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2018 Could be the Year of the Concord Grape

    2018 Could be the Year of the Concord Grape

Welch’s Global Ingredients Group has welcomed the news that ‘mindful choices’ is set to be 2018’s top food and beverage trend – and says it believes this could be the

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GEA Introduces Unique Continuous Control System to its S-Tec Spiral Freezer Range

    GEA Introduces Unique Continuous Control System to its S-Tec Spiral Freezer Range

GEA has announced the addition of its unique control technology CALLIFREEZE™ to its S-Tec range of spiral freezers for the food industry. The new system ensures that all products are

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Cargill and AKV Langholt to Invest $22.5 Million in Potato Starch Production Facility

    Cargill and AKV Langholt to Invest $22.5 Million in Potato Starch Production Facility

Cargill and its Danish potato starch partner, AKV Langholt, a co-operative owned by 160 North Jutland potato growers, are investing US$22.5 million (€19 million) in a new potato starch production

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Streamlining Production Through Integrated Solutions

    Streamlining Production Through Integrated Solutions

By Michelle Newman, Bosch Packaging Technology (Kliklok International) Increasing convenience and ensuring smooth operation is a top priority for suppliers of production line and packaging equipment. For products placed into

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Putting the Maximum Mechanical Work in Your Mixing Process With a Minimum of Energy Consumption

    Putting the Maximum Mechanical Work in Your Mixing Process With a Minimum of Energy Consumption

Packo Pumps in Belgium and Daniatech in Denmark have bundled their expertise in pump manufacturing and mixing and have set a new standard in high-shear pumps. The patented rotor-stator design

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Bumper Christmas as UK Shoppers Spend £1 Billion More

    Bumper Christmas as UK Shoppers Spend £1 Billion More

The latest UK grocery market share figures, for the 12 weeks to 31 December 2017, show that the average household shrugged off economic worries to spend a record £1,054 on

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New Ingredient Capable of Substantial Egg Replacement

    New Ingredient Capable of Substantial Egg Replacement

According to the official European Commission figures, EU egg prices have risen by an average of 55.8%[1] across Europe between November 2016-2017, and the worst affected areas have seen prices more

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It’s Take Off For Cork’s Food and Drink Producers

    It’s Take Off For Cork’s Food and Drink Producers

Taste Cork is teaming up with The Loop at Cork Airport to showcase the very best of Cork’s outstanding, locally produced food and drink products to the more than 2.3

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Irish Food & Drink Industry Champion Award Presented to ‘Mr Cheestrings’

    Irish Food & Drink Industry Champion Award Presented to  ‘Mr Cheestrings’

At its Food and Drink Industry Awards in the RDS, Dublin, Bord Bia recently presented the inaugural ‘Industry Champion’ Award to Denis O’Riordan (pictured above) of Kerry Foods in recognition of his

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Orkla Sells K-Salat to Stryhns

    Orkla Sells K-Salat to Stryhns

Orkla Foods Danmark has agreed to sell its K-Salat business to Stryhns, which is part of the Norwegian Agra group. The purpose of the sale is to concentrate Orkla’s activities

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Fi Europe Innovation Awards – The Shortlisted Companies

    Fi Europe Innovation Awards – The Shortlisted Companies

One of the highlights at Fi Europe & Ni is the announcement of the winners of the Innovation Awards. The competition not only rewards the most innovative products and concepts,

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Premium Pet Food Brand Launches With Design by OurCreative

    Premium Pet Food Brand Launches With Design by OurCreative

UK premium pet food brand Nineteen87, which boasts fresh, baked and natural ingredients, has launched with packaging, website, advertising and POS design by OurCreative. The design agency, formerly known as Hornall

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Shea-based Shortening Reduces Saturated Fats

    Shea-based Shortening Reduces Saturated Fats

IOI Loders Croklaan Europe is launching Presdough® 270 SB, the next-generation shea-based palm oil alternative, for excellence in bakery products. This non-hydrogenated shortening can lower saturated fats in dough products by

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Ireland’s Leading Food and Drink Companies to be Recognised at Bord Bia’s Industry Awards

    Ireland’s Leading Food and Drink Companies to be Recognised at Bord Bia’s Industry Awards

More than 350 Irish food and drink industry leaders will gather for Bord Bia’s biennial Food and Drink awards, hosted by Broadcaster Miriam O’Callaghan, on Wednesday 29th November in the RDS Concert

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Food & Drink Business Europe Conference & Exhibition UK – 7th November 2017 – Ricoh Arena, Coventry

    Food & Drink Business Europe Conference & Exhibition UK – 7th November 2017 – Ricoh Arena, Coventry

The Food & Drink Business Europe Conference & Exhibition UK – the must attend event for food and beverage professionals – will be held on Tuesday, 7th November 2017 at

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Orkla Acquires Leading Norwegian Ingredients Supplier

