

“As we are part of the Bio Based Economy, research and innovation is our key to success. In this respect, we are always looking for highly qualified people, wishing to significantly contribute to the innovation strength of the company,” says Hoeck.

Ensuring a sustainable and excellent working environment, the family-owned company is an important employer especially in the area around Mierlo and across the border to its second production facility in Aachen, Germany. For more information on GNT and its global operations visit www.gnt-group.com.

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • June 18, 2019Multimodal 2019
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber

Subscribe Here



Advertisements