FDBusiness.com

Versatile Marinades Add Passion to Meat and Vegetables

 Breaking News
  • Unilever Delivers Solid Volume Growth Unilever has announced its results for the first half of 2018, which show a solid all-round performance despite some challenging markets. Turnover decreased 5.0% to €26.4 billion including an adverse translational currency impact of 8.9% but underlying sales growth excluding spreads was 2.7% with volume 2.5% and price 0.2%. Unilever’s underlying operating margin improved by [...]...
  • Arla Foods Warns of ‘Dairy Dilemma’ of Impossible Choices Post-Brexit At a recent event held at the London School of Economics (LSE), pan-European dairy co-operative Arla Foods warned that if the findings of a LSE report prove true, non-tariff barriers to trade and restricted access to labour after Brexit will leave British consumers facing a dairy dilemma which could see the availability of butter, yoghurts [...]...
  • McCann’s Irish Oatmeal Sold to B&G Foods TreeHouse Foods, the US-based food and beverage group, has completed the sale of the McCann’s Irish Oatmeal brand to B&G Foods for $32 million, subject to customary closing and post-closing adjustments. The McCann’s Irish Oatmeal brand generated sales of approximately $13 million in 2017. The transaction is expected to have a negligible impact on TreeHouse’s [...]...
  • European Olive Oil Market Worth €3 Billion – Shoppers Focus More on Quality Than Price Poor harvest conditions continue to provide a challenging backdrop to the Olive Oil market, according to the latest analysis of value and volume sales across Europe (UK, France, Germany, Greece, Italy, Spain and the Netherlands) by IRI, the big data and technology expert for consumer industries. While six of the seven countries analyzed post value sales growth close to 6% [...]...
  • Countdown Begins to the UK’s Leading Processing & Packaging Machinery Event – NEC Birmingham- 25-27 September 2018 Celebrating its 30th anniversary this year, the PPMA Show will return to the NEC Birmingham from 25-27 September 2018 to showcase the latest innovations in smart manufacturing, processing technology and packaging machinery, aimed to increase production line efficiencies and enhance business performance and profitability. New to the show this year will be the Enterprise Zone, [...]...

Versatile Marinades Add Passion to Meat and Vegetables

Versatile Marinades Add Passion to Meat and Vegetables
January 27
15:53 2016

Frutarom Savory Solutions, a unit of Frutarom – one of the world’s top ten flavor and fine ingredients houses, has launched its new marinades portfolio. “Caesar” is inspired by the popular salad dressing of the same name, while “Hickory” is characterized by smoky flavors blended with subtle, sweet notes. To capitalize on the trend for grilled vegetables, the company is also promoting a range of marinades suitable for vegetables. With the Olympic Games in Rio de Janeiro in mind, marinades with a Brazilian character complete the 2016 portfolio. All products convince with their excellent taste, without added monosodium glutamate, and ease of use.

At the heart of the “Caesar” marinade is a hard cheese note which is naturally umami-rich and provides a truly authentic and hearty taste profile. This creamy marinade is perfect for poultry, as well as for pork and fish.

Smoky notes are associated with barbecuing, and the compounds in smoke also activate the umami sensation and contribute to a meaty and full sensory experience. Frutarom’s new “Hickory” marinade capitalizes on this effect; its distinctive smoky notes give it an intense and full-bodied taste profile. Refined with slightly sweet flavors, the result is a harmonized accompaniment which goes very well with beef and pork.

A Twist of Flavor For Greens

To make vegetables more exciting, Frutarom promotes three different marinades that make it easy to create delicious vegetarian and BBQ side dishes. “Reichenau” provides the classic combination of butter and garlic, while “Akropolis Gyros” adds a Mediterranean flavor by bundling herbs like thyme and oregano with garlic. This goes especially well with vegetables like peppers, courgettes and aubergines, as well as with feta cheese. Fine onion pieces and a pleasant paprika note form the core of “Summer”, the third marinade that elevates vegetables above the norm.

Brazilian Inspiration

Frutarom2January2016Inspired by typical Brazilian dishes and condiments, Frutarom has also developed a range of sophisticated marinades which bring South American flair to the table. These include “Copacabana”, which is characterized by its sweet, fresh and fruity taste with a subtle note of orange and works especially well with poultry, fish and pork. “Churrasco” – the Brazilian term for grilled meat in general – has a deep, smoky flavor refined with pink pepper that goes particularly well with beef.

In addition to marinades, Frutarom also offers BBQ seasonings that are sprinkled directly onto meat. These give products a different appearance to that achieved with marinades, and are just as flavorsome. The seasonings are available with and without salt and come in a wide range of options, including “Copacabana”, “Churrasco”, and classics such as “Weinbauer” (based on paprika, coarse black pepper and onion) and “Joelito” (based on paprika, garlic and fenugreek seed).

“Barbecuing is far more than simply preparing food outdoors – it’s a wonderful reason to meet with friends and family. Our versatile portfolio of marinades and seasonings offers taste sensations to fit every palate and every consumer. With the growing number of flexitarians and vegetarians in mind, our new vegetable marinades in particular show that we are responding to consumer demands,” explains Mirjam van Veldhuizen, Marketing Manager at Frutarom Savory Solutions.

About Author

mike

mike

Related Articles



Food & Drink Business Conference & Exhibition 2016

Upcoming Events

  • September 5, 2018Int'l Food Products and Processing Technologies Exhibition (WorldFood Istanbul)
  • September 15, 2018iba
  • September 25, 2018PPMA Show 2018
  • September 27, 2018Int'l Fruit Show (eurofruit)
AEC v1.0.4

find food jobs

The Magazine

F&D Business Preferred Suppliers

New Subscriber





Subscribe Here



Advertisements