    Orkla Acquires Leading Norwegian Ingredients Supplier

Orkla Food Ingredients is acquiring Arne B Corneliussen, a leading manufacturer and supplier to the Norwegian food industry. The company’s product portfolio consists of spices, marinades, flavourings, starter cultures and

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Fi Europe & Ni 2017 Announces Record Number of Exhibitors

    Fi Europe & Ni 2017 Announces Record Number of Exhibitors

Returning to Frankfurt, the world’s leading food and beverage ingredients show will be bigger than ever when it opens its doors on 28 November. With its new “Expo FoodTec Content

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Puratos Launches Virtual Innovation Centre

    Puratos Launches Virtual Innovation Centre

Puratos has launched a Virtual Innovation Centre to support their customers in bakery, patisserie and chocolate in creating the best finished goods. Puratos’ know-how is now available 24/7. As an

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Finsbury Food Group to Close Factory

    Finsbury Food Group to Close Factory

Finsbury Food Group, the UK speciality bakery manufacturer of cake, bread and morning goods for both the retail and foodservice channels, has decided to close its Grain D’Or factory. The

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Kerry Taste & Nutrition Develops TasteSense™ to Address Growing Demands For Sugar Reduction

    Kerry Taste & Nutrition Develops TasteSense™ to Address Growing Demands For Sugar Reduction

In recent years, a trend for healthier lifestyles has emerged and consumers have become increasingly aware of the ingredients in their food and drinks. As EU sugar consumption figures reach

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Poor Performance by Real Good Food

    Poor Performance by Real Good Food

Real Good Food, the diversified UK food business, has reported a fall in EBITDA from £5.0 million to £1.2 million leading to an operating loss of £5.8 million for the

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2017 Bridge2Food Protein Award Winners Announced

    2017 Bridge2Food Protein Award Winners Announced

Innovation in the protein industry was celebrated with the announcement of the winners of the 2017 Protein Awards 2017 at the Bridge2Food 10th Protein Summit 2017 held between 27-28 September at

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What Do People Know About Food Additives and More Specifically Acacia Gum?

  What Do People Know About Food Additives and More Specifically Acacia Gum?

Alland & Robert, an international leader in acacia gum, asked the polling organisation Toluna to carry out a survey in

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Bühler Breaks Ground on Innovation Campus

  Bühler Breaks Ground on Innovation Campus

Bühler has celebrated the ground breaking for its Innovation Campus in Uzwil, Switzerland. Completion of the building is expected for

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Year of Significant Change For ARYZTA

  Year of Significant Change For ARYZTA

ARYZTA, the global speciality bakery business, has reported a 2.1% decline in total revenue to €3.8 billion and a 31.1%

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New Multi-lane Metal Detector Beats Food Waste Challenge

  New Multi-lane Metal Detector Beats Food Waste Challenge

At PPMA 2017, stand A42, Fortress Technology will unveil how metal detection sensitivity accomplished by its multi-aperture innovation can deliver

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California Almonds Continue to Inspire New Products Worldwide

  California Almonds Continue to Inspire New Products Worldwide

New data from Innova Market Insights reveals that California almonds were the number one nut used in new products worldwide

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Bunge to Create a Leading Solutions Provider in B2B Oils

  Bunge to Create a Leading Solutions Provider in B2B Oils

Bunge, a leading global agribusiness and food company, is to acquire 70% of IOI Loders Croklaan for $946 million. The transaction expands

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Finsbury Food Group to Close Grain D’Or Business

  Finsbury Food Group to Close Grain D’Or Business

Finsbury Food Group, a leading UK speciality bakery manufacturer of cake, bread and morning goods for both the retail and

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FrieslandCampina Sells Fruit Juice Business

  FrieslandCampina Sells Fruit Juice Business

The Dutch investment company Standard Investment is acquiring Riedel, the fruit juice business of FrieslandCampina, for an undisclosed sum. Based

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Tate & Lyle Launches CLARIA® Instant Functional Clean-Label Starches

  Tate & Lyle Launches CLARIA® Instant Functional Clean-Label Starches

Tate & Lyle, a leading global provider of food ingredients and solutions, has announced a further expansion of its line

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Norwegians Sceptical About Ready-to-eat Food

  Norwegians Sceptical About Ready-to-eat Food

Around 40% of Norwegian consumers agree with the statement that industrially produced food is unhealthy, according to the results of

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FiE Invites Thought Leaders and Innovative Start-ups to Apply For 2017 Awards

  FiE Invites Thought Leaders and Innovative Start-ups to Apply For 2017 Awards

“Thought Leadership”, the guiding concept for this year’s Food ingredients Europe, is echoed in the 2017 Fi Europe Innovation Awards.

