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Flavour Trends – Winning With Words and Triggering Taste Buds

    Flavour Trends – Winning With Words and Triggering Taste Buds

Innova Market Insights’ latest report on global flavour trends in the food and beverage industry highlights how it is no longer just about tantalising the taste buds with a range

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Mondelēz International Accelerates Progress in Delivering Against its Sustainability and Well-being Goals

    Mondelēz International Accelerates Progress in Delivering Against its Sustainability and Well-being Goals

Mondelēz International has published its 2019 Snacking Made Right Report, highlighting the company’s significant progress towards achieving its 2025 sustainable and mindful snacking goals. The report outlines Mondelēz International’s ongoing

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Functional Ingredients Can Help Food Service Industry Address Consumer Need For Wellness

    Functional Ingredients Can Help Food Service Industry Address Consumer Need For Wellness

Functional ingredients like probiotics can help the food service industry respond to growing consumer focus on wellness, according to a new report. The global food service industry has had to

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Reducing Emissions Through Improved Farming Practices

    Reducing Emissions Through Improved Farming Practices

McKinsey & Company Agriculture practice has released a new report examining the role of agriculture in climate change and how to reduce emissions through improved farming practices. The report identifies

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UK Water Drinks Up 1 Billion Litres in Five Years

    UK Water Drinks Up 1 Billion Litres in Five Years

UK sales of plain, flavoured, juicy and functional waters have increased by more than 1 billion litres over the past five years, according to the new 2020 UK Water Drinks

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UK Plain Water Market Dips

    UK Plain Water Market Dips

After a searing summer in 2018, UK sales of plain water slipped back in 2019, but were ahead of results for 2017, according to the new 2020 UK Plain Water

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Driving Behavioural Change in Consumers Through the Food and Grocery Industry

    Driving Behavioural Change in Consumers Through the Food and Grocery Industry

IGD research reveals a big appetite from consumers to be healthier and more sustainable in their food choices and consumers are looking for support to make positive changes. Two-thirds (66%) of consumers

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Ten Trends For Sustainable Business Revealed

    Ten Trends For Sustainable Business Revealed

With the 2020s set to be the most disruptive decade yet for business leaders, a new report from Veris Strategies highlights ten key global trends that are likely to shape

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Demand For Orange Juice Continues to Fall Despite Dwindling Prices

    Demand For Orange Juice Continues to Fall Despite Dwindling Prices

A fall in demand for orange juice alongside a recovery in processing production has led to lower market prices, IHS Markit’s Agribusiness Intelligence reports. IHS Markit’s Agribusiness Intelligence notes production

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Waves of Change in Soft Drinks Choice

    Waves of Change in Soft Drinks Choice

Over the past 10 to 20 years, the ripples of change in the global soft drinks market have threatened to become tidal waves, with new categories emerging constantly and genuine

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Britain’s Food and Drink Sector Forging Ahead With Growth

    Britain’s Food and Drink Sector Forging Ahead With Growth

Britain’s food and drink sector continues to ignore the uncertain political and economic climate and is forging ahead at home and abroad according to a new report published by Make

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Dairy Alternatives Diversify as the Consumer Base Evolves

    Dairy Alternatives Diversify as the Consumer Base Evolves

A new report from Innova Market Insights on the global dairy alternatives market highlights the complexities of the consumer picture, however, with no single factor driving the rise in purchase

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Number of UK Pubs Increases For First Time in a Decade

    Number of UK Pubs Increases For First Time in a Decade

Stampede, a Leith-based start-up offering digital growth services to the hospitality sector and hundreds of pubs in the UK, has released its ‘Raising the bar’ report featuring Official Labour Market

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British Food and Drink Industry Report 2020 Launched

    British Food and Drink Industry Report 2020 Launched

The Food and Drink Federation and Santander have launched a new report highlighting the growth opportunities and challenges for the British food and drink sector for 2020. The Food and

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Number of Breweries in the EU Hits 10,000

    Number of Breweries in the EU Hits 10,000

There are now more than 10,000 breweries in the European Union according to the latest figures revealed by The Brewers of Europe, whilst both the production and consumption of beer have

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No and Low Alcohol Sales Soar as British Consumers Moderate Their Drinking

    No and Low Alcohol Sales Soar as British Consumers Moderate Their Drinking

New research from CGA reveals that sales of no and low alcohol drinks are rising, thanks to increasing numbers of British consumers moderating their intake. The exclusive new report from

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British Food Price Inflation to Make 2019’s Christmas Dinner the Costliest Yet

    British Food Price Inflation to Make 2019’s Christmas Dinner the Costliest Yet

Supply issues are driving up the wholesale prices of Christmas dinner essentials, leaving UK operators and consumers facing higher costs over the festive period. The exclusive monthly Foodservice Price Index

