FDBusiness.com

New European Rules For Spirit Drinks

 Breaking News
  • £50 Million Telford Expansion Gives Müller 500 Million Pot Capacity A £50 million expansion project by Müller UK & Ireland to build a chilled yogurt manufacturing facility capable of producing 500 million pots each year in Telford, England, has been completed. The investment, which has created 65 new jobs in the area, enables Müller to meet growing demand from consumers for branded and private label yogurts made with [...]...
  • A Question of Balance for Clean and Clear Label Clean and clear labeling concerns are now well established in the food and beverage industry, having featured as a key and running theme through all Innova Market Insights’ Top Trends forecasts in recent years. More than ten years ago ‘Go Natural’ led the company’s annual top trends listing and since then clean label claims have [...]...
  • Bord Bia Drive to Make Potatoes More “Insta-friendly” With the Millennial Consumer Potatoes are still the most consumed carbohydrate in Ireland with 97% of all households purchasing potatoes and a recorded growth in purchase of 1.3% to September 20181. Irish people are eating potatoes on average more than 3 times a week, however, millennial consumers are buying with less frequency than the overall market. To understand the reasons behind [...]...
  • PepsiCo Targets African Growth in $1.7 Billion Deal PepsiCo has agreed to acquire all the outstanding shares of Pioneer Foods Group of South Africa for approximately US$1.7 billion. Pioneer Foods has a robust, locally relevant product portfolio that complements PepsiCo’s current line-up, with strong positions in cereals, juices, and other African nutritional food staples, including well-known, scaled brands like Weet-Bix, Liqui-Fruit, Ceres, Sasko, [...]...
  • WHO/Europe Studies Find Baby Foods are High in Sugar and Inappropriately Marketed For Babies Two new studies from WHO/Europe show that a high proportion of baby foods are incorrectly marketed as suitable for infants under the age of 6 months, and that many of those foods contain inappropriately high levels of sugar. WHO’s long-standing recommendation states that children should be breastfed, exclusively, for the first 6 months. Its 2016 [...]...

New European Rules For Spirit Drinks

New European Rules For Spirit Drinks
December 06
09:58 2018

The negotiators of the Council and the European Parliament with the presence of the European Commission have reached a political agreement on the new rules for the production and labelling of spirit drinks and for the registration and protection of spirit drinks registered as geographical indications (GI).

Commissioner for Agriculture, Phil Hogan said: “I am confident that the new Spirit Drink Regulation will provide for a legislative framework that meets the needs of the sector and will continue to support its continuing and substantial growth. The modernised rules will also ensure that consumers are accurately informed on the methods used to produce spirit drinks.”

The agreement means that a clearer labelling of spirit drinks will be guaranteed across the EU and that their composition will be harmonised at EU level. The creation of a register of Member States’ control authorities will also facilitate the work of the national enforcement forces to make sure that consumers get the genuine products. Terms of spirit drinks registered as GIs such as Cognac, Irish Cream, Genever or Ouzo will also be better protected against misuse as ingredients and against the registration of similar trademarks.

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • October 17, 2019Future Food-Tech
AEC v1.0.4

Jobs: Food Packaging

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber

Subscribe Here



Advertisements