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Continued Progress at Greggs

Greggs, the leading bakery food-on-the-go retailer in the UK, increased sales by 7.3% to £453 million for the 26 weeks

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New Codex Standard Will “Spark Permeate Market into Life”

  New Codex Standard Will “Spark Permeate Market into Life”

The final approval of a Codex Alimentarius international standard for dairy permeate powder has been given a warm welcome by

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EFSA Reviews Safety of Glutamates Added to Food

  EFSA Reviews Safety of Glutamates Added to Food

EFSA has established a safe intake level for glutamic acid and glutamates used as food additives after re-evaluating their safety.

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New Specialist Irish Food and Beverage Business Created

  New Specialist Irish Food and Beverage Business Created

Findlater Wine and Spirits has merged with Robert Roberts, Batchelors Coffee Company and Odlums Ingredients to form a new Irish

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Bühler’s SORTEX PolarVision™ Technology Safeguards Quality of Blåtand’s Super Berries

  Bühler’s SORTEX PolarVision™ Technology Safeguards Quality of Blåtand’s Super Berries

SORTEX® optical sorting technology is helping world-class berry supplier Blåtand AB to drive efficiency in processing its wild berries, as it

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First Phase of Complex Logistics Centre Completed For Swiss Food Company

  First Phase of Complex Logistics Centre Completed For Swiss Food Company

Automated materials handling solutions specialist TGW Logistics has completed a major milestone in the development of a huge logistics centre

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Real Good Food Unveils £15.5 Million Expansion Plan

  Real Good Food Unveils £15.5 Million Expansion Plan

Real Good Food, the UK diversified food business, has raised a total of £15.5 million of expansion capital from a

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Warburtons Boosts Supply Chain With FuturMaster

  Warburtons Boosts Supply Chain With FuturMaster

Warburtons, the largest bakery brand in the UK with sales of £551 million last year, prides itself on the freshness

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Around Noon Accelerates Growth With Significant London Acquisition

  Around Noon Accelerates Growth With Significant London Acquisition

Around Noon, the Northern Ireland-based food-to-go manufacturer, has expanded its presence within the UK. The Newry headquartered company, which already

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New Whey Protein Goes Soft on Tough Snack Bars

  New Whey Protein Goes Soft on Tough Snack Bars

Arla Foods Ingredients has cracked the problem of hard protein bars with a new whey protein solution that stays soft

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Fi Europe & Ni 2017 Announces Record Number of Exhibitors

  Fi Europe & Ni 2017 Announces Record Number of Exhibitors

Fi Europe & Ni 2017 is the must attend event on the calendar of virtually everybody who works in the

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Creating New Protein Strategies: – Bridge2Food 10th Protein Summit 2017

  Creating New Protein Strategies: – Bridge2Food 10th Protein Summit 2017

Protein is in the global spotlight as we strive to meet the nutritional needs of a population set to hit

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ARYZTA AG Appoints New Chief Executive Officer

  ARYZTA AG Appoints New Chief Executive Officer

ARYZTA, a global food business with a leadership position in speciality bakery,  has appointed Kevin Toland as Chief Executive Officer.

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Product of the Year 2018 Now Open For Entries

  Product of the Year 2018 Now Open For Entries

Product of the Year – the UK’s largest independent survey of product innovation – is now in its 14th year

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Have Your Say in State of the Sport & Active Nutrition Industry Survey From Bridge2Food

  Have Your Say in State of the Sport & Active Nutrition Industry Survey From Bridge2Food

Bridge2Food, the international food industry networking company, is running a state of the industry survey to gauge views on the

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Bosch Opens Customer Solutions Centre in the Netherlands

  Bosch Opens Customer Solutions Centre in the Netherlands

Bosch Packaging Technology has opened its new customer solutions centre at Weert in the Netherlands, to help food and non-food

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Orkla Expands in Ice Cream Ingredients and Accessories in Germany

  Orkla Expands in Ice Cream Ingredients and Accessories in Germany

Orkla Food Ingredients, the leading bakery ingredients player in the Nordic region, has purchased 100% of the shares in the

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Barilla Launches Organic Pasta in Italy

  Barilla Launches Organic Pasta in Italy

Barilla Group, the world’s largest pasta producer, is launching organic pasta in Italy, after the positive performance registered in the

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Aquapak Helps Food Manufacturers (Dis)-Solve Plastic Packaging Waste

  Aquapak Helps Food Manufacturers (Dis)-Solve Plastic Packaging Waste

Sustainable plastics manufacturer Aquapak Polymers Limited is helping food manufacturers (dis)-solve the issue of how to reduce its plastic packaging

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UK Coffee Shop Sales Enjoy a Growth High

  UK Coffee Shop Sales Enjoy a Growth High

New research from Mintel reveals that the UK coffee shop market has enjoyed its biggest period of growth since 2008,

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Iceland Announces €12 Million Investment in 9 New Stores in Ireland

  Iceland Announces €12 Million Investment in 9 New Stores in Ireland

Food retailer Iceland has announced a €12 million investment in nine new stores in Ireland this year. 270 new jobs

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