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Mondelēz International Releases First-ever State of Snacking™ Report Exploring Evolving Global Consumer Snacking Trends

    Mondelēz International Releases First-ever State of Snacking™ Report Exploring Evolving Global Consumer Snacking Trends

Mondelēz International has launched its first-ever State of Snacking™ report, a global consumer trends study examining the role snacking plays across the world in meeting consumers’ evolving needs: busy modern

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Experts Examine How Technology is Being Used to Improve Food Manufacturing and Outline the Next Steps For the Industry

    Experts Examine How Technology is Being Used to Improve Food Manufacturing and Outline the Next Steps For the Industry

From using satellites to track asparagus crops, to measuring the lean meat percentage of pork using a high-tech camera, companies across the food manufacturing supply chain are embracing emerging technologies

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Global Demand For Ketchup Stagnating

    Global Demand For Ketchup Stagnating

Exports of tomato ketchup have declined in the first few months of 2019, as Canada drastically reduced its intake from the US following an anti-Heinz campaign, coupled with the trade

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European Innovators Target the ‘Chocoisseurs’

    European Innovators Target the ‘Chocoisseurs’

There is no arguing that Europeans love their chocolate – on average three-quarters of consumers include chocolate in a typical grocery basket, while per capita consumption rates are among the

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US Plant-based Drinks Up 30% in Four Years

    US Plant-based Drinks Up 30% in Four Years

US plant-based drinks consumption grew by almost 30% between 2014 and 2018, from 2.8 to 3.6 litres per person, according to a new report from leading beverage industry experts Zenith

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New Report Looks at Redefining Productivity and Efficiency of UK Farming Systems

    New Report Looks at Redefining Productivity and Efficiency of UK Farming Systems

A report launched recently by OF&G (Organic Farmers & Growers) proposes a new approach to the way we assess productivity

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Latest Short-term Outlook for Main EU Agricultural Sectors

    Latest Short-term Outlook for Main EU Agricultural Sectors

The latest agricultural short-term outlook report published by the European Commission gives insights on the main agricultural markets’ trends, production

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PepsiCo Launches 2018 Sustainability Report

    PepsiCo Launches 2018 Sustainability Report

PepsiCo has published its 2018 Sustainability Report, outlining the company’s progress against its sustainability goals and announcing a new purpose

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New Report Shows Further Sugar Reduction Progress by English Food Industry

    New Report Shows Further Sugar Reduction Progress by English Food Industry

Public Health England (PHE) has published its second-year report on progress made by the food industry to voluntarily reduce sugar

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Ifac Launches Irish Food & AgriBusiness Report 2019

    Ifac Launches Irish Food & AgriBusiness Report 2019

Ifac, which provides specialist advisory services for the Irish farming, food and agri-business sectors, has launched its 2019 Food & AgriBusiness

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Bakery Processing Equipment Market to be Worth Over $11 billion by 2025

    Bakery Processing Equipment Market to be Worth Over $11 billion by 2025

Bakery Processing Equipment Market size is set to exceed US$11 billion by 2025; according to a new research report by

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Zero Alcohol Drinks Growing 10% a Year in Europe

    Zero Alcohol Drinks Growing 10% a Year in Europe

A new report from Zenith Global on European Zero Alcohol Drinks forecasts sales growth of almost 10% a year over

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UK Restaurant Numbers Drop Again as Consumer Tastes Shift

    UK Restaurant Numbers Drop Again as Consumer Tastes Shift

Britain’s restaurant numbers have fallen for the sixth quarter in a row, the new edition of the Market Growth Monitor

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Stirring Times For US Yogurt – Innovation is Vital in a Changing Consumer Environment

    Stirring Times For US Yogurt – Innovation is Vital in a Changing Consumer Environment

Over half of all U.S. consumers now buy yogurt as part of their typical grocery basket, according to a new

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RSPH and Slimming World Call For UK Supermarkets to do More to Tackle Obesity

    RSPH and Slimming World Call For UK Supermarkets to do More to Tackle Obesity

A new report, Health on the Shelf published by RSPH (Royal Society For Public Health) and Slimming World, exposes the

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New Report Reveals Which Food Giants are ‘Seizing the Moment’, as Alternative Proteins Boom

    New Report Reveals Which Food Giants are ‘Seizing the Moment’, as Alternative Proteins Boom

A three-year shareholder engagement with 25 giant food retailers and manufacturers has found that some leaders are beginning to capitalise

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UK On-trade Gin Sales Soar as Pink Gin Drinkers Double in the Past Year

    UK On-trade Gin Sales Soar as Pink Gin Drinkers Double in the Past Year

UK gin sales have rocketed 56% by value in a year, new research from CGA reveals, and the number of

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Baby Food Industry Needs Better Products and Clearer Labelling

    Baby Food Industry Needs Better Products and Clearer Labelling

Public Health England (PHE) has published an evidence review of commercially available baby foods and drinks aimed at children up

