The role of colours and flavours is highly significant in the development of successful new products as consumers aim to balance tastiness, clean eating, transparency, and a stronger personalised approach
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Givaudan, the world’s leading flavour and fragrances company, today officially inaugurated a new extension to its Nantong manufacturing facility aimed to support the capacity on liquid flavour production for beverages,
HKScan Corporation, the Nordic meat and food group, and Hes-Pro of Finland have signed a co-operation agreement to develop, produce and launch plant-based protein products. Hes-Pro Oy is part of
The European Commission will allocate €200.9 million in 2020 to fund promotion activities for EU agri-food products at home and abroad. The 2020 promotion policy work programme adopted by the
Boortmalt, a subsidiary of Axereal, France’s largest grain co-operative, has completed its acquisition of Cagill’s malt business. The acquisition strengthens Axereal’s position globally, and makes Boortmalt the world’s leading player
Wensleydale Creamery, home of the famous Yorkshire Wensleydale cheese, is investing in new equipment to increase production capacity following a £17.9 million deal with HSBC UK. The English dairy business
Tetra Pak has opened a €25 million site with sales, engineering and manufacturing facilities for cheese production solutions. Building on the company’s global expertise in cheese, the centre has full
A report launched recently by OF&G (Organic Farmers & Growers) proposes a new approach to the way we assess productivity and efficiency of UK farm businesses, with the view of
Atria, which is one of the leading meat and food companies in the Nordic countries, Russia and Estonia, is focusing on the growing its poultry segment and is starting to
The efficacy of DNA traceability to deliver trust and confidence to the pork industry has been confirmed in a recent analysis commissioned by global food traceability company IdentiGEN. IdentiGEN, together
Gut health is increasingly establishing itself within the food industry. Despite some ongoing issues regarding efficacy and definitions, the science behind gut health continues to encourage the use of fibers,
Data published in the latest Global New Product Introductions report from Innova Market Insights reveals that almonds remain the most popular nut in new product introductions across Europe. Almonds’ relevance to established
Coca-Cola European Partners (CCEP), the world’s largest Coca-Cola bottler, is piloting robotic technology at Alton Towers Resort in England to help deliver some of the nation’s favourite beverages to customers,
Due to the sharp increase in demand in Germany, FrieslandCampina is increasing the number of participating dairy farms that supply VLOG milk from 400 to more than 600. All VLOG
Mondelēz International is continuing its strong track record of offering more portion control options for consumers by pledging to bring all its Cadbury chocolate and wider biscuit products typically bought
Cranswick, a leading UK food producer, has acquired London-based Katsouris Brothers, a leading processor and multi-channel supplier of Continental and Mediterranean food products, for £43.5 million. Katsouris Brothers operates from
Public Health England (PHE) has published an evidence review of commercially available baby foods and drinks aimed at children up to 36 months. The main findings of the report Foods
Kerry Group has officially opened its new €20 million production facility in Tumkur, India. The new, state-of-the-art 40,585 square metre facility, located 120 km from Bangalore, will serve Kerry Taste & Nutrition’s global
Interfood Technology is offering the versatile Power Heater system which can reduce traditional processing and cooking costs for higher value meat products as well as upgrade meat trim. The same
The latest figures from Kantar show that overall the Irish grocery market grew by 4.2% over the 12 weeks to 19 May 2019, with Dunnes Stores holding off the challenge
Marel’s new RevoBreader is a flexible machine that offers flatbed and drum modes in one enclosure. This dual-mode configurability is the ultimate solution for applying high-quality coating, both to home-style
The European Council has adopted new rules aimed at clarifying and improving the legal framework setting out the definition, description, presentation and labelling of spirit drinks, including their use in
Nordzucker Group will concentrate its sugar production in Sweden at its factory in Örtofta and as part of this process
Informa’s Agribusiness Intelligence, the leading provider of news, data, analysis and forecasts across the agricultural and commodities value chain, has
One in four consumers believes vegetarian products should not be allowed to have meat-related names like sausage or burger, a
Vion Food Group plans to modernise its pork production site in Boxtel in the Netherlands to further increase its competitiveness
Many new and exciting products are set to launch during the 21st International Food & Drink Event [IFE] 2019, taking place
McCormick & Company, the US-based ingredients specialist, and IT giant IBM have announced their ongoing research collaboration to pioneer the
Müller Corner Lactose Free[1], the dairy company’s first step into the lactose free sector has been crowned Product of the
With one in four global consumers increasing their consumption of confectionery over the past year (Innova Market Insights Consumer Survey,
Leading international spirits company, UK-based Quintessential Brands, has expanded its first-class operations at the multi-award-winning G&J Distillers in Warrington to
Cherkizovo Group, the largest vertically integrated meat producer in Russia, is to acquire 75% of St Petersburg-based Samson – Food
Europe’s beer production rose to an eight-year high in 2017 bolstered by record exports, a rise in micro-breweries and increased
Unilever has agreed to acquire the Health Food Drinks portfolio (GSK HFD) of GlaxoSmithKline (GSK) in India, Bangladesh and 20
PepsiCo has announced it will trial interpretative colour-coded labelling for both beverages and foods in many EU markets, using the
Every business wants to produce the finest quality products at the lowest possible cost. Every business wants to reduce energy
The world’s biggest meat alternative production facility has been officially opened by Quorn Foods at its Belasis site in Billingham,
The European Commission has adopted the 2019 promotion policy work programme, with €191.6million to be made available for programmes selected
Latest research from Mintel reveals a surge in vegan claims in the UK meat-free foods market. According to Mintel research,
HKScan, the Nordic food and meat group, has started exporting Finnish poultry products to Sweden. They will initially be sold
The European Commission will provide funding of €172.5 million from the EU agricultural budget to promote EU agri-food products in
Informa’s Agribusiness Intelligence is predicting global production of wheat will be down year on year in 2018. Wheat futures have hit multi-year
Nespresso has announced a long-term investment plan to help revive Zimbabwe’s coffee industry and stimulate the rural economy. The company
Nestlé and Starbucks Corporation have closed a $7.15 billion deal granting Nestlé the perpetual rights to market Starbucks Consumer Packaged
Ecolean, a global producer of lightweight packaging solutions for liquid food, expands its business and acquires a 30,000 square meter
Cargill plans to invest $150 million to construct an HM pectin production facility in South America. HM pectin is a
Japanese consumers and restaurants have for decades had a strong preference for Danish pork, which is still growing. Danish Crown
Over the past few years, Germany has emerged as a leading force in the so-called ‘vegan revolution’. New research from
Nestlé has inaugurated a new Nescafé Dolce Gusto capsule production line in Dong Nai Province, Vietnam. The site will process an expected
The European Commission has published a report presenting a short-term agricultural markets’ outlook. The report covers production, exports and imports and
Swiss dairy group Emmi is increasing its stake from 75% to 90% in the goat’s and sheep’s milk product trader
SICK has developed an integrated high-speed quality control system, the Inline Code Matcher, that ensures the right packaging is always
HKScan, the Nordic meat and food group, is planning to rationalise and adjust its production operations in Finland to improve
Valio is the leading dairy product manufacturer in Finland, and the Haapavesi plant processes and packs one of Scandinavia’s favourite
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