The Food and Drink Federation (FDF) has welcomed the publication of the UK Government’s Industrial Strategy white paper, which announced
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- Norbev increases turnover by over 50% following £300,000 investment in skills development Ballymena -based soft drinks manufacturer, Norbev has increased its turnover by over 50 per cent following an investment of almost £300,000 in the up-skilling of its staff. Founded in 1919,...
- The next generation of on premise consumers: how to win Ireland’s Gen Z spend Gen Z consumers are some of most frequent visitors to Ireland’s pubs, bars and restaurants. However, younger adults have been more affected by the cost-of-living crisis than older consumers –...
- Glanbia to expand its Nutritional Solutions business with $300 million acquisition Glanbia plc, the Better Nutrition company, has agreed to acquire US-based Flavor Producers LLC for an initial consideration of $300 million plus deferred consideration. Flavor Producers is a leading flavour platform...
- Booze brands remain on top in annual ranking of top 25 Irish brands Valued at EUR2.4 billion, Guinness remains the most valuable Irish brand for the third consecutive year, according to new data from Brand Finance, the world’s leading brand valuation consultancy. Guinness continues to leverage its...
- Refresco expands in North America Refresco, the global independent beverage solutions provider for global, national, and emerging (GNE) brands and retailers in Europe, North America, and Australia, has completed the acquisition of VBC Bottling Company....
With EU beer production rising above 40 billion litres for the first time since the economic crisis, The Brewers of
DSM has won the prestigious ‘Reduction & Reformulation Innovation Award’ during Food Ingredients Europe 2017. DSM’s Delvo®Cheese CT-Light cultures allow
Ryvita, the original Rye crispbread, is relaunching with a new look. The vibrant and eye-catching packaging design was created by award-winning branding
Britvic, the UK-based soft drinks group, has reported a 7.7% increase in revenue to £1.541 billion for the 52 weeks
Nestlé has started construction on a new factory in Cuba, to meet growing consumer demand and strengthen its presence on
At its Food and Drink Industry Awards in the RDS, Dublin, Bord Bia recently presented the inaugural ‘Industry Champion’ Award to
Parabel won the FIE Innovations Award in the Growth Category, for their Novel LENTEIN Plant Protein. LENTEIN is a plant
The shelf-life and freshness of a pie, along with most other confections and snacks, is mainly a factor of the
Benefiting from its acquisition of Peacock Foods in the US, Greencore, the UK and international manufacturer of convenience foods, has
The global grocery retail market will add $2.7 trillion in sales to 2022, with growth in the next five years
Carlsberg Group’s brewery at Falkenberg in Sweden is now 100% powered by biogas and green electricity, making it the country’s
Barentz International, an international leader in the distribution of high-quality ingredients headquartered in The Netherlands, has announced a strategic partnership
Bradman Lake Group is participating at the ProSweets show being held at Cologne, Germany on January 28-31, 2018, where visitors
Despite the divestment of Plumrose in the US and falling exchange rates in some of its main markets, Danish Crown,
The Food and Drink Federation (FDF) has published its quarterly Exports Snapshot, which highlights key UK food and drink export
New safefood funded research into the cost of childhood overweight and obesity on the island of Ireland has estimated the
Muntons Ingredients, a leading manufacturer of malted ingredients, has announced the launch of MaltiCrunch Chocolate, an innovative and versatile new
FrieslandCampina has announced a comprehensive reorientation in the German market. Central to the strategic refocus are considerable investments in its
A storm is brewing for discount brands selling lower-quality products as Vietnamese beer drinkers are increasingly picking up premium and
James Drake-Brockman, Divisional Director of Packaging Innovations, Empack and Label&Print, the UK’s most renowned packaging shows, talks about plans for the event’s highly anticipated
Danone Manifesto Ventures, the corporate venture unit of Danone, has taken a minority stake in the Hawaii-based company Kona Deep.
New research from Mintel reveals that when asked if they had to “choose between never being able to eat cheese again
Layn Corporation, a global leader in the vertically integrated production of premium-quality, natural sweeteners, flavours, and botanicals, has opened its European
The Zamora Company, a Spanish fifth generation, family-owned global wine and spirits business headquartered in Madrid, has acquired an equity
The latest grocery market share figures from Kantar Worldpanel in Ireland, for the 12 weeks ending 5 November 2017, reveal
Cornish Kern, an alpine-style cheese made by the UK’s Lynher Dairies Cheese Company, has been crowned World Champion Cheese at the
The GNT Young Scientist Award 2017 goes to Caroline Buvé of Katholieke Universiteit Leuven, Belgium. At the 31st EFFoST International Conference,
Manufacturers and brand owners are under immense pressure to repeatedly produce conforming, high quality, safe and well-presented packaged food to
Through its wholly-owned subsidiary Hamé, Nordic food group Orkla has purchased Agrimex, a leading frozen vegetable producer in the Czech
Bernard Deryckere, current CEO of Alpro who has been leading the company for the last 16 years, is stepping down
Ornua, Ireland’s largest exporter of Irish dairy products, has announced a major product expansion into the South Korean market with the
Real fruit and vegetable pieces are the perfect way to combine eastern and western flavours, Taura Natural Ingredients will demonstrate
Regional French dairy producer Duo Lozère has selected RPC Bebo Bouxwiller to supply the packaging for the company’s high quality
The Environment, Foods and Rural Affairs Committee in the UK has published its report into 2 Sisters Food Group and
Archer Daniels Midland Company has been awarded ‘most innovative food ingredient’ for its natural sweetening solution, Fruit Up® Fiber, at
Bayn Europe has signed a strategic framework agreement with Kong Wua Group in China, outlining the establishment of a R&D
Among the most interesting topics in the publication ‘It’s time to end food waste’ is a closer look at the psychology
Orkla Foods Danmark has agreed to sell its K-Salat business to Stryhns, which is part of the Norwegian Agra group.
A project to build a new lowland Scotch malt whisky distillery and visitor centre in Inverclyde has taken major step
A new Bord Bia report has revealed that Irish craft beer is performing well across all fronts, from the number
One of the highlights at Fi Europe & Ni is the announcement of the winners of the Innovation Awards. The
To reduce food processors costs, Advetec, a leading specialist in the treatment and reduction of solid and liquid organic waste, has launched
The latest grocery market share figures from Kantar Worldpanel, for the 12 weeks to 5 November 2017, show UK supermarket
The UK Supreme Court has ruled that minimum unit pricing for alcohol, which was passed overwhelmingly by the Scottish Parliament
GEA has recently been selected to supply an extended pasta filata cheese production line for BMI in Jessen, Germany. With this exemplary
The Sigpack VPF (Vertical Platform for Flat Pouches), the first freely scalable flat pouch machine from Bosch, has been honoured
Premier Foods, the UK convenience food group, has reported group revenue of £353.3 million for the 26 weeks ended 30 September
The Nestlé Board of Directors has decided to change the organisation of the infant nutrition business at Nestlé to enhance further the
Algaia is introducing Satialgine® DVA, a next-generation seaweed extract ingredient for dairy and non-dairy desserts. This alginate line provides a
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