Ultrasonics Telsonics The Process of Choice for Food Cutting & Portioning

 Breaking News
  • New Chief Executive For Tate & Lyle Tate & Lyle, a global provider of ingredients and solutions to the food, beverage and other industries, with operations in over 30 locations worldwide, has appointed Nick Hampton as Chief Executive with effect from 1 April 2018. Nick Hampton is currently Chief Financial Officer and a Board member of Tate & Lyle. Nick Hampton succeeds Javed [...]...
  • Müller Direct Next Generation Müller, Britain’s biggest producer of branded and private label fresh milk, butter, yogurt, desserts and dairy ingredients, has announced a new initiative to help ambitious young farmers build vibrant dairy businesses for the future. Müller will initially work closely with a group of approximately 25 Müller Direct young farmers who have the potential to create [...]...
  • New Geographical Indication From the Netherlands The Commission has approved the addition of a new product from The Netherlands to the quality register of Traditional Speciality Guaranteed (TSG). ‘Suikerstroop’ is dark brown syrup made of the syrupy liquid left behind during the production of sugar from sugar beet or sugar cane. It has a sweet taste due to its large sugar content (at [...]...
  • Firmenich Extends Capability to Design Innovative and Sustainable Natural Ingredients Firmenich has established an exclusive partnership with Blue Marble Biomaterials, a leading US biotechnology company specialized in natural and sustainable ingredients. With this partnership Firmenich gains direct access to key expertise, from biomimicry to non-GM fermentation, enabling the design of innovative and sustainable natural ingredients for the food, beverage and flavor industries. “At Firmenich, we are committed to [...]...
  • Tetra Pak Pledges Support For EU Plastics Strategy Tetra Pak has pledged to support the European Commission’s Plastics Strategy, announced as part of the EU Action Plan for a Circular Economy. The company will: Work with industry partners to ensure that by 2030, recycling solutions are in place for all components of beverage cartons so they can be fully recycled across Europe; Substantially increase the use [...]...

Ultrasonics Telsonics The Process of Choice for Food Cutting & Portioning

March 04
10:39 2013

Telsonic UK, established 1977 and a fully owned subsidiary of Telsonic Switzerland, manufactures and supports Ultrasonic joining, sealing and cutting processes.

The UK operation has grown to become recognised as a leading supplier of Ultrasonic modules and systems for use within a diverse range of industries, including food and packaging. Telsonic’s Ultrasonic technology is fast becoming the process of choice for clean and efficient cutting and portioning of food products, especially the more delicate varieties.

Visitors to the Telsonic UK stand at Pro2Pac will have the opportunity to see typical Ultrasonic Food Cutting module hardware, including a hand operated Ultrasonic Unit demonstrating the process. Streamed video of the technology in action in the field will also be running.

Those visiting the stand will also be able to obtain information on the extensive range of ultrasonic products and modules manufactured by the company. Telsonic representatives will be on hand with brochure information to discuss any specific enquiries or applications relating to food cutting and packaging.

Telsonic UK can be located on stand number S2133 at ExCeL London, between the 17 and 20th March 2013.

About Author



Related Articles

Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • January 17, 2018Anfas Food Product
  • January 19, 2018International Green Week
  • January 20, 2018Sigep Rimini
  • January 24, 2018International Bulk Wine and Spirits Show (IBWSS)
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber

Subscribe Here