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Latest Short-term Outlook For Main EU Agricultural Sectors

    Latest Short-term Outlook For Main EU Agricultural Sectors

The latest agricultural short-term outlook report published by the European Commission shows in its main findings that EU exports of pork, beef, olive oil and

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Brits Get a Taste For Cocktails

    Brits Get a Taste For Cocktails

Nine million consumers are enjoying cocktails when they go out, making this one of Britain’s fastest growing drinks categories within

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Zero Alcohol Drinks Growing 10% a Year in Europe

    Zero Alcohol Drinks Growing 10% a Year in Europe

A new report from Zenith Global on European Zero Alcohol Drinks forecasts sales growth of almost 10% a year over

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Scotch Whisky Contributes £5.5 Billion Annually to the UK Economy

    Scotch Whisky Contributes £5.5 Billion Annually to the UK Economy

The contribution of the Scotch whisky industry to the UK economy has grown by 10% since 2016 to £5.5 billion.

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Merger Between Sainsbury’s and Asda Blocked

    Merger Between Sainsbury’s and Asda Blocked

The Competition and Markets Authority (CMA) has blocked the £7.3 billion proposed Sainsbury’s-Asda merger after finding it would lead to

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Asian Grocery Market to be Worth US$4264 Billion by 2023

    Asian Grocery Market to be Worth US$4264 Billion by 2023

Asia will generate US$4264 billion of grocery sales by 2023 – almost the same as Europe and North America combined

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UK Food and Drink Exports Growth Slows to a Crawl in 2018

    UK Food and Drink Exports Growth Slows to a Crawl in 2018

The Food and Drink Federation (FDF) has published analysis showing that food and drink exports have increased by only 2.5%

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UK Bottled Water Sales Top 4 Billion Litres For First Time

    UK Bottled Water Sales Top 4 Billion Litres For First Time

Last year’s hot summer boosted UK water drinks consumption by more than 7% to 4,267 million litres, according to a

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Global Cocoa Production to Hit a Record 4.85 Million Tonnes in 2019

    Global Cocoa Production to Hit a Record 4.85 Million Tonnes in 2019

Informa’s Agribusiness Intelligence, the leading provider of news, data, analysis and forecasts across the agricultural and commodities value chain, has

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US Cannabis-based Drinks Market to Pass $1 Billion in 2022

    US Cannabis-based Drinks Market to Pass $1 Billion in 2022

US sales of cannabis-based drinks jumped to $86 million in 2018, according to the new 2019 US CBD Drinks Report

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Fast-growing Asia Maternal Nutrition Market to Boost Demand For Dairy ingredients and Formula

    Fast-growing Asia Maternal Nutrition Market to Boost Demand For Dairy ingredients and Formula

Maternal nutrition is a hot new opportunity in emerging markets, according to the latest report from food and drink experts,

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Mixed Progress by Food Industry to Reduce Salt

    Mixed Progress by Food Industry to Reduce Salt

Public Health England (PHE) has published the first assessment of the food industry’s progress towards meeting the government’s salt reduction

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Changing Consumer Habits to Shape EU Agricultural Markets by 2030

    Changing Consumer Habits to Shape EU Agricultural Markets by 2030

The European Commission has published projections for the European agricultural markets to 2030 for a wide range of agri-food products,

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Exports Boost Europe’s Beer Production to Eight-year High

    Exports Boost Europe’s Beer Production to Eight-year High

Europe’s beer production rose to an eight-year high in 2017 bolstered by record exports, a rise in micro-breweries and increased

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Report Finds Growth Potential For EU Plant Proteins

    Report Finds Growth Potential For EU Plant Proteins

The European Commission has adopted its report on the development of plant proteins in the European Union. The report reviews

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Sugar Reduction and Clean Labeling Significant But Not Predominant in Sugar Confectionery Choices

    Sugar Reduction and Clean Labeling Significant But Not Predominant in Sugar Confectionery Choices

Across the ten highest consuming nations for both sugar confectionery and gum, consumption is increasing, with CAGRs ranging from 0.5

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Patent War Looms as Cannabis Legalisation Spreads

    Patent War Looms as Cannabis Legalisation Spreads

The recent legalisation of recreational marijuana use in Canada indicates a broader trend of a move towards legalisation, opening up

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Mains Overtaking Bottled Water Coolers in West Europe

    Mains Overtaking Bottled Water Coolers in West Europe

102,500 more water coolers were installed across West Europe in 2017, marking a 3.4% increase and taking the total to

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Brexit Driving Growth But Not Profit For UK’s Food and Drink Industry

    Brexit Driving Growth But Not Profit For UK’s Food and Drink Industry

Revenue growth for the UK’s top food and drink producers including Nestle UK and Arla Foods experienced a sharp turnaround

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