FDBusiness.com

Nestlé Expands Factory Production in Turkey

 Breaking News
  • Nordzucker to Invest €100 Million in Swedish Sugar Production Nordzucker Group will concentrate its sugar production in Sweden at its factory in Örtofta and as part of this process the refinery at Arlöv will be closed. Around €100 million will be invested in the strategy. The project is expected to be completed in autumn 2021. Based at Braunschweig in Germany, Nordzucker Group is one [...]...
  • FrieslandCampina Plans to Build a Sustainable Dairy Processing Plant International dairy co-operative Royal FrieslandCampina is exploring options to build a sustainable and innovative dairy processing plant in the Netherlands. The plant is intended for the processing of member milk into fresh dairy products, ingredients used for the production of early life and adult nutrition, and for cheese manufacturing. It would be built according to [...]...
  • Microwaveable Crumb-coated Snacks With Perfect Crunch Crisp Sensation, global food coating system expert, has developed snack coatings that promise perfect, crispy results. With its latest innovation, the company will soon enable manufacturers to develop microwaveable crumb-coated snacks. The technical breakthrough, which has been highly anticipated by the market, all comes down to moisture control. Even if the product is kept in a [...]...
  • Heineken Opens First Brewery in Mozambique Heineken has officially opened its first brewery in Mozambique. The new brewery, incorporating the latest technologies, represents a US$100 million (€85 million) investment. Located in the province of Maputo, between the Marracuene and Manhiça districts, the brewery will have a production capacity of 0.8 million hectolitres. It recently started to brew Txilar, a brand-new beer [...]...
  • Müller Targets UK Natural Yogurt Market Müller, the UK’s most popular yogurt brand[1], has launched its first ever range of natural yogurt. Made with milk from British farms, the natural range is fat free, high in protein and includes 0% added sugar. With the launch of Müllerlight Natural and Müllerlight Greek Style Natural, the Official Yogurt of British Athletics[2] is continuing to target [...]...

Nestlé Expands Factory Production in Turkey

Nestlé Expands Factory Production in Turkey
November 27
12:57 2013

Nestlé has invested SFr9.9 million (Eur8 million) to expand production at one of its major regional manufacturing hubs, in western Turkey, creating an additional 100 jobs. The Karacabey plant first opened in 1989 and will now also make Maggi brand bouillon for the growing Saudi Arabian market.

“Turkey is one of the fastest growing and most dynamic markets in Asia, Oceania and Africa,” says Nestlé executive vice president Nandu Nandkishore. “This investment makes the site one of Nestlé’s largest production facilities in the region.”

The first factory at the Karacabey site opened in 1989 and a second plant, owned and operated by Cereal Partners Worldwide – a joint venture between Nestlé and General Mills – was built in 2011.

The new Maggi production lines will use the latest technology to produce 1,200 packages a minute, generating a total of 7,300 tons of bouillon annually from 2014.

Nestlé opened its first office in Turkey in Istanbulin 1909. The company now has four factories in Turkey and sells more than 800 products, employing 3,800 people across the country.

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • June 18, 2019Multimodal 2019
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber

Subscribe Here



Advertisements