RSSL has been named as Company of the Year with more than 100 employees by the Society of Food Hygiene
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- Campari Group completes €1 billion acquisition of Courvoisier Campari Group has announced the successful completion of the acquisition of 100% of Beam Holdings France S.A.S. (now renamed Courvoisier Holding France S.A.S.), which in turn owns 100% of Courvoisier S.A.S.,...
- Arla Foods Ingredients to acquire Volac’s Whey Nutrition business Arla Foods Ingredients has reached an agreement to acquire Volac’s Whey Nutrition business. The UK-based Volac group specialises in turning whey into ingredients for sports nutrition, with by- products being...
- Norbev increases turnover by over 50% following £300,000 investment in skills development Ballymena -based soft drinks manufacturer, Norbev has increased its turnover by over 50 per cent following an investment of almost £300,000 in the up-skilling of its staff. Founded in 1919,...
- The next generation of on premise consumers: how to win Ireland’s Gen Z spend Gen Z consumers are some of most frequent visitors to Ireland’s pubs, bars and restaurants. However, younger adults have been more affected by the cost-of-living crisis than older consumers –...
- Glanbia to expand its Nutritional Solutions business with $300 million acquisition Glanbia plc, the Better Nutrition company, has agreed to acquire US-based Flavor Producers LLC for an initial consideration of $300 million plus deferred consideration. Flavor Producers is a leading flavour platform...
HRS Heat Exchangers Limited, a leading heat transfer specialist for the process industry, is proud to supply Moolicious Foods Limited
Jameson Irish Whiskey, produced by Irish Distillers Pernod Ricard has achieved another significant landmark, with global sales having reached an
Mondelez International has unveiled “Cocoa Life” – the company’s largest, most comprehensive cocoa sustainability effort to date. As the world’s
On 27 October 2012, Premier Foods completed the disposal of its Sweet Spreads and Jellies business to The Hain Celestial
Marc Caira, Deputy Executive Vice President in charge of Nestlé Professional, the Swiss food and beverage giant’s globally-managed business dedicated
Irish and international branded cider and beer producer C&C Group has conditionally agreed to acquire the Gleeson Group, a leading
Total coffee solutions provider, United Coffee UK & Ireland, has grown its market share within the independent sector with the
Dutch-based food producer VION is to sell its UK food businesses to concentrate on its core markets in the Netherlands
Fresh milk trucks and tankers with distinctive black and white cow-print branding will continue to be seen every day in
Severn Trent Costain is successfully pioneering the use of solar panels to power remotely located water meters for the Ministry
Following approval by both sets of shareholders, Glanbia Ingredients Ireland, the joint venture between Glanbia plc and Glanbia Co-operative Society,
Naturex has created a new energy drink concept that will enable beverage companies to develop products that appeal to the
Volatile prices and limited supplies of durum wheat (triticum durum) make life difficult for manufacturers aiming to produce top quality
Naturex is planning a major new drive to highlight how its extensive range of fruit ingredients could help manufacturers inject
Tate & Lyle has achieved that long-awaited beverage – a fizzy cola drink delivering a 50% calorie reduction with a
Speaking at the recent Water 2012 conference, Severn Trent Costain Managing Director, Wayne Earp called for a more innovative approach
CCL Industries, a world leader in specialty packaging solutions for the consumer products and healthcare industries, announced that it has
Premier Foods has announced a further step to build value in its Bread business and drive sustainable profitable growth through
There is likely to be a wave of consolidations in China’s beverages market in response to the $5 billion alliance
The Coca-Cola Company has announced a new five-year system investment of $1.3 billion in Chile from 2012 to 2016, including
Fitorex was announced as NuW Excellence Awards winner in Weight and Hunger Management at the recent Health Ingredients Europe event.
Tate & Lyle’s ground-breaking, new salt-reduction ingredient, SODA-LO™ Salt Microspheres, was recognized as the “Heart Health and Circulatory Innovation of
Kampffmeyer Food Innovation’s focus at this year’s HiE was on the topics Clean Label and health. The company showcased two
Until recently only the very largest commercial water users could switch water supplier. Now with the threshold for switching very
Nestle Purina continues to strengthen its pet food brands worldwide with an investment of about SFr15 million (Eur12 million) at
UK retailer Tesco will target the dairy farmers of the future as part of a new scholarship programme open to
Already an established leader in breakfast cereals, Kellogg, following the acquisition of Pringles and the continued introduction of new products
Bord Bia (the Irish Food Board) together with experienced UK and Irish food distribution company, Oakland International, recently played host
At this year’s HiE, Kaneka Pharma Europe highlighted new application forms for its scientifically-backed ingredients: Ubiquinol, the active form of
The PPI Award in the ‘Advances and Innovation in Sustainable Packaging’ category recognizes Smurfit Kappa’s ongoing commitment to sustainable packaging.
Fruit flavoured ciders have become so popular that they are now the UK’s fastest growing alcoholic drinks. Since being launched
Nestlé has opened its first-ever Mövenpick ice cream boutique in Russia. Russia is the Mövenpick ice cream brand’s second biggest
Heineken, the UK’s leading beer and cider producer, has changed the name of its S&N Pub Company business to Star
Dairy farmers who supply Müller Dairy and Robert Wiseman Dairies are to see their milk price rise to 30.5 ppl.
Cargill’s sustainable cocoa program has helped Ivorian farmers have another profitable year by increasing yields, improving bean quality and boosting
Packaging Automation has launched a completely redesigned website (www.pal.co.uk). The site extends PA’s recently launched fresh new image to PA’s
STAF, a leader in refrigerated retail transport serving the greater metropolitan Paris area, has expressed a growing interest in the
Naturex was announced as NuW Excellence Awards finalist and has achieved highly commended status in the Sustainability & Environmental Initiative
Leading designer, constructor and engineer in the food manufacturing industry, Clegg Food Projects, has launched a brand new website. The
Members of Glanbia Co-operative Society have voted in favour of entering into a dairy processing joint venture with Glanbia plc,
Leading Scottish ale Caledonia Best has unveiled the exciting mix of projects being backed by its Seed Fund initiative, which
British baker Finsbury Food Group plans to use the net proceeds from a £3.9 million share placement to fund capital
Leatherhead Food Research has launched Food Innovation: INTENT, a new open innovation initiative which will evaluate new and emerging technology
Bord Bia together with experienced UK and Irish food distribution company, Oakland International, played host to a visiting group of
UK soft drinks producers Britvic and AG Barr have agreed to merge to create Barr Britvic Soft Drinks, one of
Raisio has acquired Czech confectionery manufacturer Candy Plus for an enterprise value of Eur20.5 million. The acquisition complements Raisio’s existing
PepsiCo has opened a new food and beverage innovation centre in Shanghai, China. The state-of-the-art facility, which is PepsiCo’s largest
Severn Trent Costain (STC) has announced that major UK dairy, First Milk, is to become the first business customer to
Maintaining heart health and an active lifestyle are among the top ranked concerns of active, aging consumers in four European
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